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Items where Subject is "BPG Islamic geography > BPG87 Islamic tourism. Halal issues"

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Number of items at this level: 5.

A

Abdul Latif, Samshul Amry and Ismail, Nuraini and Matniyozov, Murodjon and Mona Fairuz, Ramli (2022) Travel motivations and travel careers of Malaysian backpackers. In: Multidisciplinary Perspectives on Cross-Border Trade and Business. IGI Global, United States of America, pp. 290-307. ISBN 9781799890713

Abrar, Azrai and Hazizi, Iffah Farzana and Elgharbawy, Amal A.M. (2021) The impact of COVID-19 on the sustainability of the tourism industry. Journal of Halal Industry & Services, 4 (1). pp. 1-17. E-ISSN 2637-0891

M

Md Dahlal, Norazilawati (2021) An ideal halalan toyyiban food quality management (htfqm) principles. Halalsphere, 1 (2). pp. 76-85. E-ISSN 2773-6040

O

Othman, Rashidi and Mohd Noor, Nur Fadhlina and Mohd. Din, Shamzani Affendy and Ahmad, Nurliyana and Hashim, Khairusy Syakirin Has-Yun and Mahamod, Lukman Hakim and Ahmad Fadzillah, Nurrulhidayah and Osman, Sharina (2021) Assessment of day spa premises spatial organisation, components, and services towards Muslim-friendly elements. Asia-Pacific Journal of Innovation in Hospitality and Tourism, 10 (3). pp. 137-161. ISSN 2289-1471 E-ISSN 2710–6519

S

Saffinee, Siti Syahirah and Jamaludin, Mohammad Aizat and Abdul Halim, Sharina (2021) Potential and Challenges : Tourism stakeholders’ perceptions towards Muslim Friendly Geo tourism in Langkawi UGPP. International Journal of Geotourism Science and Development (IJGSD), 1 (1). pp. 75-80.

This list was generated on Fri Jul 1 18:21:30 2022 +08.