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Smart food for future sustainability: halal and tayyib perspectives

Jamaludin, Mohammad Aizat and Ramli, Siti Nur Harmizah (2022) Smart food for future sustainability: halal and tayyib perspectives. Journal of Halal Industry & Services, 5 (1). pp. 1-3. E-ISSN 2637-0891 (In Press)

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Item Type: Article (Editorial)
Subjects: BPH Islamic Economics
BPH Islamic Economics > BPH114 Consumption. Halal issues
BPH Islamic Economics > BPH122 Consumption. Halal issues. Specific products. Food and drink
T Technology > TP Chemical technology > TP370 Food industry and trade
T Technology > TP Chemical technology > TP372.6 Halal food industry
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): International Institute for Halal Research and Training (INHART)
Depositing User: Dr. Mohammad Aizat Jamaludin
Date Deposited: 13 Dec 2022 10:19
Last Modified: 13 Dec 2022 10:19
URI: http://irep.iium.edu.my/id/eprint/101799

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