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Nanostructural analysis of finogel (Fish Nano Gelatin) for new process development

Monsur, Hammed Ademola and Jaswir, Irwandi and Salleh, Hamzah Mohd. (2010) Nanostructural analysis of finogel (Fish Nano Gelatin) for new process development. In: International Conference on Process Engineering and Advanced Materials 2010 (ICPEAM2010) , June 15-17, 2010, Kuala Lumpur Convention Centre.

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One of the most important applications of nanotechnology is process evaluation and development. DiHerent pattern was observed felr gelatins pretreated diHerently. Four types of pre~ treatment solution were used during fish gelatin extraction in 2010 International Conference on Process Engineering & Advanced Materials 62 this study. Thev were acetic acid (A), acetic acid~~aCI (AS), acetic acid~NaOH (AB) and acetic acid~NaOH~NaCl (ABS). Results showed that each pretreatment gave diHerent nano imaging patterns; A (fibril), AS (zig~zag cracks), AB (straight rods) and ABS (cross~linked rods). Cross~linked rods observed in ABS denote adequate removal ofnon~collagen content of the fish skin and increase its surface area. ABS is suggested as the best pretreatment lex perch fish gelatin.

Item Type: Conference or Workshop Item (Poster)
Uncontrolled Keywords: Nanostructural, Fonigel, Fish nano gelatin
Subjects: T Technology > TP Chemical technology > TP248.13 Biotechnology
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): International Institute for Halal Research and Training (INHART)
Kulliyyah of Engineering > Department of Biotechnology Engineering
Depositing User: Prof. Dr. Irwandi Jaswir
Date Deposited: 12 Jan 2012 20:31
Last Modified: 23 Jun 2021 11:24
URI: http://irep.iium.edu.my/id/eprint/15825

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