Food for thought: how halalan toyyiban diet affects the brain

Ishak, Nur Iffah and Hashim, Yumi Zuhanis Has-Yun (2022) Food for thought: how halalan toyyiban diet affects the brain. @halal, 5 (17). p. 18. E-ISSN 2682-8277

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Item Type:	Article (Electronic Media)
Subjects:	BPH Islamic Economics > BPH122 Consumption. Halal issues. Specific products. Food and drink
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	International Institute for Halal Research and Training (INHART)
Depositing User:	DR YUMI ZUHANIS HAS-YUN HASHIM
Date Deposited:	28 Jan 2022 15:19
Last Modified:	28 Jan 2022 15:19
URI:	http://irep.iium.edu.my/id/eprint/96515

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