IIUM Repository

Dr Mohammad Norazmi Ahmad

Chemistry

International Islamic University Malaysia

Profile Picture

Latest Additions

  1. Bijarimi, M. and Syuhada, A. and Zulaini, N. and Shahadah, N. and Alhadadi, W. and Ahmad, Mohammad Norazmi and Ramli, A. and Abdullah, Erna Normaya (2020) Poly(lactic acid)/acrylonitrile butadiene styrene nanocomposites with hybrid graphene nanoplatelet/organomontmorillonite: effect of processing temperatures. International Polymer Processing, 35 (4). pp. 355-366. ISSN 0930-777X
  2. Tan, Kok Hou and Iqbal, Anwar and Adam, Farook and Abu Bakar, N.H.H. and M. Yusop, Rahimi and Ahmad, Mohammad Norazmi (2020) Synthesis and characterization of bubble wrap-like hollow barium silicate–carbonate nanospheres for the epoxidation of styrene. Journal of Materials Research and Technology, 9 (5). pp. 11087-11098. ISSN 2238-7854
  3. Mohamed Iqbal, Mohammad Anwar and Nazri, Muhammad Zulhelmi and Ahmad, Mohammad Norazmi and Abdullah, Erna Normaya and Mohamad Haziz, Umie Fatihah and Razali, Mohd Rizal and Adam, Farook (2020) Silver(I) dicyanonitrosomethanide, Ag[ONC(CN)2] complex as catalyst for the selective oxidation of styrene to benzaldehyde. Science Letters, 14 (2). pp. 74-87. ISSN 1675-7785 E-ISSN 2682-8626
  4. Ahmad, Mohammad Norazmi and Shuhaimen, Muhammad Shahrain and Abdullah, Erna Normaya and Omar, Muhammad Nor and Iqbal, Anwar and Ku Bulat, Ku Halim (2020) The applicability of using a protease extracted from cashew fruits (Anacardium occidentale), as possible meat tenderizer: an experimental design approach. Journal of Texture Studies. ISSN 0022-4901 E-ISSN 1745-4603 (In Press)
  5. Ahmad, Mohammad Norazmi and Mohd Azli, Nur Hidayah and Ismail, Hakimah and Mohamed Iqbal, Mohammad Anwar and Mat Piah, Mohd Bijarimi and Abdullah, Erna Normaya (2020) Inhibitory effects of Manihot esculenta extracts on food-borne pathogens and their antioxidant properties: supercritical fluid extraction, statistical analysis, and molecular docking study. Journal of Food Process Engineering, e13452. ISSN 0145-8876 E-ISSN 1745-4530 (In Press)
  6. Ahmad, Mohammad Norazmi and Karim, Nazatul Umira and Abdullah, Erna Normaya and Mat Piah, Mohd Bijarimi and Iqbal, Anwar and Ku Bulat, Ku Halim (2020) Artocarpus altilis extracts as a foodborne pathogen and oxidation inhibitors: RSM, COSMO RS, and molecular docking approaches. Scientific Reports, 10 (1). pp. 1-14. ISSN 2045-2322
  7. Syahir, A and Mat Piah, Mohd Bijarimi and Alhadadi, Waleed and Ahmad, Farah Hafidzah and Mat Desa, Mohd Shaiful Zaidi and Mohamad Noor, Mohd Zulkifli and Ahmad, Mohammad Norazmi and Ramli, Azizan (2020) Mechanical and thermal properties of polyurethane/ neoprene/graphene blends. IOP Conference Series: Materials Science and Engineering, 736 (5). pp. 1-10. ISSN 1757-899X
  8. Mazlan, Nurul Aishah and Mat Piah, Mohd Bijarimi and Alam, A. K.M.Moshiul and Mat Desa, Mohd Shaiful Zaidi and Ahmad, Mohammad Norazmi and Alhadadi, Waleed and Ahmad, Farah Hafidzah and Mohamad Noor, Mohd Zulkifli (2020) Mechanical and thermal properties of binary blends poly lactic acid (PLA) and recycled high-density polyethylene (rHDPE). IOP Conference Series: Materials Science and Engineering, 736 (5). pp. 1-4. ISSN 17578981
  9. Iqbal, Anwar and Tan, Kok Hou and Shaari, U. S and Ahmad, Najwa I.N.B. and Adam, Farook and Lee, Hwei Voon and M. Yusop, Rahimi and Abu Bakar, Noor Hana Hanif and Lee, Hooi Ling and Pauzi, Hariy and Abd Malik, Muhammad Fadhirul Izwan and Jusoh, Ahmad Fadly and Wilson, Lee D. and Ahmad, Mohammad Norazmi and Hussin, Mohd. Hazwan and Mohamad Ibrahim, Mohamad Nasir (2020) Friedel–Crafts benzylation of toluene catalyzed by ZnCl2/SiO2 heterogeneous catalyst to para- and ortho-monobenzylated toluene. Journal of The Iranian Chemical Society. ISSN 1735-2428 (In Press)
  10. Ahmad, Mohammad Norazmi and Nik Hilmi, Nik Husna and Abdullah, Erna Normaya and Yarmo, Mohd Ambar and Ku Bulat, Ku Halim (2020) Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Manihot esculenta roots. Journal of Food Science and Technology, 57. ISSN 00221155 (In Press)
