Items where Author is "Hasnol, Nur Diyana Syamim"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Husain, Suhaili and Hasnol, Nur Diyana Syamim and Azri, Mohd Haswaneezal Rizal and Jemain, Siti Fathimah Putery (2023) Handbook for practical chemistry CHL0315. Centre of Foundation Studies, IIUM, Kuantan, Pahang, Malaysia. ISBN 978-629-98955-0-3
Jinap, Selamat and Hasnol, Nur Diyana Syamim and Sanny, Maimunah and Akanda, Md Jahurul Haque (2017) Effect of organic acid ingredients in marinades containing different types of sugar on the formation of heterocyclic amines in grilled chicken. Food Control, 84. pp. 478-484. ISSN 0956-7135 E-ISSN 1873-7129