IIUM Repository

Dr. Ademola Monsur Hammed

International Institute of Halal Research and Training

International Islamic University Malaysia

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Latest Additions

  1. Monsur, Hammed Ademola and Jaswir, Irwandi and Simsek, Senay and Amid, Azura and Alam, Md Zahangir (2017) Chemical structure of sulfated polysaccharides from brown seaweed (Turbinaria turbinata). International Journal of Food Properties, 20 (7). pp. 1457-1469. ISSN 1094-2912 E-ISSN 1532-2386
  2. Hammed, Ademola Monsur and Olowolayemo, Akeem and Adewale, Nafeesah (2017) The use of information technology tools for nutritional management. In: ASIA International Multidisciplinary Conference 2017, 1st-2nd May 2017, Johor Bahru, Johor.
  3. Hammed, Ademola Monsur and Hamzah, Anis and Asiyanbi-H, Tawakalit Tope and Mirghani, Mohamed Elwathig Saeed and Jaswir, Irwandi and Ahmad Fadzillah, Nurrulhidayah and UNSPECIFIED (2017) Investigation of factors affecting development of browning during Maillard reaction of gelatin. In: ASIA International Multidisciplinary Conference 2017, 1st-2nd May 2017, Johor Bahru, Johor.
  4. Monsur, Hammed Ademola and Hamid, Anis Hamizah and Asiyanbi-H, Tawakalit Tope and Mirghani, Mohamed Elwathig Saeed and Jaswir, Irwandi and Ahmad Fadzillah, Nurrulhidayah (2017) Emerging sustainable technologies for transformation of gelatin and gelatin-based films. In: ASIA International Multidisciplinary Conference 2017 (AIMC 20170, 1st-2nd May 2017, Johor Bharu, Malaysia. (Unpublished)
  5. Hammed, Ademola Monsur and Tawakalit Tope, Asiyanbi-Hammed and Low, Kan Hin and Idris Oseni, Munirat Abolore (2017) Chemometric analysis of UV-spectra: a novel, rapid and cheap method to differentiate bovine, porcine and fish gelatin. In: ASIA International Multidisciplinary Conference 2017, 1st-2nd May 2017, Johor Bahru, Johor.
  6. Hammed, Ademola Monsur and Prajapati, Sanjeev Kumar and Simsek, Senay and Simsek, Halis (2016) Growth regime and environmental remediation of microalgae. Algae, 31 (3). pp. 189-204. ISSN 1226-2617 E-ISSN 2093-0860
  7. Hammed, Ademola Monsur and Simsek, Senay and Jaswir, Irwandi and Amid, Azura and Alam, Md. Zahangir (2016) Cellulase aided extraction and characteristics of sulfated polysaccharides from Brown seaweed (Turinaria turbinata). In: Agricultural Bioscience International Conference (ABIC 2016), 18th-21st Sept. 2016, Fargo, North Dakota USA. (Unpublished)
  8. Hammed, Ademola Monsur and Jaswir, Irwandi and Mohd. Salleh, Hamzah and Alkahtani, Hassan (2014) Effects of pretreatment on properties of gelatin from perch (Lates Niloticus) skin. International Journal of Food Properties, 17 (6). pp. 1224-1236. ISSN 1094-2912 E-ISSN 1532-2386
  9. Hammed, Ademola Monsur and Ozsisli, Bahri and Ohm, Jae-Bom and Simsek, Senay (2015) Relationship between solvent retention capacity and protein molecular weight distribution, quality characteristics, and breadmaking functionality of hard red spring wheat flour. Cereal Chemistry, 92 (5 (September/October 2015)). pp. 466-474. E-ISSN 0009-0352
  10. Olorunnisola, S.K. and Asiyanbi, H. T. and Hammed, Ademola Monsur and Simsek, Senay (2014) Biological properties of lemongrass: An overview. International Food Research Journal, 21 (2). pp. 455-462. ISSN 1985-4668 E-ISSN 2231-7546
  11. Hammed, Ademola Monsur and Ozsisli, Bahri and Simsek, Senay (2016) Utilization of Microvisco-amylograph to Study Flour, Dough and Bread Qualities of Hydrocolloid/Flour Blends. International Journal of Food Properties, 19 (3). pp. 591-604. ISSN 1094-2912
  12. Hammed, Ademola Monsur and Simsek, Senay (2014) Hulled wheats: A review of nutritional properties and processing methods. Cereal Chemistry, 91 (2). pp. 97-104. ISSN 0009-0352