IIUM Repository

Dr Norazilawati Md Dahlal

ASSISTANT PROFESSOR

INTERNATIONAL INSTITUTE HALAL RESEARCH AND TRAINING

FOOD QUALITY MANAGEMENT, HALALAN TAYYIBAN CONCEPT, ISLAMIC HUMAN DEVELOPMENT, HALAL MANAGEMENT

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Latest Additions

  1. Md Dahlal, Norazilawati and Mohamed Saniff, Shereeza (2019) Implementing the Halalan Tayyiban food quality management framework: some considerations for the actors. International Journal of Academic Research in Business and Social Sciences, 9 (12). pp. 715-733. E-ISSN 2222-6990
  2. Md Dahlal, Norazilawati and Ahmad, Fadzila Azni (2016) The basic philosophy of the halalan tayyiban food quality management method. The International Journal of Business & Managemen, 4 (12). pp. 249-254. ISSN 2321-8916
  3. Md Dahlal, Norazilawati and Ahmad, Fadzila Azni (2018) Beyond halal in food product: present and future of halalan tayyiban. Review of Integrative Business and Economics Research, 7 (Supp.2). pp. 276-289. ISSN 2304-1269 E-ISSN 2304-1013