Study on Muslim-friendly hospitality in Malaysia

Jaswir, Irwandi and Ramli, Noriah (2016) Study on Muslim-friendly hospitality in Malaysia. In: Contemporary Issues and Development in the Global Halal Industry Part I. Springer, Singapore, pp. 59-66. ISBN 978-981-10-1450-5

Preview	PDF (front matters) Download (143kB) | Preview
Preview	PDF Download (361kB) | Preview

Abstract

Today, Muslim-friendly hospitality services/halal tourism such as airlines, hotels and food services are the new fast-developing tourism products in the halal tourism industry. Halal tourism is the type of tourism that adheres to the values of Islam. There have been many consumer complaints related to hospitality services. These include misleading advertisement, fraud holiday package, unfair contract terms, non-disclosure of information, low-quality and inefficient services, etc. It is thus very important to examine these issues from consumer perspectives to ensure that halal hospitality services are consumer-friendly services and free from such problems. In doing so, it is necessary to ensure that consumers are adequately protected in both legal and administrative regulations. The study will discuss our current research on Muslim-friendly hospitality in Malaysia, which includes legal and administrative framework, efficacy of management, as well as legal and consumer’s protection.

Item Type:	Book Chapter
Additional Information:	5784/51549
Uncontrolled Keywords:	Malaysia Muslim, friendly, sustainability
Subjects:	B Philosophy. Psychology. Religion > BP Islam. Bahaism. Theosophy, etc > BP1 Islam > BP174 The Practice of Islam
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	International Institute for Halal Research and Training (INHART) Kulliyyah of Engineering
Depositing User:	Prof. Dr. Irwandi Jaswir
Date Deposited:	14 Feb 2017 08:39
Last Modified:	17 Dec 2024 13:03
URI:	http://irep.iium.edu.my/id/eprint/51549

Actions (login required)

View Item