IIUM Repository

Items where Division is "International Institute for Halal Research and Training (INHART)" and Year is 2020

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creator/Author | Item Type | No Grouping
Jump to: A | B | C | D | E | F | H | I | J | K | L | M | O | P | R | S | T | W | Y | Z
Number of items: 122.

A

A., Rohman and E.A., Rawar and Sudevi, Sri and A.F, Nurrulhidayah and A., Windarsih (2020) The use of chemometrics in combination with molecular spectroscopic and chromatographic methods for authentication of Curcuma species: a review. Food Research, 4 (6). pp. 1850-1858. E-ISSN 2550-2166

A. Eissa, Manar and Hashim, Yumi Zuhanis Has-Yun and Mohd Salleh, Hamzah and Abd Azziz, Saripah Salbiah and Md Isa, Muhammad Lokman and Abd Warif, Nor Malia and Ahmad Nor, Yusilawati and M. El-Kersh, Dina and Abdullah Sani, Muhamad Shirwan (2020) Aquilaria species as potential anti-inflammatory agents-A review on in vitro and in vivo studies. Indian Journal of Natural Products and Resources, 11 (3). pp. 141-154. ISSN 0976-0504 E-ISSN 0976-0512

Abbas, Phirdaous and Hashim, Yumi Zuhanis Has-Yun and Mohd Salleh, Hamzah and Syed Abdul Azziz, Saripah Salbiah (2020) Agarwood branch ethanolic extract: optimal extraction process conditions and cytotoxic effects. Biological and Natural Resources Engineering Journal, 3 (2). pp. 7-26. E-ISSN 2637-0719

Abd Razak, M. A. and Ramli, Mohd Anuar and Jamaludin, Mohd Aizat (2020) The Potential of Food Terrorism towards Halal Ecosystem. Food Research, 4 (Suppl. 1). pp. 1-11. E-ISSN 2550-2166

Abdel-Wahhab, Mosaad Attia and El-Nekeety, Aziza Abdel Salam and Hathout, Amal S. and Salman, Asmaa S. and Abdel-Aziem, Sekena H. and Sabry, Bassem A. and Hassan, Nabila Salah and Abdel-Aziz, Mohammed S. and Aly, Soher E. and Jaswir, Irwandi (2020) Bioactive compounds from Aspergillus niger extract enhance the antioxidant activity and prevent the genotoxicity in aflatoxin B1-treated rats. Toxicon, 181. pp. 57-68. ISSN 0041-0101 E-ISSN 1879-3150

Abdelrahman, Maha A. A and Yassin, Atif A. A. and Hussein, Ismail Hassan and Mirghani, Mohamed Elwathig Saeed and Karama, Abdallah (2020) Biodiesel production from vegetable oil: a review. Journal of Marine Biology and Environmental Sciences, 2 (1). pp. 1-10. ISSN 2694-5924

Abdelrahman, Samah A. M. and Yassin, Atif A. A. and Mirghani, Mohamed Elwathig Saeed and Bashir, Nabil H. H. (2020) Determination of gossypol in Hamid and Bt (Seeni 1) cottonseed oil using fourier transform infrared spectroscopy. Borneo Journal of Pharmacy, 3 (4). 227 - 234. E-ISSN 2621-4814

Abdul Halim, Siti Norhamimah and Harum, Ahmad Aiman and Jamaludin, Mohammad Aizat and Kartika, Betania (2020) Muslim-friendly railway services: concept and challenges of Malaysian Electric Train Service (ETS). Journal of Halal Industry and Services, 3 (1). pp. 1-13. ISSN 2637-0891

Abdullah Sani, Muhamad Shirwan and Ahmad Sowhini, Nur Syahiba Haseena and Hashim, Yumi Zuhanis Has-Yun and Othman, Rashidi and Mahamad Maifiah, Mohd Hafidz and Mohd Desa, Mohd Nasir (2020) Antibacterial test and toxicity of plant seed extracts: a review. Food Research, 4 ((Suppl. 1) (2020)). pp. 12-27. E-ISSN 2550-2166

Abdullah Sani, Muhamad Shirwan and Bakar, Jamilah and Abdul Rahman, Russly and Abas, Faridah (2020) Effects of coated capillary column, derivatization, and temperature programming on the identification of Carica papaya seed extract composition using GC/MS analysis. Journal of Analysis and Testing. pp. 1-12. ISSN 2096-241X E-ISSN 2509-4696

Abdullah Sani, Muhamad Shirwan and Jamaludin, Mohammad Aizat and Ahmad Sowhini, Nur Syahiba Haseena and Mohamad Asri, Nurul Aimi Amanina (2020) Food antimicrobials: Addressing potential sources, challenges and testing as halal food preservatives. In: 6th World Halal Summit Scientific Conference (WHS 2020), Istanbul, Turkey.

Abdullah Sani, Muhamad Shirwan and Jamaludin, Mohammad Aizat and Ahmad Sowhini, Nur Syahiba Haseena and Mohamad Asri, Nurul Aimi Amanina (2020) Food antimicrobials: addressing potential sources, challenges and testing as halal food preservatives. In: World Halal Summit 2020, 21st-23rd December 2020, Istanbul, Turkey. (Unpublished)

Abdullah Sani, Muhamad Shirwan and Jamaludin, Mohammad Aizat and Al-Saari, Nurhidayu and Azid, Azman and Noor Azri, Nur Syatirah (2020) Halal antimicrobials in food: a review on prospects and challenges of antimicrobials from animal sources. Journal of Halal Industry and Services, 3 (1). pp. 1-14.

