Items where Subject is "BPH Islamic Economics > BPH114.3 Halal industry science"

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Abd Latip, Muhammad Asyraf and Nordin, Noor Faizul Hadry (2018) Antarctica as new source for Halal industrial enzymes. In: International Conference on Halal Innovations in Products and Services 2018 (i-CHIPS 2018), 13th -14th July 2018, Songkla, Thailand.

Abdullah Sani, Muhamad Shirwan and Nordin, Noor Faizul Hadry and Elgharbawy, Amal A.M. (2023) Halal detection technologies: analytical method approaches, validation and verification, and multivariate data analysis for halal authentication. In: Innovation of food products in halal supply chain worldwide. Elsevier Inc., Amsterdam, The Netherlands, pp. 253-271. ISBN 9780323916622

Abu Bakar, Aina Eliah and Mohd Latiff, Nur Hanie and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Hatta, Farah Ayuni and Ramya, Razanah and Othman, Rashidi (2022) Halalan-toiyibban food indicator from Curcuma Xanthorrhiza Roxb as potential intelligent Halal coatıng substrate to detect foodborne illnesses in Halal logistics. In: World Halal Summit 2022 - For A Sustainable Trade: Explore All Aspects Of The Growing Global Halal Industry, 24th-26th November 2022, Istanbul Expo Center (IFM). (Unpublished)

Ahmad Anuar, Nurul Aina and Tukiran, Nur Azira and Jamaludin, Mohammad Aizat (2023) Gelatin in halal pharmaceutical products. Malaysian Journal of Syariah and Law, 11 (1). pp. 64-78. ISSN 1985-7454 E-ISSN 2590-4396

Amatul-Samahah, Md. Ali and Muthukrishnan, Sarmila and Al-saari, Nurhidayu and Mohd Ikhsan, Natrah Fatin and Saad, Mohd Zamri and Azmai, Mohamad Noor Amal and Yusof, Mohd Termizi and Md Yasin, Ina-Salwany and Tanaka, Mami and Mino, Sayaka and Sawabe, Tomoo (2022) The genome sequence of Vibrio parahaemolyticus C5A causing acute hepatopancreatic necrosis disease in shrimps isolated from a Malaysia shrimp culture pond. Gene Reports. ISSN 2452-0144 (In Press)

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Busari, Saheed Abdullahi and Husni, Ahmad Muhammad (2021) Pork extract for manufacturing capsulated medicines: Istiḥālah in the light of Maqāsid Shari‘ah. Jurnal Fiqh, 18 (2). pp. 467-484. ISSN 1823-089X E-ISSN 2289-7518 (In Press)

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Mat Jubri@Shamsuddin, Mustafa (2021) Jual beli “Likes” dalam strategi pemasaran perniagaan atas talian: Analisis Fiqh. In: UiTM International Conference on Law & Society 2021 (UiTM i-CLaS 2021), Online. (Unpublished)

Mat Jubri@Shamsuddin, Mustafa and Sitiris, Miszairi and Mohd Yunus, Saidatolakma (2022) E-Wallet In Malaysia: A Proposed Structure Of Contracts According To The Juristic Adaptation (Takyif Fiqhi). In: The 12-th Foundation of Islamic Finance Conference (FIFC) 2022, Online. (Unpublished)

Mat Jubri@Shamsuddin, Mustafa and Sitiris, Miszairi and Mohd Yunus, Saidatolakma (2022) Issues in the application of e-wallet in Malaysia: a juristic analytical study. In: The 10th Islamic Banking, Accounting and Finance International Conference (iBAF 2022), 13-14 September 2022, Online.

Md Said, Nur Fatin and Mohd Latiff, Nur Hanie and Othman, Rashidi and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Hatta, Farah Ayuni and Ramya, Razanah (2023) The benefits, challenges, and opportunities of halal gastronomy tourism – a review perspective. Halalsphere, 3 (1). pp. 90-96. E-ISSN 2773-6040

Mhd. Sarif, Suhaimi (2022) Recent Contribution of Islamic Finance and Economics: a case study of Malaysia into Halal Industry of Sejahtera & Humanizing Approach. In: Webinar International Conference Recent Contribution of Islamic Finance and Economic, 24 September 2022, Online. (Unpublished)

Mohd Kifly, Muhammad Khairul Iman and Mat Jubri@Shamsuddin, Mustafa (2022) GACHA: an Islamic study on the element of Gambling (Maisir) and uncertainty (Gharar) in micro-transaction. In: International Conference on Contemporary Islamic Studies 2022 (ICONCIS2022), 9 August 2022, Virtual (Google Meet). (Unpublished)

Mohd Noor, Nurul Auni and Hazahari, Noor Yuslida and Shahidan, Norshazila (2021) A review of healthy bars - purchasing motives & challenges: towards Halalan Toyyiban approach. In: Virtual International Halal Science Conference 2021, 13-14 July 2021, Online.

Mohd Sukri, Siti Jamilah and Ahmad Fadzillah, Nurrulhidayah and Mat Jubri@Shamsuddin, Mustafa and Rohman, Abdul (2022) Development of a framework on prohibition of adulterating surimi products with animal plasma: a qualitative research approach. Islamiyyat :The International Journal of Islamic Studies, 44 (2). pp. 3-27. ISSN 0126-5636 E-ISSN 2600-8556

Mohd Sukri, Siti Jamilah and Mat Jubri@Shamsuddin, Mustafa and Ramli, Mohd Anuar and Rohman, Abdul and Sutoyo, Suyatno and Ahmad Fadzillah, Nurrulhidayah (2022) A guideline of determination haram status of intentionally adding animal plasma in surimi products. Sains Humanika, 14 (3). pp. 29-47. E-ISSN 2289-6996

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Permata Sari, Dian and Jaswir, Irwandi and Haji Che Daud, Mohd Radzi (2021) Implementation and impact of a halal food standard: an empirical study of Malaysia. Journal of Islamic Monetary Economic and Finance, 7 (3). pp. 473-502. ISSN 2460-6146 E-ISSN 2460-6618

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Ramli, Siti Nur Hamizah and Jamaludin, Mohammad Aizat and Abdullah Sani, Muhamad Shirwan and Nordin, Noor Faizul Hadry (2022) Spent brewer yeast status in halal food industry: an analysis from shariah and science perspectives. Food Research, 6 (6). pp. 316-322. E-ISSN 2550-2166