IIUM Repository

Dr Nurhidayu al-saari

Assistant Professor

International Institute for Halal Research and Training (INHART)

IIUM

Marine Microbiology, Fish Health, Aquaculture, Vibrionaceae

PhD (Marine Life Science) MSc (Aquaculture and Marine Biotechnology) BSc (Biotechnology)

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Latest Additions

  1. Al-saari, Nurhidayu and Abdullah Sani, Wardini (2024) Weaving the tapestry of global well-being. The Health, January-February 2024. pp. 24-25. ISSN 2700-9188
  2. Al-Saari, Nurhidayu and Ahmad, Anis Najiha (2023) Halal agroindustry as a key to food security. In: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor, Malaysia, pp. 54-57. ISBN 978-629-97445-2-8
  3. Al-Saari, Nurhidayu and Ahmad, Anis Najiha (2023) For the love of fish. Towards achieving halal and toyyib aquaculture practices. In: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor, Malaysia, pp. 67-70. ISBN 978-629-97445-2-8
  4. Al-saari, Nurhidayu (2023) Navigating uncharted waters: the quest for Halal aquafeed certification. @Halal, 5 (28). pp. 18-19. ISSN 2682-8277
  5. Aufar, Muhammad Haikal and Abd Wahab, Amelia Yuliana and Al-Saari, Nurhidayu (2023) Halalan toyyiban concept in the broiler chicken farms in Subang, West Java, Indonesia: a perspective on current operational practices. In: International Halal Science Conference 2023 (IHASC 2023), 22nd - 23rd August 2023, Kuala Lumpur, Malaysia.
  6. Mohamad, Aslah and Mursidi, Fathin-Amirah and Saad, Mohd Zamri and Amal, Mohammad Noor Azmai and Annas, Salleh and Monir, Md Shirajum and Loqman, Mohd and Hairudin, Fahmie and Al-saari, Nurhidayu and Md Yasin, Ina-Salwany (2022) Laboratory and field assessments of oral vibrio vaccine indicate the potential for protection against vibriosis in cultured marine fishes. Animals, 12 (2). pp. 1-15. E-ISSN 2076-2615
  7. Amatul-Samahah, Md. Ali and Mohamad, Aslah and Al-saari, Nurhidayu and Saad, Mohd Zamri and Azmai, Mohamad Noor Amal and Yusof, Mohd Termizi and Ina-Salwany, Md. Yasin and Tanaka, Mami and Mino, Sayaka and Sawabe, Tomoo (2022) Draft genome sequence data of vibrio harveyi VH1 isolated from a diseased tiger grouper, epinephelus fuscoguttatus , cultured in Malaysia. Data in Brief, 44. ISSN 2352-3409 (In Press)
  8. Raja Idris, Raja Ibrah and Mohd Taufek, Norhidayah and Nordin, Noor Faizul Hadry and Al-saari, Nurhidayu (2022) Zebrafish nutrition: promoting fish health and welfare of the animal model in halal science research. Halalsphere, 2 (1). pp. 106-121. E-ISSN 2773-6040
  9. Amatul-Samahah, Md. Ali and Muthukrishnan, Sarmila and Al-saari, Nurhidayu and Mohd Ikhsan, Natrah Fatin and Saad, Mohd Zamri and Azmai, Mohamad Noor Amal and Yusof, Mohd Termizi and Md Yasin, Ina-Salwany and Tanaka, Mami and Mino, Sayaka and Sawabe, Tomoo (2022) The genome sequence of Vibrio parahaemolyticus C5A causing acute hepatopancreatic necrosis disease in shrimps isolated from a Malaysia shrimp culture pond. Gene Reports. ISSN 2452-0144 (In Press)
  10. Al-saari, Nurhidayu and Ahmad, Anis Najiha (2021) For the love of fish: towards achieving halal and toyyib aquaculture practices. @Halal, 3 (15). p. 30. ISSN 2682-8277
  11. Mohamad, Aslah and Saad, Mohd Zamri and Amal, Mohammad Noor Azmai and Al-saari, Nurhidayu and Monir, Md. Shirajum and Yong, Kit Chin and Md Yasin, Ina-Salwany (2021) Vaccine efficacy of a newly developed feed-based whole-cell polyvalent vaccine against Vibriosis, Streptococcosis and Motile Aeromonad Septicemia in Asian Seabass, Lates calcarifer. Vaccines, 9 (4).
  12. H.,, Jamil and Wahab,, A. Y. A and Razak, A.R.A and Al -saari, Nurhidayu (2020) Exploring the internationalization strategy of higher education institutions and halal food ecosystem in Malaysia. Food Research, 4 (4 (Suppl.4) (2020)). pp. 145-150. E-ISSN 2550-2166
  13. Chin, Yong Kit and Md Yasin, Ina‐Salwany and M, Zamri-Saad and Al-saari, Nurhidayu (2020) Effects of skin abrasion in immersion challenge with Vibrio harveyi in Asian seabass Lates calcarifer fingerlings. Diseases of Aquatic Organisms, 137. pp. 167-173. ISSN 0177-5103
  14. Ahmad, Nurliyana and Amal, Mohammad Noor Azmai and Saad, mohd zamri and Md Yasinb, Ina Salwany and Al-saari, Nurhidayu (2019) Environmental factors associated with the presence of vibrionaceae in tropical cage-cultured marine fishes. Journal of Aquatic Animal Health, 31. pp. 154-167. ISSN 0899-7659 E-ISSN 1548-8667
  15. Al-saari, Nurhidayu and Amada, Eri and Matsumura, Yuta and Tanaka, Mami and Mino, Sayaka and Sawabe, Tomoo (2019) Understanding the NaCl-dependent behavior of hydrogen production of a marine bacterium, Vibrio tritonius. PeerJ, 2019. pp. 1-21. ISSN 2167-8359
  16. Chin, Yong Kit and Al-saari, Nurhidayu and Mohd-Aris, Aslizah and Zamri-Saad, Mohd and Md Yasinb, Ina Salwany (2019) Administration of live-attenuated vaccine of Vibrio harveyi to improve survival of gnotobiotic brine shrimp (Artemia salina) model against multipleVibrio infection. International Journal of Biosciences, 14 (4). pp. 1-14. ISSN 2220-6655 E-ISSN 2222-5234
  17. Mohamad, Nurliyana and Al-saari, Nurhidayu and Amal, Mohammad Noor Azmai and Md Yasinb, Ina Salwany and Saad, Mohd Zamri and Nasruddin, Nurrul Shaqinah and Mino, Sayaka and Sawabe, Tomoo (2019) Vibriosis in cultured marine fishes: a review. Aquaculture. ISSN 0044-8486
  18. Zulkipli, Nor Amalina and Zulperi, Dzarifah and Azmai Amal, Mohammad Noor and Yusof, Mohd Termizi and Saad, Mohd Zamri and Al-saari, Nurhidayu and Tanaka, Mami and Mino, Sayaka and Sawabe, Tomoo and Md Yasin, Ina‐Salwany (2019) Recent update on the prevalence of Vibrio species among cultured grouper in Peninsular Malaysia. Aquaculture Research, 50 (11). pp. 3202-3210. E-ISSN 1365-2109
  19. Ina-Salwany, MY and Al-saari, Nurhidayu and Mohamad, Aslah and Mursidi, Fathin-Amirah and Mohd-Aris, Aslizah and Amal, MNA and Kasai, Hisae and Mino, Sayaka and Sawabe, Tomoo and Zamri-Saad, Mohammad (2019) Vibriosis in fish: a review on disease development and prevention. Journal of aquatic animal health, 31 (1). pp. 3-22. ISSN 0899-7659 E-ISSN 1548-8667