Aburigal, Yasmin A. A. and Mirghani, Mohamed Elwathig Saeed and Elmogtaba, Elfadly Y. and Sirible, Awatif M. and Hamza, Nada B. and Hussein, Ismail H. (2020) Effect of plant ontogeny on quantity and chemical constituents of essential oil in sweet basil (Ocimum basilicum l.) grown in Sudan. Biological And Natural Resources Engineering Journal, 3 (2). pp. 1-6. E-ISSN 2637 -0719

Ahmad, Anis Najiha (2020) Atlas.ti 8: a beginner guide. In: INHART Research Management E-Workshop Series 4/2020, INHART, IIUM. (Unpublished)

Ahmad, Anis Najiha and Ab. Rahman, Rozanah and Othman, Maizatulnisa and Che Ishak, Farah Adibah and Mohamad, Siti Fatimah and Ungku Zainal Abidin, Ungku Fatimah (2020) The relationship between halal food management system critical constructs implementation, operational performance and product quality. International Journal of Academic Research in Business and Social Sciences, 10 (3). pp. 836-854. ISSN 2222-6990

Ahmad Fadzillah, Nurrulhidayah and Mohd Sukri, Siti Jamilah and Mat Jubri@Shamsuddin, Mustafa and Abd. Mutalib, Sahilah and Rosman, Arieff Salleh and Rohman, Abdul and Ramli, Mohd Anuar and Kurt, Nurullah (2020) Islamic and modern science perspectives issues of animal plasma as a source of food additives in food products. International Journal of Advanced Research in Engineering and Technology (IJARET), 11 (12). pp. 283-305. ISSN 0976-6480 E-ISSN 0976-6499

Ahmadi, Zuhairi and Kassim, Zaleha and Zakariya, Khalilah and Shahari, Rozilawati and Ahmad Mukhlis, Amin and Shammodin, Muhammad Shaheed and Mohd Rosli, Nur Suhaila and Hasnan, Hazwani Hanim and Shammodin, Najehah and Muhammad Idzham Helmi, Mohd Jinah (2020) Mapping mangrove distribution in Kong Kong Laut, Masai, Johor, using remote sensing. Malayan Nature Journal, 72 (4). pp. 545-550. ISSN 0025-1291

Ahmed, Mohamed Asif and Al-Kahtani, Hassan Abdullah M. and Jaswir, Irwandi and AbuTarboush, Hamza and Ismail, Elsayed Ali (2020) Extraction and characterization of gelatin from camel skin (potential halal gelatin) and production of gelatin nanoparticles. Saudi Journal of Biological Sciences, 27 (6). pp. 1596-1601. ISSN 1319-562X

Akbar, I. and Jaswir, Irwandi and Jamal, Parveen (2020) Optimisation of the production of fish gelatine nanoparticles as a carrier for sunflower-derived biopeptide. International Food Research Journal, 27 (1). pp. 171-181. ISSN 1985-4668 E-ISSN 2231-7546

Ali Jinnah, Shafinaz and Haque, A. K. M. Ahasanul and Jamaludin, Mohammad Aizat (2020) Consumer behavior towards over the counter medicine purchase the extended theory of planned behaviour. Pakistan Journal of Medical and Health Sciences, 14 (3). pp. 1131-1139. ISSN 1996-7195

Amid, Azura (2020) Empowering research mind and culture. In: Picoms Virtual Online Talk 2.0, 23rd Oct 2020, via FB live. (Unpublished)

Amid, Azura (2020) Integrated and sustainable agriculture & farming (InSAF): a simple approach for beginners. Centre for Professional Development (CPD), International Islamic University Malaysia, Kuala Lumpur. ISBN 9789671257760

Amid, Azura (2020) Memposisi halal dalam agenda sejahtera. In: Dialog Sejahtera-Siri 17:Pembangunan Insan, Pendidikan, Institusi dan Transformasi, 1st October 2020, via FB live. (Unpublished)

Amid, Azura (2020) Talk on “Ayam sihat, kita sihat”. In: Halal Compliance in Chicken Slaughtering Course-Part 1 (Theory), 23rd Oct 2020, via FB live. (Unpublished)

Amid, Azura (2020) Writing a winning a grant proposal. In: PICOM RMC Live session, 20th November 2020, Kuala Lumpur, Malaysia. (Unpublished)

Amid, Azura and Omar, Nurul Nabilah (2020) Integrated and Sustainable Agriculture Farming (InSAF) modules. [Copyright] (Unpublished)

Amid, Azura and Omar, Nurul Nabilah (2020) Integrated and Sustainable agriculture farm at INHART-KICT (Phase 1): Preparing the grid. [Copyright] (Unpublished)

Arief, Akbar and Kartiwi, Mira and Jaswir, Irwandi (2020) Ftir of halal and non-halal adulterations prediction analytics using induction decision tree (id3) algorithm. Journal of Information Systems and Digital Technologies, 2 (2). pp. 42-57. E-ISSN 2682-8790

Awang, Nursyahidatul Azwa and Amid, Azura and Arshad, Zatul Iffah (2020) Method for purification of collagen: A systematic review. Asia Pacific Journal of Molecular Biology & Biotechnology, 28 (3). pp. 99-112. ISSN 0128-7451 E-ISSN 2672-7277

Azam, Md. Siddique E. and Abdullah, Moha Asri (2020) Global halal industry: realities and opportunities. International Journal of Islamic Business Ethics, 5 (1). pp. 47-59. ISSN 2502-0633 E-ISSN 2502-4647

Azmi, Azlin Suhaida and Awan, Mohamed Anwar and Amid, Azura and Mohamad Puad, Noor Illi and Ali, Fathilah (2020) Carbon capture and storage with lipid production in integrated system of aqueous ammonia with marine mutant Synechococcus PCC 7002 IIUM01. Biological And Natural Resources Engineering Journal, 3 (1). pp. 14-27. E-ISSN 2637-0719

