Items where Subject is "BPH Islamic Economics > BPH114.3 Halal industry science"

Article

Abdullah, Nazurah and Hazahari, Noor Yuslida and Ahmad Nor, Yusilawati and Amid, Azura and Samsudin, Nurhusna (2024) Exploring the potential of 5 commercial essential oils to inhibit the proliferation of A549 lung cancer cells. HALALSHPERE, 4 (1). pp. 41-47. E-ISSN 2773-6040

Abu Bakar, Ainaa Eliah and Othman, Rashidi and Mohtar, Mastura and Mohd Latiff, Nur Hanie and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Hatta, Farah Ayuni and Ramya, Razanah (2023) Antimicrobial activities of curcumin extracted from selected Zingiberaceae species as potential halal active pharmaceutical ingredient. Journal of Halal Science and Technology, 2 (1). pp. 83-93. ISSN 2957-4188 E-ISSN 2957-4196

Ahmad Anuar, Nurul Aina and Tukiran, Nur Azira and Jamaludin, Mohammad Aizat (2023) Gelatin in halal pharmaceutical products. Malaysian Journal of Syariah and Law, 11 (1). pp. 64-78. ISSN 1985-7454 E-ISSN 2590-4396

Al-saari, Nurhidayu and Abdullah Sani, Wardini (2024) Weaving the tapestry of global well-being. The Health, January-February 2024. pp. 24-25. ISSN 2700-9188

Amatul-Samahah, Md. Ali and Muthukrishnan, Sarmila and Al-saari, Nurhidayu and Mohd Ikhsan, Natrah Fatin and Saad, Mohd Zamri and Azmai, Mohamad Noor Amal and Yusof, Mohd Termizi and Md Yasin, Ina-Salwany and Tanaka, Mami and Mino, Sayaka and Sawabe, Tomoo (2022) The genome sequence of Vibrio parahaemolyticus C5A causing acute hepatopancreatic necrosis disease in shrimps isolated from a Malaysia shrimp culture pond. Gene Reports. ISSN 2452-0144 (In Press)

Busari, Saheed Abdullahi and Husni, Ahmad Muhammad (2021) Pork extract for manufacturing capsulated medicines: Istiḥālah in the light of Maqāsid Shari‘ah. Jurnal Fiqh, 18 (2). pp. 467-484. ISSN 1823-089X E-ISSN 2289-7518 (In Press)

Haniman, Adilan and Elgharbawy, Amal A.M. and Hayyan, Adeeb and Wae-Hayee, Makatar and Mohd Noor, Nurul Auni and Jawahar, Bassam Mohamed and Hussain, Mahmud and Dewi, Ika Atsari (2024) Clean extraction of pectin from dragon fruit peels, pomelo peels, okra, and pineapple peels using deep eutectic solvents and ionic liquids. HALALSPHERE, 4 (1). pp. 23-33. E-ISSN 2773-6040

Iqbal, Muhammad Nawaz and Omercic, Jasmin (2024) Exploring the antecedents of business strategies in Bancassurance sector of Pakistan. International Journal of Trends and Innovations in Business & Social Sciences, 2 (2). pp. 144-153. E-ISSN 2959-4634

Iqbal, Muhammad Nawaz and Omercic, Jasmin and Bukhari, Muhammad Farhan (2024) Estimating the mediating role of word of mouth between Bancassurance customer behavior and purchase intention. SIAZGA RESEARCH JOURNAL, 3 (3). pp. 323-334. ISSN 2959-1716 E-ISSN 2958-2164

Islam, Rafikul and Md. Tarique, Kazi and Razali, Siti Salwani (2024) Is takaful industry fulfilling maqasidal-sharī’ah? the proposition of a new evaluation model using analytic hierarchy process. Journal of Islamic Accounting and Business Research. pp. 1-22. ISSN 1759-0817 E-ISSN 1759-0825

Jamaludin, Mohammad Aizat and Ramli, Siti Nur Harmizah and Nordin, Noor Faizul Hadry and Abdullah Sani, Muhamad Shirwan and Al-Baarri, Ahmad Ni’matullah (2023) Black soldier fly larvae as alternative to conventional animal feed: an Islamic and science perspective. Journal of Halal Industry & Services, 6 (1). pp. 1-10. E-ISSN 2637-0891

