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Items where Author is "Muflih, Betania Kartika"

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Number of items: 11.

Article

Rabbani, Mumtaz and Hashim, Khairusy Syakirin Has-Yun and Muflih, Betania Kartika (2020) Unani medical tourism in India: scope, influential factors, development strategies. Journal of Halal Industry & Services, 3 (Special Issue). pp. 1-5. ISSN 2637-0891

Muflih, Betania Kartika and Parson, Sitti Walida and Jamaludin, Mohd Aizat and Husman, Nur Farhanah and Elgharbawy, Amal A.M. (2020) The importance of preserving the freshness of fish to fulfil the tayyiban based on the analysis of scientific and Islamic jurisprudence principles. Food Research, 4 (Supplement 1 (Special Issue: Global Halal Sphere Conference 2019)). pp. 274-280. E-ISSN 2550-2166

Perdana, Firdaus Fanny Putera and Jan, Muhammad Tahir and Altunişik, Remzi and Jaswir, Irwandi and Muflih, Betania Kartika (2019) The role of Halal certification on purchase intention towards food products from MENA countries: a SEM study. Journal of Islamic Monetary Economics and Finance, 5 (1). pp. 63-88. ISSN 2460-6146 E-ISSN 2460-6618

,, Abdul Rohman and Windarsih, Anjar and Lukitaningsih, Endang and ,, Mohamad Rafi and Muflih, Betania Kartika and Ahmad Fadzillah, Nurrulhidayah (2019) The use of FTIR and Raman spectroscopy in combination with chemometrics for analysis of biomolecules in biomedical fluids: a review. Biomedical Spectroscopy and Imaging, 8 (3-4). pp. 55-71. ISSN 2212-8794

Harum, Ahmad Aiman and Abdul Halim, Siti Norhamimah and Jamaludin, Mohammad Aizat and Muflih, Betania Kartika (2018) Exploring the elements of Muslim-friendly airline services. Journal of Halal Industry & Services, 1 (1). pp. 1-11. ISSN 2637-0891

Jamaludin, Mohd Aizat and Md Amin, Nur Alifah and Ahmad Fadzillah, Nurrulhidayah and Muflih, Betania Kartika and Othman, Rashidi and Abdullah Sani, Muhammad Shirwan and Ramli, Mohd Anuar (2017) Study on physiochemical properties and the halalness of commercially marketed vinegar in Malaysia. International Food Research Journal (IFRJ), 24 (Suppl.). S428-S435. E-ISSN 2231-7546

Muflih, Betania Kartika and Ahmad, N. S. and Jamaludin, Mohd Aizat and Nordin, Noor Faizul Hadry (2017) The concept and component of contaminated animals (Al-Jallalah Animals). International Food Research Journal (IFRJ), 24 (Suppl.). S436-S440. E-ISSN 2231-7546

Saffinee, Siti Syahirah and Hashim, Khairusy Syakirin Has-Yun and Mahamod, Lukman Hakim and Jamaludin, Mohd Aizat and Muflih, Betania Kartika and Othman, Rashidi (2017) The standard elements for muslim-friendly accommodation premises. Journal Of Contemporary Islamic Studies, 3 (2). pp. 121-134. ISSN 2289-9634 E-ISSN 0128-0902

Book Chapter

Jamaludin, Mohd Aizat and Md. Amin, Nur Alifah and Othman, Rashidi and Ahmad Fadzlillah, Nurrulhidayah and Muflih, Betania Kartika (2018) Technical review on vinegar fermentation process and physiochemical properties of vinegar product based on Shariah and scientific perspectives. In: Proceedings of the 3rd International Halal Conference (INHAC 2016). Springer Nature, Singapore, pp. 491-499. ISBN 978-981-10-7256-7

Conference or Workshop Item

Perdana, Firdaus Fanny Putera and Muflih, Betania Kartika (2018) The importance of the halal certification based on Imam Nursi’s concept of frugality. In: International Conference on Halal Innovation in Products and Services 2018 (i-CHIPS 2018), 13th-14th July 2018, Haat Yai, Songkhla, Thailand.

Fatah Yasin, Raudlotul Firdaus and Muflih, Betania Kartika and Zainan Nazri, Nurul Jannah and Muhamad Shukri, Abdul Salam (2017) Moderation (wasatiyyah) in Islam and its manifestations from the Quran and Sunnah: Imam Bediuzzaman Said Nursi’s perspective. In: International Conference on Bediuzzaman Said Nursi's Thought on Wasatiyyah and An Examplary Society, 23-25 September 2017, Senate Hall, IIUM. (Unpublished)

This list was generated on Sun Jun 7 08:23:28 2020 +08.