IIUM Repository

Prof Ts Dr Azura Amid

International Institute for Halal Research and Training (INHART)

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  1. Amid, Azura (2025) Amalkan epistemologi tauhid, Halalan Toyyiban dalam gaya hidup. Utusan Malaysia, Rencana (UIAM Berhujah) (6hb Februari 2025). p. 15. ISSN 2716-6694
  2. Harimurti, Sabtanti and Prayogo, Galih Kukuh and Widada, Hari and Orbayinah, Salmah and Sukamdi, Dyani Primasari and Erviana, Rima and Amid, Azura and Tho, Do Chau Minh Vinh (2024) Degradation study of Bromelain-extracted virgin coconut oil based on peroxide and fatty acid formation under the elevated temperatures. In: 1st International Graduate Conference on Smart Agriculture and Green Renewable Energy (SAGE-Grace 2024), 22nd August 2024, Yogyakarta, Indonesia.
  3. Amid, Azura (2024) Halal industry and issues. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 1-14. ISBN 978-981-97-3842-7
  4. Amid, Azura and Elgharbawy, Amal A.M. and Abualsunun, Walaa A., eds. (2024) Solving halal industry issues through research in Halal sciences. Springer Singapore, Singapore. ISBN 978-981-97-3842-7
  5. Harimurti, Sabtanti and Sukamdi, Dyani Primasari and Widada, Hari and Sari, Hasna Fadila and Amid, Azura (2024) Bromelain-extracted of virgin coconut oil: physical and chemical stability in different temperature during the storage. Borneo Journal of Pharmacy, 7 (2). pp. 198-205. E-ISSN 2621-4814
  6. Amid, Azura and Mahpodz, Zul Azhar and Abdullah, Aszrin (2023) Stress monitoring device and its future direction. IIUM Medical Journal Malaysia, 22 (2). pp. 21-28. ISSN 1823-4631 E-ISSN 2735-2285
  7. Amid, Azura (2023) Kebun bandar lestari di PPR Gombak Setia. In: Memperkasa kesejahteraan komuniti. Penerbit Universiti Malaya, Kuala Lumpur, pp. 112-129. ISBN 978-967-488-
  8. Shahidan, Norshazila and Zulkifly, Siti Nur Najihah and Amid, Azura (2023) Challenges faced by Halal meat industry: a review. Halalsphere, 3 (1). pp. 55-63. E-ISSN 2773-6040
  9. Awang, Nursyahidatul Azwa and Amid, Azura and Mohd Arshad, Zatul Iffah (2023) Rhodopseudomonas Palustris Collagen-like recombinant protein purification using an aqueous two-phase system. IIUM Engineering Journal, 24 (1). pp. 40-56. ISSN 1511-788X E-ISSN 2289-7860
  10. Harimurti, Sabtanti and Nadhifa, Naurah and Febrianti, Fera Rizki and Pramana, Facetha Intan and Wahita, Sevina Riska and Sukamdi, Dyani Primasari and Krisridwany, Annisa and Widada, Hari and Amid, Azura (2022) Green technology on the virgin coconut oil production using enzyme from pineapple waste. Indonesian Journal of Pharmacy, 33 (3). pp. 412-421. ISSN 2338-9427 E-ISSN 2338-9486
  11. DADDIOUAISSA, Djabir and Amid, Azura and HOUACHE, Hassen and BOURAS, Noureddine and BOUKRAA, Slimane (2022) Consumer awareness and actual buying behaviour of organic food in Algeria. Nutr. Santé, 11 (1). pp. 12-22. ISSN 2253-0983
  12. Amid, Azura (2021) Sustainable urban farming U45 project. In: Majlis Perasmian dan Webinar U45 Siri 6 Zon Tengah Wilayah, 30th November 2021, Virtual. (Unpublished)
  13. Amid, Azura (2021) Development of high value natural products from tropical plants. In: 1st International Conference on Bioscience and Biorefinery 2021, 13th-14th October 2021, Virtual. (Unpublished)
  14. Awang, Norsyahidatul Azwa and Amid, Azura and Mohd Arshad, Zatul Iffah (2021) Liquid-liquid equilibrium in ATPS and their application in purification of recombinant collagen-like protein from Rhodopseudomonas palustris expressed in E.Coli system. In: Virtual International Halal Science Conference 2021 (vIHASC’21), 13th-14th July 2021, Virtual.
  15. Salleh, Faqihah and Amid, Azura and Nordin, Noor Faizul Hadry (2021) Cloning, expression and purification of collagen-like protein from Methylobacteria sp. 4-46 as alternative substance for collagen-based industries. In: Virtual International Halal Science Conference 21: "Enhancing and Strengthening Halal Industry through Science", 13th-14 July 2021, Kuala Lumpur.
  16. Ali, Ayoub Ahmed and Amid, Azura and Muhamad, Azhar (2021) Gamma ray mutagenesis on bacteriai Isolated from shrimp farm mud for microbial fuel cell enhancement and degradation of organic waste. In: Multifaceted Protocols in Biotechnology, Volume 2. Springer Nature, pp. 103-116. ISBN 978-3-030-75578-2
  17. Amid, Azura, ed. (2021) Multifaceted protocols in biotechnology, Volume 2. Springer Nature Switzerland AG, Switzerland AG.
  18. Amid, Azura (2021) Micro-credential course outline (Micro-Credential in Integrated and Sustainable Urban Farming: Main Sustainable Urban Farming Elements). [Copyright] (Unpublished)
  19. Amid, Azura (2021) Micro-credential course outline (Micro-Credential in Integrated and Sustainable Urban Farming: Plant Biology at Urban Farm ). [Copyright] (Unpublished)
  20. Djabir, Daddiouaissa and Amid, Azura (2021) Graviola fruit extraction by ionic liquid microwave-assisted extraction (IL-MAE). In: Multifaceted Protocols in Biotechnology. Springer International Publishing, Switzerland AG, pp. 1-21. ISBN 978-3-030-75578-2