Jaswir, Irwandi and Sari, Dian Permata and Che Daud, Mohd Radzi and Sukmana, Raditya (2023) Motives for participation in halal food standard implementation: an empirical study in Malaysian halal food industry. International Journal of Islamic and Middle Eastern Finance and Management, 16 (5). pp. 928-954. ISSN 1753-8394

Kamil, Mustofa and Agustini, Tri Winarni and Susanto, Eko and Riyadi, Putut Har and Purnamayanti, Lukita and Setyastuti, Aryanti Indah and Hazahari, Noor Yuslida (2024) Enhancing Chinese steam bun characteristics with chlorella vulgaris-enriched coconut oil. Journal of Food and Nutrition Research, 12 (5). pp. 264-271. ISSN 2333-1119 E-ISSN 2333-1240

Kassim, Zaleha and Samsudin, Nurhusna and Hazahari, Noor Yuslida and Mohd. Nasir, Nasiratul Syahida (2023) Halalan tayyiban in aquaculture practice - a case study on parasite in hatchery. Journal of Halal Science and Technology, 2 (1). pp. 48-53. ISSN 2957-4188 E-ISSN 2957-4196

Mahamad Maifiah, Mohd Hafidz and Hashim, Yumi Zuhanis Has-Yun (2024) Treatment of 'superbugs' infections. The Health, 7 (57). p. 16. ISSN 2700-9188

Mat Ali, Qurratu Aini and Mohd Hatta, Farah Ayuni and Othman, Rashidi and Ramya, Razanah and Mohd Latiff, Nur Hanie and Wan Sulaiman, Wan Syibrah Hanisah (2023) Carotenoid composition in twenty ulam species as potential halal active pharmaceutical ingredients. Food Research, 7 (4). pp. 331-336. E-ISSN 2550-2166

Mat Jubri@Shamsuddin, Mustafa (2024) Tartaric acid: an analysis of its halal status in Islamic dietary laws = Asid tartarik: satu analisis status halalnya dalam hukum pemakanan Islam. Journal of Muwafaqat, 7 (2). pp. 11-27. E-ISSN 2600-8939

Md Dahlal, Norazilawati and Che Noh, Che NurHidayu and Mohamed Saniff, Shereeza (2024) Harmonising food safety and friendly service through halal and toyyib principles. Halalsphere, 4 (1). pp. 80-87. E-ISSN 2773-6040

Md Said, Nur Fatin and Mohd Latiff, Nur Hanie and Othman, Rashidi and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Hatta, Farah Ayuni and Ramya, Razanah (2023) The benefits, challenges, and opportunities of halal gastronomy tourism – a review perspective. Halalsphere, 3 (1). pp. 90-96. E-ISSN 2773-6040

Mohd Noor, Nurul Auni and Hazahari, Noor Yuslida and Shahidan, Norshazila and Amid, Azura and Sofian Seng, Noor Soffalina (2024) Impact of date powder, sacha inchi oil, and moringa powder in a novel cognitive-enhancing health bar: an evaluation of physicochemical properties and functional benefits. Halalsphere, 4 (1). pp. 34-40. ISSN NA E-ISSN 2773-6040

Mohd Sukri, Siti Jamilah and Ahmad Fadzillah, Nurrulhidayah and Mat Jubri@Shamsuddin, Mustafa and Rohman, Abdul (2022) Development of a framework on prohibition of adulterating surimi products with animal plasma: a qualitative research approach. Islamiyyat :The International Journal of Islamic Studies, 44 (2). pp. 3-27. ISSN 0126-5636 E-ISSN 2600-8556

Mohd Sukri, Siti Jamilah and Mat Jubri@Shamsuddin, Mustafa and Ramli, Mohd Anuar and Rohman, Abdul and Sutoyo, Suyatno and Ahmad Fadzillah, Nurrulhidayah (2022) A guideline of determination haram status of intentionally adding animal plasma in surimi products. Sains Humanika, 14 (3). pp. 29-47. E-ISSN 2289-6996

Muflih, Betania Kartika and Bella-Salsa, Aisah (2024) Korean Hand Therapy and its toyyibān elements. Islam on Web: The Window to Islam, Family and Life. p. 1.