Azmi, Nor Azrini Nadiha and Hasham, Rosnani and Ariffin, Farah Diana and Elgharbawy, Amal A.M. and Mohd. Salleh, Hamzah (2020) Characterization, stability assessment, antioxidant evaluation and cell proliferation activity of virgin coconut oil-based nanostructured lipid carrier loaded with Ficus deltoidea extract. Cosmetics, 7 (4). pp. 1-15. ISSN 2079-9284

B

Babar, Z.M. and Jaswir, Irwandi and Maifiah, Mohd Hafidz Mahamad and Ismail, Soraya and Raus, Raha Bt. Ahmad and Tareq, A. M. and Ahfter, F. and Faraque, A. and Ali Reza, A.S.M and Sayeed, M. A. and Hossain, Md. M. and Uddin, M. and Hossain, M. S. and Farhad, S. and Azizi, W.M. and Arief Ichwan, Solachuddin Jauhari and Ahmed, Qamar Uddin and Mawa, I. (2020) The thrombolytic and cytotoxic effects of nigella sativa (L.) seeds: the prophetic medicine. International Journal of Halal Research, 2 (2). pp. 70-77. ISSN 2721-7868

Barre, Mohamed Soleiman and Ali, Fathilah and Mirghani, Mohamed Elwathig Saeed and Nordin, Noor Faizul Hadry and Anuar, Hazleen and Nasir, Nur Aimi (2020) Potential food additive of Boswellia carterii essential oil encapsulated within gum Arabic: a particle size distribution and zeta potential analysis. Food Research, 4 (Supplementary 2). pp. 19-23. E-ISSN 2550-2166

C

Chin, Yong Kit and Md Yasin, Ina‐Salwany and M, Zamri-Saad and Al-saari, Nurhidayu (2020) Effects of skin abrasion in immersion challenge with Vibrio harveyi in Asian seabass Lates calcarifer fingerlings. Diseases of Aquatic Organisms, 137. pp. 167-173. ISSN 0177-5103

D

Daddiouaissa, Djabir and Amid, Azura and Ahmad, Syahida and Elnour, Ahmed (2020) Phytochemical analysis of ionic liquid-Graviola (Annona muricata) fruit extract and its acute toxicity on zebrafish early-life stages. Asia-Pacific Journal of Molecular Biology and Biotechnology, 28 (2). pp. 113-124. ISSN 0128-7451 E-ISSN 2672-7277

Daoud, Jamal Ibrahim and Mirghani, Mohamed Elwathig Saeed (2020) Statistical analysis investigation on vegetable oils stability during deep frying using selected quality parameters. Journal of Physics, 1489 (1). ISSN 1742-6588 E-ISSN 1742-6596

Dzulkarnain, Ahmad Aidil Arafat and Ahmad Shuckri, Suhaila and Ismail, Noraidah (2020) Auditory brainstem response to level-specific (LS) CE-Chrip® threshold estimation in normal-hearing adults. Indian Journal of Otology, 26 (3). pp. 127-131. ISSN 0971-7749 E-ISSN 2249-9520

E

Eissa, Manar and Hashim, Yumi Zuhanis Has-Yun and El-Kersh, Dina and Syed Abd Azizz, Saripah Salbiah and Mohd Salleh, Hamzah and Md Isa, Muhammad Lokman and Abd Warif, Nor Malia (2020) Metabolite profiling of Aquilaria malaccensis leaf extract using liquid chromatography-Q-TOF-mass spectrometry and investigation of its potential antilipoxygenase activity in vitro. Processes, 8 (2). pp. 1-22. E-ISSN 2227-9717

Elgharbawy, Amal A.M. and Alam, Md Zahangir and Moniruzzaman, Muhammad and Kabbashi, Nassereldeen Ahmed and Jamal, Parveen and Motlagh, Shiva Rezaei (2020) Effect of Choline Acetate on the yeast cells during fermentation: kinetics approach. Current Biochemical Engineering, Ahead of print. pp. 1-8. ISSN 2212-7119 E-ISSN 2212-7127 (In Press)

Elgharbawy, Amal A.M. and Azmi, Nor Azrini Nadiha and Hamzah, Mohd. Salleh (2020) Ionic liquids: promising solvents for halal industry. Food Research, 4 (Supplementary 1 : Special Issue: Global Halal Sphere Conference 2019). pp. 52-62. E-ISSN 2550-2166

Elgharbawy, Amal A.M. and Hayyan, Maan and Hayyan, Adeeb and Basirun, Wan Jefrey and Mohd. Salleh, Hamzah and Mirghani, Mohamed Elwathig Saeed (2020) A grand avenue to integrate deep eutectic solvents into biomass processing. Biomass and Bioenergy, 137 (June). pp. 1-21. ISSN 0961-9534

Elgharbawy, Amal A.M. and Samsudin, Nurhusna and Benbelgacem, Farah Fadwa and Hashim, Yumi Zuhanis Has-Yun and Salleh, Hamzah Mohd. and Santhanam, Jacinta (2020) Phytochemicals with antifungal properties: Cure from nature. Malaysian Journal of Microbiology, 16 (4). pp. 323-345. ISSN 1823-8262 E-ISSN 2231-7538

Elgharbawy, Amal A.M. and Syed Putra, Sharifah Shahira and Hayyan, Maan and Hayyan, Adeeb and Basirun, Wan Jefrey and Mirghani, Mohamed Elwathig Saeed and Wan Nawawi, Wan Mohd Fazli and Majrashi, Abdulrahman Abdulaziz and Alias, Yatimah and Mohd. Salleh, Hamzah and Tok, Tugba Taskin (2020) Polyamidoamine dendrimers: favorable polymeric nanomaterials for lipase activation. Materials Today Communications, 26. p. 101492. ISSN 2352-4928

