Hamood Al-Ansi, Maha Abdulmalek and Rukhsana, Rubaite and Ahmad Dahlan, Abdul Rahman (2018) I-Ta’am platform – Connecting food makers, consumers and charity organizations seamlessly. International Journal of Computer Science and Information Technology Research, 6 (1 (January-March)). pp. 16-29. ISSN 2348-1196 E-ISSN 2348-120X
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Abstract
The objective of this paper is to propose a platform that linking between food providers such as restaurants, chefs, food tracks, homemakers and customers individuals looking for nearby food. The I-Ta’am is a Consumer-to-Customer (C2C) business model which aims to provide a conceptual solution of purchasing and vending foods. Nine blocks of Business Model Canvas (BMC) framework, Literature Review, strategy canvas, value proposition design (VPD) and environmental map,e-commerce have been used as the methodologies for this paper.
Item Type: | Article (Journal) |
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Additional Information: | 6250/64241 |
Uncontrolled Keywords: | Advertising, facilities, e-commerce, online platform, budget meal, funding, BMC, VPD. |
Subjects: | T Technology > T Technology (General) > T55.4 Industrial engineering.Management engineering. > T58.6 Management information systems |
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | Kulliyyah of Information and Communication Technology > Department of Information System Kulliyyah of Information and Communication Technology > Department of Information System |
Depositing User: | Mr Abdul Rahman Ahmad Dahlan |
Date Deposited: | 28 Jun 2018 08:35 |
Last Modified: | 04 Oct 2018 14:32 |
URI: | http://irep.iium.edu.my/id/eprint/64241 |
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