Mustapha, Mohamad Reeduan and Ahamad, Farhana and Hazahari, Noor Yuslida and Samsudin, Nurhusna (2024) Ethical issues in the halal food supply chain: a systematic bibliometric review. Journal of Islamic Marketing, 15 (12). pp. 3804-3819. ISSN 1759-0833

Nazmi, Nor Asila and Jaiyeoba, Haruna Babatunde (2024) Poverty to prosperity: Halalpreneures take steps towards economic stability and growth. @Halal, 6 (33). pp. 28-29. ISSN 2682-8277

Nik Mohammad, Nik Mohd Fadhil and Razali, Siti Salwani and Che Mohd Salleh, Marhanum (2024) Understanding the housing acquisition behavior of Muslim generation y in Malaysia: a conceptual framework based on ABC theory. International Journal of Business and Technology Management, 6 (3). pp. 211-225. ISSN N/A E-ISSN 2682-7646

Permata Sari, Dian and Jaswir, Irwandi and Haji Che Daud, Mohd Radzi (2021) Implementation and impact of a halal food standard: an empirical study of Malaysia. Journal of Islamic Monetary Economic and Finance, 7 (3). pp. 473-502. ISSN 2460-6146 E-ISSN 2460-6618

Rafiae, Nur Najmina and Hafi Othman, Muhammad Bisyrul and Abdullah Sani, Muhamad Shirwan and Mohamad Ibrahim, Mohamad Nasir and Mohamad Daud, Najwa Najihah (2024) Preparation and characterisation of Nanolignin-Gelatine-Glycerol Composite (NLGGCs) thin film for food coating application. HALALSPHERE, 4 (1). pp. 14-22. E-ISSN 2773-6040

Ramli, Mohd Hasli and Ajmain @ Jima’ain, Muhammad Talhah and Rosman, Arieff Salleh and Md Sikin, Adi and Jamaludin, Mohammad Aizat (2023) Halal risk assessment in broiler hatchery operations. International Journal of Academic Research in Business and Social Sciences, 13 (12). pp. 1424-1439. E-ISSN 2222-6990

Ramli, Siti Nur Hamizah and Jamaludin, Mohammad Aizat and Abdullah Sani, Muhamad Shirwan and Nordin, Noor Faizul Hadry (2022) Spent brewer yeast status in halal food industry: an analysis from shariah and science perspectives. Food Research, 6 (6). pp. 316-322. E-ISSN 2550-2166

Ramli, Siti Nur Hamizah and Jamaludin, Mohammad Aizat and Nordin, Noor Faizul Hadry and Abdullah Sani, Muhamad Shirwan (2023) The application of al-Intiqal (the transition) on Synthetically Modified Organisms (SMOs): an analysis from shariah and science approaches. UMRAN - International Journal of Islamic and Civilizational Studies, 10 (2). pp. 83-94. E-ISSN 2289-8204

Said, Shahirah and Md Dahlal, Norazilawati and Izham, Siti Sarah and Razali, Mastura and Rusli, Nadiah Rus Liyana (2023) Pembangunan lestari menerusi sains halal: kajian ayat al-Qur’an terpilih = Sustainable development through halal science: a study on selected verses from the al-Qur’an. BITARA International Journal of Civilizational Studies and Human Sciences, 6 (1). pp. 163-176. E-ISSN 2600-9080

Samsudin, Nurhusna and Elgharbawy, Amal A.M. (2024) Wheat flour milling - striking a balance between tradition, innovation and halal toyyiban consumption. @AgriBiz, November-December. pp. 20-21. ISSN 3030-5977

Syed Azman, Syed Marwan Mujahid (2024) Advancing halal industry with tayyib and sustainability. @Halal, 6 (November-Disember). pp. 20-21. ISSN 2682-8277

Wan Sulaiman, Wan Syibrah Hanisah and Md Zaini, Haslin Hanani and Othman, Rashidi and Mohd Latiff, Nur Hanie and Mohd Hatta, Farah Ayuni and Ramya, Razanah (2023) Algae carotenoid pigments as new sources of halal bioactive ingredients. Journal of Halal Science and Technology, 2 (1). pp. 68-82. ISSN 2957-4188 E-ISSN 2957-4196

