Busari, Saheed Abdullahi and Mat Jubri@Shamsuddin, Mustafa and Sitiris, Miszairi (2021) The propensity of the Doubtful Matters Between Halal and Haram: A Fiqh Perspective on "between the two of them are doubtful matters.". In: Virtual International Halal Science Conference 21: "Enhancing and Strengthening Halal Industry through Science", Online.
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Abstract
The doubtful matters (umur al-mutashabihah) remain significant issues in the classification of halal and haram. The Muslim community is often concerned about the influence of doubtful matters on the activities of the subject of the law (mukhalaf). Although the tradition of the Prophet (PBUH) has expressed that "the lawful is clear and the unlawful is clear", yet there is a need to explain the position of Islamic jurist on the phrase "and between the two of them are doubtful matters about which many people do not know". There can be doubtful matter in the substance (At-Tashabuhu fi Al-aini). Also, doubtful matter can occur in earnings (At-Tashabuhu fi Al-kasbi) and the circumstances of the law's subject (Tashabuhu fi ḥāl). The level of awareness and concerns to consume halal products and services have triggered the search for understanding the reality of doubtful issues. The study is qualitatively based on employing doctrinal approaches in gathering library data on classical and contemporary scholars' commentaries on doubtful matters between halal and haram. It also analyses these three classifications related to mukhalaf (responsible person) action in Islamic jurisprudence. This study will use Islamic jurisprudence principles to explain the three classifications of what remains lawful, unlawful, and doubtful to an average mukhalaf. The study will suggest the need for synergy between Shariah experts' role and the scientific experts in determining the legality of doubtful matters in halal products and services.
Item Type: | Conference or Workshop Item (Slide Presentation) |
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Uncontrolled Keywords: | Halal, Haram, Doubtful matters, Substance, Earnings, Circumstances |
Subjects: | BPH Islamic Economics > BPH106.3 Consumption. Principles of consumption. Halalan toyyiban BPH Islamic Economics > BPH122 Consumption. Halal issues. Specific products. Food and drink |
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | Kulliyyah of Islamic Revealed Knowledge and Human Sciences > Department of Fiqh and Usul al-Fiqh |
Depositing User: | Dr. Saheed Abdullahi Busari |
Date Deposited: | 05 Aug 2021 13:40 |
Last Modified: | 06 Sep 2021 14:57 |
URI: | http://irep.iium.edu.my/id/eprint/91142 |
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