Elnour, Ahmed Adam Hassan M. and Mirghani, Mohamed Elwathig Saeed and Kabbashi, Nassereldeen Ahmed and Alam, Md Zahangir and Daddiouaissa, Djabir and Musa, Khalid Hamid and Nour, Abdurahman Hamid (2020) Gum Arabic more than emulsifier and food additive: a new experimental validation of anti-proliferative against colorectal colon cancer cell lines. International Journal of Food, Nutrition and Public Health (IJFNPH), 11 (1/2 Part 2). pp. 83-95. ISSN 2042-5988 E-ISSN 2042-5996

Elnour, Ahmed Adam Hassan M. and Mirghani, Mohamed Elwathig Saeed and Kabbashi, Nassereldeen Ahmed and Daddiouaissa, Djabir and Musa, Khalid Hamid and Alam, Md Zahangir and Nour, Abdurahman Hamid (2020) Active fractions of methanol crude obtained from acacia seyal gum and their anti-proliferative effects against human breast cancer cell lines. Global Journal of Science Frontier Research: C Biological Science, 20 (3 version 1.0). pp. 50-64. ISSN 0975-5896 E-ISSN 2249-4626

F

Fatmi, Fitry Oktavia and Ahmad, Anis Najiha and Kartika, Betania (2020) Determinants affecting purchase intention of halal products: an article review. Journal of Halal Product and Research (JHPR), 3 (2). pp. 63-79. ISSN 2654-9409 E-ISSN 2654-9778

H

H.,, Jamil and Wahab,, A. Y. A and Razak, A.R.A and Al -saari, Nurhidayu (2020) Exploring the internationalization strategy of higher education institutions and halal food ecosystem in Malaysia. Food Research, 4 (4 (Suppl.4) (2020)). pp. 145-150. E-ISSN 2550-2166

Hamid, A.H., and Ahmad Fadzillah, Nurrulhidayah and Abdullah Sani, Muhamad Shirwan and Muhammad, N.W.F and Othman, Rashidi and Rohman, Abdul (2020) Discrimination of porcine and bovine gelatines based on reducing sugar types on Maillard reaction. Food Research, 4 (2). pp. 301-306. E-ISSN 2550-2166

Harahap, I. and Muhamad Shukri, Abdul Salam @ Zulkifli and Jamaludin, Mohammad Aizat and Mohammad Nawawi, Norazah and Alias, R. and Zaharim, Azami (2020) The application of taḥawwul (transformation) process for determination of vinegar status in the Malaysia market. Food Research, 4 (3). pp. 896-905. E-ISSN 2550-2166

Harun, Hanifah Musa Fathullah and Muflih, Betania Kartika and Ruzulan, Zulaipa and Sahri, Mardhiyyah and Khalid, Mohammad Mahyudin and Mohd Sirajudin, Mohd Dasuqkhi (2020) Fiqh approach in halal logistic operation. TEST Engineering and Management, 83 (March-April). 18027 -18033. ISSN 0193-4120

Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha (2020) Halalan Toyyiban dietary practice for good health and well-being. @halal, 20 (10). p. 18.

Hashim, Yumi Zuhanis Has-Yun and Mahamad Maifiah, Mohd Hafidz and Tukiran, Nur Azira and Burhan, Izzah Atiqah and Mohammad Tormizi, Ummu Athiyah and Mohd Nasir, Asmak Muti'ah and Zainudin, Nur Umisha (2020) Halal Awareness Video: How to know your desired food premises serve halal food? [Copyright] (Unpublished)

Hashim, Yumi Zuhanis Has-Yun and Mohd Noor, Najihah (2020) AlexSpinPatch. [Copyright] (Unpublished)

Hashim, Yumi Zuhanis Has-Yun and Mohd. Salleh, Hamzah (2020) Your F&B is halal, but is it toyyib? @halal, March-April. pp. 8-9.

Hasni, Mohd Haffizi and Sulaiman, Sarina and Jimat, Dzun Noraini and Amid, Azura (2020) Review: a comparison of conditions for the extraction of vegetable and essential oils via microwave-assisted extraction. In: 26th Regional Symposium on Chemical Engineering (RSCE 2019@ Kuala Lumpur), 29 Oct - 1 Nov 2019, Kuala Lumpur.

Hayyan, Adeeb and Hadj-Kali, Mohamed Kamel Omar and M. Salleh, M. Zulhaziman and Hashim, Mohd Ali and Rubaidi, Siti Rohayu and Hayyan, Maan and Zulkifli, M.Y. and Rashid, Shahidah Nusailah and Mirghani, Mohamed Elwathig Saeed and Ali, Emad and Basirun, Wan Jefrey (2020) Characterization of tetraethylene glycol-based deep eutectic solvents and their potential application for dissolving unsaturated fatty acids. Journal of Molecular Liquids, 312 (https://doi.org/10.1016/j.molliq.2020.113284). pp. 1-7. ISSN 0167-7322

Hodzic, Adan and Haque, A. K. M. Ahasanul and Muflih, Betania Kartika (2020) Consumers purchase intention of halal brand products in Bosnia and Herzegovina: extension version of theory planned behaviour. International Journal of Islamic Marketing and Branding, 5 (4). pp. 300-325. ISSN 2055-0944 E-ISSN 2055-0952

I

Idris, Nor Awanis and Jamaludin, Mohamad Aizat and Hazahari, Noor Yuslida and Muflih, Betania Kartika (2020) Influencing Factors for Malaysian Muslim Women Consumers in Purchasing of Non-Certified Halal International Brand Makeup Products in Mid Valley Megamall Kuala Lumpur. Journal of Halal Industry & Services, 3 (1). pp. 1-13.