  11. Ahmad, Mohammad Norazmi and Abdullah, Erna Normaya (2019) Optimization of research and manufacturing processes in product and service. In: Industrial Revolution 4.0 : a future outlook. Universiti Malaysia Pahang, Pahang, pp. 128-141. ISBN 9789672226505
  12. Ahmad, Mohammad Norazmi and Jori Roslan, Muhammad Qusyairi and Abdullah, Erna Normaya (2019) 2-acetylthiophene thiosemicarbazone as mushroom tyrosinase inhibitor: insights from kinetic, RDG, molecular docking, and DFT studies. In: International Conference in Organic Synthesis 2019 (ICOS2019), 9th-10th December 2019, Avillion Admiral Cove, Port Dickson, Negeri Sembilan. (Unpublished)
  13. Shuhaimen, Muhammad Shahrain and Abdullah, Erna Normaya and Mohd Salim, Rosliza and Abu Samah, Mohd Armi and Omar, Muhammad Nor and Ahmad, Mohammad Norazmi (2019) Adsorption study on the removal of copper ions from aqueos solution using sodium hydroxide-modified Carica papaya peels. MalaysianJournal of Analytical Sciences, 23 (6). pp. 926-937. ISSN 1394-2506
  14. Alhadadi, Waleed and Al-Maqtari, Ahmed Khaled Mohammed and Ahmad, Farah Hafidzah and Mat Piah, Mohd Bijarimi and Mat Desa, Mohd Shaiful Zaidi and H, Merzah and Abdullah, Erna Normaya and Ahmad, Mohammad Norazmi (2019) Thermal stability of melt-blended poly (lactic acid) (PLA)/polyamide 66 (PA66)/graphene nanoplatelets (GnP). In: 1st Process Systems Engineering & Safety (ProSES) Symposium 2019, 4th September 2019, Kuantan, Pahang.
  15. Tan, Kok Hou and Iqbal, Anwar and Adam, Farook and Abu Bakar, Noor Hana Hanif and Ahmad, Moballigh N. and Ahmad, Mohammad Norazmi and Yusop, Muhammad Rahimi and Pauzi, Hariy (2019) IInfluence of Mg/CTAB ratio on the structural, physicochemical properties and catalytic activity of amorphous mesoporous magnesium silicate catalysts. RSC Advances, 9. pp. 38760-38771. ISSN 2046-2069
  16. Zarudin, Nurul Husna and Abdullah, Erna Normaya and Yunus, Kamaruzzaman and Ku Bulat, Ku Halim and Ahmad, Mohammad Norazmi (2019) Preliminary study in discovering 2-propen-1-one, 1-(2,4-dihydroxyphenyl)-3-(4-methoxyphenyl)- from syzygium aqueum leaves as a tyrosinase inhibitor in food product: experimental and theoretical approach. In: International Conference on Clean Water, Air and Soil (CLEANWAS 2019), 26th-28th July 2019, Hanoi, Vietnam. (Unpublished)
  17. Ahmad, Mohammad Norazmi and Abdullah, Erna Normaya and Abu Samah, Mohd Armi and Omar, Muhammad Nor and Ahmad, Mohammad Norazmi (2019) Salasa adulis as a novel dual-functional food additive for antimicrobial and antioxidant properties: experimental and theoretical approach. In: The 32nd Symposium of Malaysia Analytical Sciences : Simposium KImia Analisis Malaysia (SKAM 32), 14th-16th August 2019, Port Dickson, Negeri Sembilan.
  18. Abdul Razak, Nur Diana and Abdullah, Erna Normaya and Mat Piah, Mohd Bijarimi and Yunus, Kamaruzzaman and Ahmad, Mohammad Norazmi (2019) Preliminary study in discovering 2-geranylphenol from Lansium domesticum leaves as oxidation and tyrosinase inhibitor for anti-aging and skin whitening agents: experimental and theoretical study. In: The 32nd Symposium of Malaysia Analytical Sciences : Simposium KImia Analisis Malaysia (SKAM 32), 14th-16th August 2019, Port Dickson, Negeri Sembilan.
  19. Ahmad, Mohammad Norazmi and Mat Noh, Nor Aini and Abdullah, Erna Normaya and Yarmo, Mohd Ambar and Mat Piah, Mohd Bijarimi and Ku Bulat, Ku Halim (2019) Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Spondias cytherea roots. Journal of Food Processing and Preservation, 43 (11). pp. 1-14. ISSN 1745-4549
  20. Mat Piah, Mohd Bijarimi and Mohd Yusof, Mohammad Amirul and Ahmad, Mohammad Norazmi and Ramli, Azizan and Mat Desa, Mohd Shaiful Zaidi and Desa, Md Anuar and Abu Samah, Mohd Armi (2019) Preparation and characterization of Poly (lactic acid) (PLA)/Polyamide 6 (PA6)/ Graphene Nanoplatelet (GNP) blends bio-based nanocomposites. Materials Research Express, 6 (5). pp. 1-8. ISSN 2053-1591

