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Optimization Study of Decolorization Process of Oyster Mushroom's Chitin Thin Film

Mohd Nizam, Najiha Syahida and Wan Nawawi, Wan Mohd Fazli and Rosli, Wan Amalina and Zailin, Ira Shahira (2018) Optimization Study of Decolorization Process of Oyster Mushroom's Chitin Thin Film. In: International Conference Biotechnology Engineering 2018 (ICBioE '18), International Islamic University Malaysia.

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Abstract

This study focuses on decolorizing the thin film using sodium hypochlorite (NaClO) to produce highly transparent chitin nanocomposite from chitin nanofiber. Preparation of the thin film from chitin extract of oyster mushroom (Pleurotus ostreatus) demonstrated in this study. Optimization of decolorization of chitin thin film in sodium hypochlorite (NaCIO) was done by one-factor-at-time (OFAT) and statistical approach using Response Surface Methodology (RSM) in Design expert Software. This is to determine the optimal process conditions of decolorization based on three parameters which are concentration of NaCIO, duration and temperature of the process. The optimization was conducted on the basis of response mechanical properties (tensile strength) of chitin thin film. The OFAT method indicated that the optimum condition for decolorization of thin film was at concentration of 6%, duration of 4 hours and temperature of 30οC with the tensile stress value of 52.57 MPa.

Item Type: Conference or Workshop Item (Plenary Papers)
Additional Information: 7777/74262
Subjects: T Technology > TP Chemical technology > TP1080 Polymers, plastics and their manufacture
T Technology > TP Chemical technology > TP155 Chemical engineering
T Technology > TP Chemical technology > TP248.13 Biotechnology
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): Kulliyyah of Engineering > Department of Biotechnology Engineering
Depositing User: Wan Mohd Fazli Wan Nawawi
Date Deposited: 23 Aug 2019 17:06
Last Modified: 23 Aug 2019 17:06
URI: http://irep.iium.edu.my/id/eprint/74262

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