Idris, Nor Awanis and Jamaludin, Mohammad Aizat and Hazahari, Noor Yuslida and Kartika, Betania (2020) Influencing factors for Malaysian Muslim women consumers in purchasing of non-certified halal international brand makeup products in Mid Valley Megamall Kuala Lumpur. Journal of Halal Industry and Services, 3 (1). pp. 1-13. E-ISSN 2637-0891

Ismarti, I. and Triyana, K. and Ahmad Fadzillah, Nurrulhidayah and Salleh, Hamzah Mohd. and Nordin, Noor Faizul Hadry (2020) Optimisation of the Maillard reaction of bovine gelatine-xylose model using response surface methodology. Food Research, 4 ((Suppl. 1) (2020)). pp. 99-106. E-ISSN 2550-2166

Ismarti, I. and Triyana, Kuwat and Ahmad Fadzillah, Nurrulhidayah and Mohd. Salleh, Hamzah and Nordin, Noor Faizul Hadry (2020) Optimisation of the maillard reaction of bovine gelatine-xylose model using response surface methodology. Food Research, 4. pp. 99-106. E-ISSN 2550-2166

Ismarti, Soheib and Triyana, Kuwat and Ahmad Fadzillah, Nurrulhidayah and Nordin, Noor Faizul Hadry (2020) Artificial sensory techniques for halal authentication. In: Contemporary issues on Halal development in Indonesia (Contribution from UB-International Halal Festival 2019). Global Science, Kota Malang, Indonesia, pp. 103-117. ISBN 9786237442127

Iswandi Harahap, Iswandi and Muhamad Shukri, Abdul Salam and Jamaludin, Mohammad Aizat and Mohammad Nawawi, Norazah (2020) The concept of Taḥawwul as a determinant for ruling of Halal for food and veverages produced through fermentation process. Al-Qanatir International Journal of Islamic Studies, 17 (1). pp. 29-39. E-ISSN 2289-9944

J

Jaiyeoba, Haruna Babatunde (2020) The spillover effects of covid-19 on halal industry: an overview and way forward. In: International Halal Virtual Conference (IHVC2020), 19 September 2020, Hat Yai, Thailand. (Unpublished)

Jaiyeoba, Haruna Babatunde and Abdullah, Moha Asri and Abdul Razak, Dzuljastri (2020) Halal certification mark, brand quality, and awareness: do they influence buying decisions of Nigerian consumers? Journal of Islamic Marketing, 11 (6). pp. 1657-1670. ISSN 1759-0833

Jaiyeoba, Haruna Babatunde and Abdullah, Moha Asri and Ibrahim, Khairunisah (2020) Institutional investors vs retail investors: Are psychological biases equally applicable to investor divides in Malaysia? International Journal of Bank Marketing, 38 (3). pp. 671-691. ISSN 0265-2323

Jaiyeoba, Haruna Babatunde and Amid, Azura and Jamaludin, Mohd Aizat (2020) Feeding tomorrow: promoting Islamic dietary laws as a source of good health and well-being. In: Spirituality and sustainability: experiences of the International Islamic University Malaysia. IIUM Press, International Islamic University Malaysia, Kuala Lumpur, pp. 244-257. ISBN 9789674910488

Jaiyeoba, Haruna Babatunde and Shahoriyer, Hossain (2020) Corporate social responsibility as effective promotional tool for the Malaysian halal certified companies in an era of Covid-19. In: International Conference On Islamic Social Finance: Pandemic Crisis And Possible Solutions (ISFPCPS 2020), 29th & 30th September 2020, Gombak, Kuala Lumpur. (Unpublished)

Jamaludin, Mohammad Aizat (2020) Covid-19 pandemic: a blessing in disguise. Journal of Halal Industry and Services, 3 (1). pp. 1-3. E-ISSN 2637-0891

Jamaludin, Mohammad Aizat (2020) Halal Ecotourism in Coastal Areas: Solution for Stunting Issues. In: The International Community Outreach Program ASEA-UNINET, 4th September 2020, Online. (Unpublished)

Jaswir, Irwandi and Al-Kahtani, Hassan Abdullah M. and Octavianti, Fitri and Lestari, Widya and Yusof, Nurlina (2020) Camel gelatin composition, properties, production, and applications. In: Health and environmental benefits of camel products. IGI Global, Hershey PA, USA, pp. 306-327. ISBN 9781799816041

Jihadi, N. I. M. and Hashim, Yumi Zuhanis Has-Yun and Ab Rahim, Nurhidayah and Kamal, K.M. and Mohd Noor, Najihah and Abdullah Sani, Muhamad Shirwan and Mahamad Maifiah, Mohd Hafidz (2020) Antibacterial activity of ethanolic leaf extract of Aquilaria malaccensis against multi-drug-resistant Gram-negative pathogen. Food Research, 4 (6). pp. 1962-1968. E-ISSN 2550-2166

Jimat, Dzun Noraini and Mohamad, Istisyhad and Amid, Azura and Azmi, Azlin Suhaida and Abd Wahab, Mohd Firdaus (2020) Preliminary study on formulation of pva-based face mask incorporated with sugarcane bagasse microfibrillated cellulose. Biological And Natural Resources Engineering Journal, 3 (1). pp. 7-13. E-ISSN 2637-0719

K

Kassim, Zaleha (2020) Mukut Lair of the dragon's horn of Southern Tioman. Department of Fisheries Malaysia, Ministry of Agriculture and Food Industry, Putrajaya. ISBN 978-967-0633-81-7

Kassim, Zaleha and Ahmad, Zuhairi and Shammodin, Muhammad Shaheed and Wan Johari, Wan Siti Mardhiah and Ismail, Ahmad (2020) Phytoplankton and zooplankton composition in mangroves of the Mendana Strait, Johor River, Johor, Malaysia. Malayan Nature Journal, 72 (3). pp. 349-356. ISSN 0025-1291