Most Viewed Items

Item titleViews
1Optimization by a response surface methodology optimization of protease extraction from horse mango (Mangifera foetida Lour) kernels by a response surface methodology 1054
2Protease of the horse mango (Mangifera foetida Lour) Kernel: Optimum Conditions for Extraction1021
3Protease extraction from Horse mango (Mangifera foetida lour) kernels942
4Adsorption study on the removal of cu ions from aqueous solution using NAOH-modified Carica papaya peels437
5Discovery and development of halal protease from Spondias cytherea for meat tenderization331
6Preparation and characterization of Poly (lactic acid) (PLA)/Polyamide 6 (PA6)/ Graphene Nanoplatelet (GNP) blends bio-based nanocomposites311
7Statistical analysis and molecular docking study on halal potential antioxidant from anacardium occidentale fruits307
8Synthesis, characterization,reaction mechanism and theoreticalstudy of anntimicrobial inhibitor from heteroaromatics based thiosemicarbazone271
9Preliminary study in discovering 2-geranylphenol from Lansium domesticum leaves as oxidation and tyrosinase inhibitor for anti-aging and skin whitening agents: experimental and theoretical study187
10Preliminary study in discovering 2-propen-1-one, 1-(2,4-dihydroxyphenyl)-3-(4-methoxyphenyl)- from syzygium aqueum leaves as a tyrosinase inhibitor in food product: experimental and theoretical approach186
11Salasa adulis as a novel dual-functional food additive for antimicrobial and antioxidant properties: experimental and theoretical approach181
12Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Spondias cytherea roots170
13Thermal stability of melt-blended poly (lactic acid) (PLA)/polyamide 66 (PA66)/graphene nanoplatelets (GnP)129
14Adsorption study on the removal of copper ions from aqueos solution using sodium hydroxide-modified Carica papaya peels126
15Optimization of research and manufacturing processes in product and service121
16IInfluence of Mg/CTAB ratio on the structural, physicochemical properties and catalytic activity of amorphous mesoporous magnesium silicate catalysts117
172-acetylthiophene thiosemicarbazone as mushroom tyrosinase inhibitor: insights from kinetic, RDG, molecular docking, and DFT studies112
18Optimization of a protease extraction using a statistical approach for the production of an alternative meat tenderizer from Manihot esculenta roots87
19Friedel–Crafts benzylation of toluene catalyzed by ZnCl2/SiO2 heterogeneous catalyst to para- and ortho-monobenzylated toluene76
20Mechanical and thermal properties of binary blends poly lactic acid (PLA) and recycled high-density polyethylene (rHDPE)70
21Mechanical and thermal properties of polyurethane/ neoprene/graphene blends70
22Artocarpus altilis extracts as a foodborne pathogen and oxidation inhibitors: RSM, COSMO RS, and molecular docking approaches65
23Inhibitory effects of Manihot esculenta extracts on food-borne pathogens and their antioxidant properties: supercritical fluid extraction, statistical analysis, and molecular docking study58
24The applicability of using a protease extracted from cashew fruits (Anacardium occidentale), as possible meat tenderizer: an experimental design approach57
25Silver(I) dicyanonitrosomethanide, Ag[ONC(CN)2] complex as catalyst for the selective oxidation of styrene to benzaldehyde53
26Poly(lactic acid)/acrylonitrile butadiene styrene nanocomposites with hybrid graphene nanoplatelet/organomontmorillonite: effect of processing temperatures7
27Synthesis and characterization of bubble wrap-like hollow barium silicate–carbonate nanospheres for the epoxidation of styrene6