Book

Hazahari, Noor Yuslida and Samsudin, Nurhusna and Jaiyeoba, Haruna Babatunde and Nazmi, Nor Asila, eds. (2023) Abstracts of the International Halal Science Conference 2023 (IHASC23). AIJR Abstracts: Book of Abstracts . AIJR Publisher, Dhaurahra, Balrampur, India. ISBN 978-81-961472-9-7

Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha, eds. (2023) Al-Basirah: an insight into halal business and lifestyle. al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor. ISBN 9786299744528

Amid, Azura and Elgharbawy, Amal A.M. and Abualsunun, Walaa A., eds. (2024) Solving halal industry issues through research in Halal sciences. Springer Singapore, Singapore. ISBN 978-981-97-3842-7

Book Chapter

Abdullah Sani, Muhamad Shirwan and Nordin, Noor Faizul Hadry and Elgharbawy, Amal A.M. (2023) Halal detection technologies: analytical method approaches, validation and verification, and multivariate data analysis for halal authentication. In: Innovation of food products in halal supply chain worldwide. Elsevier Inc., Amsterdam, The Netherlands, pp. 253-271. ISBN 9780323916622

Ahmad, Anis Najiha and Ahmad, Izzah Az Zahra and Hashim, Yumi Zuhanis Has-Yun and Samsudin, Nurhusna and Zulkurnain, Musfirah (2024) Gamification in halal context: theory and potentials. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 15-40. ISBN 978-981-97-3842-7

Ahmad, Anis Najiha and Irshad, A. Cader (2023) Blockchain: revolutionising the halal industry or a double-edge sword. In: Al-Basirah: An Insight Into Halal Business. Revon Media Sdn Bhd, Petaling Jaya, Selangor. ISBN 978-629-97445-2-8

Al-Saari, Nurhidayu and Ahmad, Anis Najiha (2023) Halal agroindustry as a key to food security. In: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor, Malaysia, pp. 54-57. ISBN 978-629-97445-2-8

Amid, Azura (2024) Halal detection technologies. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 41-54. ISBN 978-981-97-3842-7

Amid, Azura (2024) Halal industry and issues. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 1-14. ISBN 978-981-97-3842-7

Azmi, Nor Azrini Nadiha and Mohd Noor, Najihah and Elgharbawy, Amal A.M. and Moniruzzaman, Muhammad and Kaharudin, Norsavina (2024) Green nanomaterials in halal applications. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 117-143. ISBN 978-81-961472-9-7

Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha (2023) Why halal-certified medical devices? In: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor, Malaysia, pp. 168-170. ISBN 978-629-97445-2-8

Mahamad Maifiah, Mohd Hafidz (2023) Streamlining cold chain management for halal integrity. In: Al-Basirah: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Malaysia, pp. 202-204. ISBN 978-629-97445-2-8

Muflih, Betania Kartika and Razali, M. Afiq and Bella-Salsa, Aisah (2024) Toyyiban parameter in halal food industry; a thematic study from Qur'an and Sunnah. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 107-116. ISBN 978-81-961472-9-7

Nordin, Noor Faizul Hadry (2024) Integrated EIA-LCA: a tool towards Toyyib environment. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 55-66. ISBN 978-81-961472-9-7

Proceeding Paper

Abd Latip, Muhammad Asyraf and Nordin, Noor Faizul Hadry (2018) Antarctica as new source for Halal industrial enzymes. In: International Conference on Halal Innovations in Products and Services 2018 (i-CHIPS 2018), 13th -14th July 2018, Songkla, Thailand.

Abu Bakar, Aina Eliah and Mohd Latiff, Nur Hanie and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Hatta, Farah Ayuni and Ramya, Razanah and Othman, Rashidi (2022) Halalan-toiyibban food indicator from Curcuma Xanthorrhiza Roxb as potential intelligent Halal coatıng substrate to detect foodborne illnesses in Halal logistics. In: World Halal Summit 2022 - For A Sustainable Trade: Explore All Aspects Of The Growing Global Halal Industry, 24th-26th November 2022, Istanbul Expo Center (IFM). (Unpublished)

Aufar, Muhammad Haikal and Abd Wahab, Amelia Yuliana and Al-Saari, Nurhidayu (2023) Halalan toyyiban concept in the broiler chicken farms in Subang, West Java, Indonesia: a perspective on current operational practices. In: International Halal Science Conference 2023 (IHASC 2023), 22nd - 23rd August 2023, Kuala Lumpur, Malaysia.