Kassim, Zaleha and Md. Bidin, Zaleha and Ismail, Norshida (2020) Relationship between monsoon and infaunal Polychaeta in the mangroves of Tok Bali, Pasir Putih, Kelantan, Peninsular Malaysia. Malayan Nature Journal, 72 (4). pp. 519-524. ISSN 0025-1291 E-ISSN Not available

Ku Yusof, Ku Mohd Kalkausar and Ismail, Siti Sofo and Azid, Azman and Abdullah Sani, Muhamad Shirwan and Isa, Noorain Mohd and Mohamat Zawawi, Mohd Zulfahmie (2020) Variability on particulate matter and meteorology dataset during the hazy period in eastern region of Peninsular Malaysia. Data In Brief, 29. pp. 1-6. ISSN 2352-3409

L

Lestari, Widya and Wan Yusry, Wan Nur Aisyah and Haris @ Harith, Muhammad Salahuddin and Jaswir, Irwandi and Idrus, Erik (2020) A glimpse on the function of chitosan as a dental hemostatic agent. Japanese Dental Science Review, 56. pp. 147-154. ISSN 1882-7616 E-ISSN 2213-6851

Lukitaningsih, Endang and Rohman, Abdul and Rafi, Mohamad and Ahmad Fadzillah, Nurrulhidayah and Windarsih, Anjar (2020) In vivo antioxidant activities of Curcuma longa and Curcuma xanthorrhiza: A review. Food Research, 4 (1). pp. 13-19. E-ISSN 2550-2166

M

Mahamad Maifiah, Mohd Hafidz (2020) Integriti halal jamin aspek keselamatan makanan. Berita Harian. p. 11.

Mahamad Maifiah, Mohd Hafidz and Ahmad, Anis Najiha and Muhammad Affifuddin, Iskandar (2020) A conceptual framework highlighting barriers in cold chain management for Halal food products in South-East Asian countries. In: Halal logistics and supply chain management in Southeast Asia. Islamic Business and Finance Series . Routledge Taylor & Francis Group, New York, pp. 51-67. ISBN 978-0-367-34997-4

Mahamad Maifiah, Mohd Hafidz and Makatar, W. H. and Adilan, H. and Nawawee, T. (2020) Detection of pork in processed meat products by species-specific PCR for halal verification: food fraud cases in Hat Yai, Thailand. Food Research, 4 ((S1)). pp. 244-249. E-ISSN 2550-2166

Mat Yusof, Noor Amalina and Wan Jusoh, Wan Jamaliah and Hashim, Khairusy Syakirin Has-Yun (2020) Service climate and service behavior to customer satisfaction: a multilevel study of muslim-friendly hotel. Journal of Halal Industry & Services, 3 (Special Issue). pp. 1-6. ISSN 2637-0891

Mirghani, Mohamed Elwathig Saeed (2020) Halal industry opportunities in Africa. In: The 2nd Virtual International Halal Conference, 14th - 20th September 2020, South Africa, Africa. (Unpublished)

Mohamad Puad, Noor Illi and M. Fathil, Nur Alia and Amid, Azura and Azmi, Azlin Suhaida (2020) Effects of carbon sources, plant growth regulators and inoculum size on Citrus suhuiensis cell suspension culture growth. Malaysia Applied Biology Journal, 49 (1). pp. 87-93. ISSN 0126-8643

Mohammed, Aida H and Mirghani, Mohamed Elwathig Saeed and Elnour, Ahmed Adam Hassan M. and Abdelbaset, M (2020) Evaluation of Guiera senegalenses on Prevention of Type 2 Diabetes Among Sudanese Adult Patients. Journal of Physics: Conference Series (JPCS), 1489 (012033). pp. 1-11. ISSN 1742-6588 E-ISSN 1742-6596

Mohd Noor, Najihah and Hashim, Yumi Zuhanis Has-Yun and Abdullah Sani, Muhamad Shirwan and Wan Salim, Wan Wardatul Amani (2020) Characterization, antibacterial and anti-Inflammatory activities of electrospun poly (vinyl alcohol) (PVA) containing Aquilaria Malaccencis Leaf Extract (ALEX) nanofibers. International Journal of Recent Technology and Engineering (IJRTE), 9 (3). pp. 541-548. ISSN 2277-3878

Mohd Ruzaidy, Nur Illia and Amid, Azura (2020) Heavy metal contamination in vegetables and its detection: a review. Science Heritage Journal (GWS), 4 (1). pp. 1-5. ISSN 2521-0858 E-ISSN 2521-0866

Mohd Safian, Yasmin Hanani and Salleh, Ahmad Zaki and Jamaludin, Mohammad Aizat and Jamil, Muhammad Hafizuddin (2020) Halal governance in Malaysian companies. Journal of Fatwa Management and Research, 20 (1). pp. 40-52. ISSN 2232-1047 E-ISSN 0127-8886

Mohd Sukri, Siti Jamilah and Ahmad Fadzillah, Nurulhidayah (2020) Elements of eating morality according to Bediuzzaman Said Nursi’s views: a complementary to the basic concept of food in Islam. Journal of Islamic Social Sciences and Humanities (ABQARI), 23 (1). pp. 156-173. ISSN 2232-0431 E-ISSN 2504-8422

Motlagh, Shiva Rezaei and Harun, Razif and Awang Biak, Dayang Radiah and Hussain, Siti Aslina and Elgharbawy, Amal A.M. and Khezri, Ramin and Wilfred, Cecilia Devi (2020) Prediction of potential ionic liquids (ILs) for the solid–liquid extraction of Docosahexaenoic Acid (DHA) from Microalgae using COSMO-RS Screening Model. Biomolecules, 10 (8). pp. 1-20. ISSN 2218-273X

