Jaswir, Irwandi and Monsur, Hammed Ademola and Mohd. Salleh, Hamzah (2011) Fish gelatin production: extraction method and quality analysis. In: Experimental methods in modern biotechnology. IIUM Press, Kuala Lumpur, pp. 81-95. ISBN 9789670225869
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Official URL: http://rms.research.iium.edu.my/bookstore/default....
Item Type: | Book Chapter |
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Additional Information: | 5784/18123 |
Uncontrolled Keywords: | fish gelatin, extraction methods, quality analysis |
Subjects: | T Technology > TP Chemical technology > TP248.13 Biotechnology |
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | Kulliyyah of Engineering > Department of Biotechnology Engineering International Institute for Halal Research and Training (INHART) |
Depositing User: | Prof. Dr. Irwandi Jaswir |
Date Deposited: | 02 Aug 2012 14:01 |
Last Modified: | 01 Jun 2021 13:31 |
URI: | http://irep.iium.edu.my/id/eprint/18123 |
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