Elgharbawy, Amal A M and Hendawy, Amira Ayman and Azmi, Nor Azrini Nadiha and Al-Saari, Nurhidayu and Mohd Salleh, Hamzah (2024) Unlocking safety and efficacy: innovations in nanoemulsion formulations from fish by-products and lemon oil. In: International Halal Congress in Ankara, Ankara.

Jamaludin, Nur Atiqah and Ramya, Razanah and Othman, Rashidi and Mohd Hatta, Farah Ayuni (2023) The use of Malay cultural ethnobotany as natural colourants in eco-friendly dyeing G. In: Seminar Antarabangsa Ke-11, Ekologi, Habitat Manusia & Perubahan Persekitaran di Alam Melayu, 27-28 July 2023, Ancasa Residences, Port Dickson, MALAYSIA.

Junurham, Nur Leyni Nilam Putri and Md Nor, Nor Saadah and Hazahari, Noor Yuslida (2023) Twenty years of bibliometric analysis for halal pharmaceutical research. In: International Halal Science Conference 2023 (IHASC23), 22-23 August 2023, International Islamic University Malaysia (IIUM), Kuala Lumpur.

Mat Ali, Qurratu Aini and Mohd Hatta, Farah Ayuni and Othman, Rashidi and Mohd Kashim, Mohd Izhar Ariff (2024) Food spoilage signal sensor from natural dye of Bixa Orellana L. In: 12th International Conference on Ecology, Human Habitat and Environmental Change in Malay World, 25-26 July 2024, Batam, Indonesia.

Mat Jubri@Shamsuddin, Mustafa (2021) Jual beli “Likes” dalam strategi pemasaran perniagaan atas talian: Analisis Fiqh. In: UiTM International Conference on Law & Society 2021 (UiTM i-CLaS 2021), Online. (Unpublished)

Mat Jubri@Shamsuddin, Mustafa and Sitiris, Miszairi and Mohd Yunus, Saidatolakma (2022) E-Wallet In Malaysia: A Proposed Structure Of Contracts According To The Juristic Adaptation (Takyif Fiqhi). In: The 12-th Foundation of Islamic Finance Conference (FIFC) 2022, Online. (Unpublished)

Mat Jubri@Shamsuddin, Mustafa and Sitiris, Miszairi and Mohd Yunus, Saidatolakma (2022) Issues in the application of e-wallet in Malaysia: a juristic analytical study. In: The 10th Islamic Banking, Accounting and Finance International Conference (iBAF 2022), 13-14 September 2022, Online.

Mhd. Sarif, Suhaimi (2022) Recent Contribution of Islamic Finance and Economics: a case study of Malaysia into Halal Industry of Sejahtera & Humanizing Approach. In: Webinar International Conference Recent Contribution of Islamic Finance and Economic, 24 September 2022, Online. (Unpublished)

Mohammad Tormizi, Ummu Athiyah and Samsudin, Nurhusna and Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha (2023) Halalan toyyiban attributes shown in selected traditional Malay medical manuscripts. In: International Halal Science Conference 2023 (IHASC23), 22nd - 23rd August 2023, Kuala Lumpur, Malaysia.

Mohd Kifly, Muhammad Khairul Iman and Mat Jubri@Shamsuddin, Mustafa (2022) GACHA: an Islamic study on the element of Gambling (Maisir) and uncertainty (Gharar) in micro-transaction. In: International Conference on Contemporary Islamic Studies 2022 (ICONCIS2022), 9 August 2022, Virtual (Google Meet). (Unpublished)

Mohd Latiff, Nur Hanie and Abu Bakar, Ainaa Eliah and Othman, Rashidi and Mohd Hatta, Farah Ayuni and Ramya, Razanah and Wan Sulaiman, Wan Syibrah Hanisah (2023) Curcumin and PLA-curcumin coating's chromaticity and colour stability in reaction to the effectiveness of pH. In: International Halal Science Conference 2023 (IHASC23), 22nd-23rd August 2023, Kuala Lumpur.

Mohd Noor, Nurul Auni and Hazahari, Noor Yuslida and Shahidan, Norshazila (2021) A review of healthy bars - purchasing motives & challenges: towards Halalan Toyyiban approach. In: Virtual International Halal Science Conference 2021, 13-14 July 2021, Online.