Motlagh, Shiva Rezaei and Harun, Razif and Awang Biak, Dayang Radiah and Hussain, Siti Aslina and Omar, Rozita and Elgharbawy, Amal A.M. (2020) COSMO-RS based prediction for aalpha-linolenic acid (ALA) extraction from microalgae biomass using room temperature ionic liquids (RTILs). Marine Drugs, 18 (2). pp. 1-24. ISSN 1660-3397

Motlagh, Shiva Rezaei and Harun, Razif and Awang Biak, Dayang Radiah and Hussain, Siti Aslina and Omar, Rozita and Elgharbawy, Amal A.M. (2020) COSMO-RS based prediction for alpha-linolenic acid (ALA) extraction from microalgae biomass using room temperature ionic liquids (RTILS). Marine Drugs, 18 (2). ISSN 1660-3397

Muflih, Betania Kartika and Parson, Sitti Walida and Jamaludin, Mohd Aizat and Husman, Nur Farhanah and Elgharbawy, Amal A.M. (2020) The importance of preserving the freshness of fish to fulfil the tayyiban based on the analysis of scientific and Islamic jurisprudence principles. Food Research, 4 (Supplement 1 (Special Issue: Global Halal Sphere Conference 2019)). pp. 274-280. E-ISSN 2550-2166

O

Othman, Rashidi and Shaharuddin, Ruhul Izzati and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Latiff, Nur Hanie (2020) Synechococcus sp. and Pseudanabaena sp. cell culture biogenesis towards pH, period of time and bio-concentration factor (BCF). Journal of Asian Scientific Research, 10 (3). pp. 222-228. ISSN 2226-5724 E-ISSN 2223-1331

P

Pato, Usman and Johan, Vonnie Setiaries and Raidinawan, Aulia Reza and Ginting, Yogie Rinaldi and Jaswir, Irwandi (2020) Viability and quality of fermented milk made using local and commercial starters during fermentation and cold storage. Journal of Agricultural Science and Technology, 22 (6). pp. 1473-1485. ISSN 1680-7073 E-ISSN 2345-3737

Pato, Usman and Yusuf, Yusmarini and Fitriani, Shanti and Jonnadi, Nia Naidya and ., Mimi Sri Wahyuni and Feruni, Jeska Aryaningsih and Jaswir, Irwandi (2020) Inhibitory activity of crude bacteriocin produced by lactic acid bacteria isolated from dadih against listeria monocytogenes. Biodiversitas, 21 (4). pp. 1294-1302. ISSN 1412-033X

R

Rabbani, Mumtaz and Hashim, Khairusy Syakirin Has-Yun and Muflih, Betania Kartika (2020) Unani medical tourism in India: scope, influential factors, development strategies. Journal of Halal Industry & Services, 3 (Special Issue). pp. 1-5. ISSN 2637-0891

Rabbani, Mumtaz and Kartika, Betania and Hashim, Khairusy Syakirin Has-Yun (2020) Nature’s sustainable aqua gift: Pearl in Unani medicine. Journal of Halal Industry & Services, 3 (Special Issue). pp. 1-5. ISSN 2637-0891

Ramli, Mohd Hasli and Rosman, Arieff Salleh and Khan, Aqeel and Ahmad Fadzillah, Nurrulhidayah and Ghazali, Mohd Al'ikhsan and Samat @ Darawi, Abdul Basit and Saari, Zilal and Jandra, Mifedwil and Omar Jamil, Nor Azwa (2020) Halal risk control at the upstream level of the broiler chicken supply chain. Journal of Critical Reviews, 7 (7). pp. 1052-1057. ISSN 23945125

Ramli, Mohd Hasli and Rosman, Arieff Salleh and Khan, Aqeel and Ahmad Fadzillah, Nurrulhidayah and Hassan, Ahmad Muhyuddin and Samat @ Darawi, Abdul Basit and Saari, Zilal and Jandra, Mifedwil and Omar Jamil, Nor Azwa (2020) Halal assurance management system in chicken broiler industry. Journal of Critical Review, 7 (7). pp. 1046-1051. E-ISSN 2394-5125

Ramli, Mohd Hasli and Rosman, Arieff Salleh and Md Sikin, Adi and Jamaludin, Mohammad Aizat and Ajmain, Muhammad Talhah (2020) Halal assurance at farm level in the poultry supply chain. Journal of Islamic, Social, Economics and Development (JISED), 5 (31). pp. 1-11. E-ISSN 0128-1755

Rohman, Abdul and Can, Adeline Theresia and ., Irnawati and Rafi, Mohamad and Lukitaningsih, Endang and Ahmad Fadzillah, Nurrulhidayah (2020) Principal component analysis of antioxidant activities, total phenolic contents, and total flavonoid contents of turmeric (Curcuma longa l.). International Journal of Pharmaceutical Research, 12 (July-December). pp. 2966-2972. ISSN 0975-2366

Rohman, Abdul and Widodo, Harto and Lukitaningsih, Endang and Mohamad, Rafi and Ahmad Fadzillah, Nurrulhidayah and Windarsih, Anjar (2020) Review on in vitro antioxidant activities of curcuma species commonly used as herbal components in Indonesia. Food Research, 4 (2). pp. 286-293. E-ISSN 2550-2166

Rosman, Arieff Salleh and Khan, Aqeel and Ahmad Fadzillah, Nurrulhidayah and Samat @ Darawi, Abdul Basit and Hehsan, Aminuddin and Hassan, Ahmad Muhyuddin and Ghazali, Mohd Al'ikhsan and Haron, Zulkiflee (2020) Fatwa debate on porcine derivatives in vaccine from the concept of physical and chemical transformation (Istihalah) in Islamic jurisprudence and science. Journal of Critical Review, 7 (2). pp. 1037-1045. ISSN 23945125