Most Viewed Items

Item titleViews
1Bromelain production: Current trends and perspective1174
2Cytotoxicity and inhibition of nitric oxide syntheses in LPS induced macrophage by water soluble fractions of brown seaweed1128
3Optimization of heat sterilization on mango fruit (mangifera indica) puree and effects towards cancer treatment1002
4Sensory evaluation and contamination test on mango fruit (Mangifera indica) puree960
5Screening and evaluation of anticancer property in mango fruit mangifera indica 956
6Protease purification from Bacillus amyloliquefaciens B7 using aqueous two phase system 930
7Isolation and identification of bacteria-producing cellulose from tropical fruit for Halal capsule application921
8Integrated and sustainable agriculture & farming (InSAF): a simple approach for beginners919
9Enzyme-aided extraction of sulfated polysaccharides from Turbinaria turbinata brown seaweed918
10Comparison of purification methods to purify recombinant bromelain from Escherichia coli BL21-A1 = Perbandingan kaedah penulenan rekombinan bromelain daripada Escherichia coli BL21-A1913
11Heavy metal contamination in vegetables and its detection: a review905
12Development of algorithm to characterize flavonoids classes899
13Recombinant bromelain production in Escherichia coli: process optimization in shake flask culture by response surface methodology893
14Isolation of halophilic bacteria885
15Homology modelling and structural analysis of phyFAUIA1_H and Bacillus subtilis ASUIA243 phytases884
16Bromelain: an overview of industrial application and purification strategies877
17Functional characterization of recombinant bromelain873
18Kinetic studies on recombinant stem bromelain871
19Isolation and identification of bacteria-producing cellulose from tropical fruit for Halal capsule application854
20Optimization of the elicitation process on chrysanthemum indicum cell suspension culture producing xanthine oxidase inhibitor852
21Anti-proliferative activity of triterpenes isolated from Clinicanthus nutans on Hep-G2 liver cancer cells839
22Effects of ketogenic diet intervention on selected obese IIUM students during Ramadhan838
23Microarray and quantitative PCR analysis of gene expression profiles in response to treatment with tomato leaf extract in MCF-7 breast cancer cells838
24Expression, purification, and characterization of a recombinant stem bromelain from ananas comosus837
25Differential Scanning Calorimetry as tool in observing thermal and storage stability of recombinant Bromelain828
26Pathway analysis of genes affected in MCF-7 breast cancer cells treated with recombinant bromelain826
27Identification of troponin I and actin, alpha cardiac muscle 1 as potential biomarkers for hearts of electrically stimulated chickens824
28Thermotolerant bacteria producing fibrinolytic enzyme820
29Green 'Cosmetics' - a story of sustainable beauty816
30Xanthine oxidase inhibitory activity from potential Malaysian medicinal plant as remedies for gout808