| 1 | Effect of fungal pretreatment by Aspergillus niger assisted by ultrasonication on microfibrillated cellulose obtained from cocoa pod husk | 1483 |
| 2 | Isolation and screening of newly isolated bacteria producing nanocellulose from rotten banana skin and sugarcane bagasse | 1288 |
| 3 | Physicochemical characteristics of bionanocomposites,
polycaprolactone/starch/cocoa pod husk microfibrillated
cellulose | 1098 |
| 4 | Effect of y-methacryloxypropyltrimethoxysilane (MPS) and tetraethoxysilane (TEOS) towards preparation of oil absorbent foams from polyvinyl alcohol (PVA) reinforced with microfibrillated cellulose (MFC) | 1057 |
| 5 | Antibacterial, mechanical and thermal properties of PVA/Starch composite film reinforced with Cellulose Nanofiber of Sugarcane Bagasse | 1001 |
| 6 | Preliminary study on formulation of pva-based face mask incorporated with sugarcane bagasse microfibrillated cellulose | 995 |
| 7 | Surface functionalisation of Microfibrillated Cellulose (MFC) of cocoa pod husk with Ƴ-Methacryloxypropyltrimethoxysilane (MPS) | 971 |
| 8 | Entangled cellulose nanofibers produced from sugarcane bagasse viaalkaline treatment, mild acid hydrolysis assisted with ultrasonication | 952 |
| 9 | Screening cellulolytic fungi isolated from Malaysia cocoa pod husk and its culture conditions for cellulases production | 949 |
| 10 | Isolation of Nanocellulose Fibers (NCF) from cocoa pod (Theobroma cacao L.) via chemical treatment combined with ultrasonication | 944 |
| 11 | Isolation and characterization of thermophilic bacteria producing L-Asparaginase from Malaysia hotspring and enzyme activity using different carbon and nitrogen
sources | 944 |
| 12 | Antimicrobial properties of composite film based polyvinyl alcohol/starch/nanocellulose from sugarcane bagasse coated with essential oil | 943 |
| 13 | The potential of biomass waste in Malaysian palm oil industry: a case study of Boustead Plantation Berhad | 929 |
| 14 | Process improvement on the production of microfibrillated cellulose using fungal pretreatment and ultrasonication | 912 |
| 15 | Isolation and characterisation of thermophilic bacterial isolates producing L-asparaginase | 907 |
| 16 | Characterization of biodegradable composite based on polycaprolactone/starch reinforced with sugarcane bagasse microfibrillated cellulose | 903 |
| 17 | Characterization of biodegradable composite based on polycaprolactone/starch reinforced with sugarcane bagasse microfibrillated cellulose | 875 |
| 18 | Screening of parameters for solid-state fermentation of Aspergillus niger producing cellulose using sugarcane bagasse as substrate | 867 |
| 19 | Production of alpha-amylase by immobolized bacillus subtilis in polymeric polyhipe matrix | 867 |
| 20 | Extraction of microcrystalline cellulose (mcc) from cocoa pod husk via alkaline pretreatment combined with ultrasonication | 859 |
| 21 | Comparison study on characteristics of Microfibrillated Cellulose (MFC) extracted from cocoa pod husk and sugarcane bagasse
| 835 |
| 22 | Development of bionanocomposite reinforced with sugarcane bagasse nanocellulose and incorporated with natural antimicrobial agent for food packaging applications | 835 |
| 23 | Production of α-amylase by immobilized bacillus subtilis in polymeric polyHIPE matrix | 832 |
| 24 | Statistical analysis of growth conditions of newly isolate bacillus sp producing l-asparaginase | 819 |
| 25 | Purification and partial characterization of L-asparaginase enzyme produced by newly isolated Bacillus sp | 806 |
| 26 | Isolation of fungi producing Cellulases from Cocoa Pod (Theobroma Cacao L.) | 806 |
| 27 | Preliminary survey on food wastes disposal by residents in Gombak area | 781 |
| 28 | Screening of parameters for hydrolysis of sugarcane bagasse with Aspergillus niger for Microcrystalline Cellulose (MCC) production | 771 |
| 29 | Isolation of microfibrillated cellulose (MFC) via fungal cellulases hydrolysis combined with ultrasonication | 739 |
| 30 | Screening of deep eutectic solvent mixtures for treating empty fruit bunches to obtain cellulose nanofiber | 616 |