Ruzulan, Zulaipa and Jamaludin, Mohammad Aizat and MFH, Hanifah and Saidon, Rafeah (2020) Leading towards Islamic Tourism City by managing the sensitivity of society: a case study of Terengganu. TEST Engineering and Management, 82. pp. 7359-7366. ISSN 0193-4120

S

S, Noor Atikah and Tukiran, Nur Azira and Mohd Ali, Nurul Azarima and Ghazali, Haizatul Hadirah and Zulkifli, Siti Nur Syahirah (2020) Detection of edible bird’s nest using Fourier Transform Infrared Spectroscopy (FTIR) combined with Principle Component Analysis (PCA). Journal of Halal Industry & Services, 3 (1). E-ISSN 2637-0891

Saffinee, Siti Syahirah and Jamaludin, Mohammad Aizat and Kartika, Betania and Wan Muh Syahrir, Wan Jumanatun Nailiah and Abdul Halim, Sharina (2020) A systematic review on tourism stakeholders’ roles practices towards sustainable tourism using khalifah perspectives. Journal of Islamic, Social, Economics and Development (JISED), 5 (34). pp. 29-43. E-ISSN 0128-1755

Salleh, Hamzah Mohd. and Kartika, Betania (2020) Role of halalan thoyyiban consumption. @Halal. p. 8.

Samsudin, Nurhusna and Hashim, Yumi Zuhanis Has-Yun and Mohd. Salleh, Hamzah (2020) In silico approach in risk assessment of nutraceutical properties. Food Research, 4 (suppl.). pp. 28-33. E-ISSN 2550-2166

Septi, Iti and Kartika, Betania and Jaswir, Irwandi and Jamaludin, Mohammad Aizat (2020) Underlying the dimension of knowledge factors in purchasing Halal product among Muslim consumers. Malaysian Journal of Social Sciences and Humanities (MJSSH), 5 (4). pp. 34-40. E-ISSN 2504-8562

T

Tukiran, Nur Azira and A. M., Mawaddah (2020) Black Seeds (Nigella sativa) from Islamic and Science Perspectives. In: International Conference on Malay Medical Manuscript (ICOMMM) 2020, IIUM Kuantan, Pahang, Malaysia. (Unpublished)

W

Wan Ali Munawar, Wan Afiq Husaini and Amid, Azura and Abdullah, Aszrin (2020) Effects of ketogenic diet intervention on selected obese IIUM students during Ramadhan. Food Research, 4 (Suppl. 1). pp. 164-169. E-ISSN 2550-2166

Y

Yaakob, Shamsiah and Kartika, Betania and Jamaludin, Mohammad Aizat and Razali, Mohamad Afiq and Perdana, Firdaus Fanny Putera (2020) A critical analysis of halal marketing in Malaysia’s Multi-Level Marketing (MLM) industry. Journal of Halal Industry and Services, 3 (1). pp. 1-13. ISSN 2637-0891

Yong, Kit Chin and Al-saari, Nurhidayu and Zulperi, Zarirah and Mohd-Aris, Aslizah and Salleh, Annas and Silvara, Santha and Mohamad, Aslah and JingYie, Lee and Saad, Mohd Zamri and Ina Salwany, Md Yasin (2020) Efficacy of bath vaccination with a live attenuated Vibrio harveyi against vibriosis in Asian seabass fingerling, Lates calcarifer. Aquaculture Research, 51 (1). pp. 389-399. ISSN 1355-557X

Yuswan, Mohd Hafis and Abdullah Sani, Muhamad Shirwan and Abdul Manaf, Yanty Noorzianna and Mohd Desa, Mohd Nasir (2020) Basic requirements of laboratory operation for halal analysis. In: International Conference on Islam, Economy, and Halal Industry, Malang, Indonesia, Malang, Indonesia.

Z

Zainal, Muhammad Nur Amin and Jamaludin, Mohammad Aizat and Ahmad Fadzillah, Nurrulhidayah (2020) Unrecognized Malaysia halal logo: the role of authorities in protecting consumer's rights. In: Global Halal Perspectives: Past, Present and Future. UUM Press, Sintok, Kedah, pp. 32-43. ISBN 978-967-2363-33-0

Zainurin, Nur Aimi Aliah and Hashim, Yumi Zuhanis Has-Yun and Mohd Azmin, Nor Fadhillah and Al-Khatib, Ma'an Fahmi Rashid (2020) Understanding the effects of different parameters of Soxhlet extraction on bioactive compounds from Aquilaria malaccensis leaf through GCMS-based profiling. Food Research, 4 (Supplement 1). 63 -73. ISSN 2550-2166

Zainurin, Nur Aimi Aliah and Samsudin, Nurhusna and Hashim, Yumi Zuhanis Has-Yun and Al-Khatib, Ma'an Fahmi Rashid and Mohamed Azmin, Nor Fadhillah and Mahamad Maifiah, Mohd Hafidz (2020) Response surface optimization of yield of agarwood (Aquilaria malaccensis) leaf extract using Soxhlet extraction. International Journal of Recent Technology and Engineering (IJRTE), 8 (6). pp. 1926-1934. E-ISSN 2277-3878

Zulkarnail, Mohamad Zharif and Tukiran, Nur Azira and Abdullah Sani, Muhamad Shirwan and M.I., Azilawati (2020) Recent advanced techniques in cysteine determination: a review. Food Research, 4 (6). pp. 2336-2346. E-ISSN 2550-2166

This list was generated on Fri Nov 22 05:03:21 2024 +08.