Most Viewed Items

Item titleViews
1Recent update on the prevalence of Vibrio species among cultured grouper in Peninsular Malaysia752
2Vibriosis in fish: a review on disease development and prevention688
3Effects of skin abrasion in immersion challenge with Vibrio harveyi in Asian seabass Lates calcarifer fingerlings677
4Exploring the internationalization strategy of higher education institutions and halal food ecosystem in Malaysia635
5Environmental factors associated with the presence of vibrionaceae in tropical cage-cultured marine fishes565
6Vaccine efficacy of a newly developed feed-based whole-cell polyvalent vaccine against Vibriosis, Streptococcosis and Motile Aeromonad Septicemia in Asian Seabass, Lates calcarifer552
7Administration of live-attenuated vaccine of Vibrio harveyi to improve survival of gnotobiotic brine shrimp (Artemia salina) model against multipleVibrio infection540
8Understanding the NaCl-dependent behavior of hydrogen production of a marine bacterium, Vibrio tritonius522
9Vibriosis in cultured marine fishes: a review484
10For the love of fish: towards achieving halal and toyyib aquaculture practices398
11The genome sequence of Vibrio parahaemolyticus C5A causing acute hepatopancreatic necrosis disease in shrimps isolated from a Malaysia shrimp culture pond394
12Draft genome sequence data of vibrio harveyi VH1 isolated from a diseased tiger grouper, epinephelus fuscoguttatus , cultured in Malaysia383
13Zebrafish nutrition: promoting fish health and welfare of the animal model in halal science research340
14Laboratory and field assessments of oral vibrio vaccine indicate the potential for protection against vibriosis in cultured marine fishes158
15Halalan toyyiban concept in the broiler chicken farms in Subang, West Java, Indonesia: a perspective on current operational practices68
16For the love of fish. Towards achieving halal and toyyib aquaculture practices57
17Navigating uncharted waters: the quest for Halal aquafeed certification54
18Halal agroindustry as a key to food security41
19Weaving the tapestry of global well-being3