Model of best halal compliance practices in restaurants: a validation for excellence and differentiation

Azam, Md Siddique E and Ahmad, Anis Najiha and Abdullah, Moha Asri and Abdul Razak, Dzuljastri and Jaiyeoba, Haruna Babatunde (2025) Model of best halal compliance practices in restaurants: a validation for excellence and differentiation. In: Sustainable Tourism Development: Global Strategies, Community Impact, and Future Trends. Penerbit UMT, Kuala Nerus, Terengganu, Malaysia, pp. 203-226.

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Abstract

The study aims to provide insights into the essential components of halal compliance practises in restaurants through empirical research and to validate the "Best Halal Compliance Practice (BHCP)" model. A total of 320 halal-certified restaurants were surveyed and PLS-SEM analysis was adopted to assess the model. Out of thirteen hypotheses, only two were rejected. The findings justify the development of the BHCP model while contributing to minimising the research gap in relevant fields of studies and pointing researchers in the right direction to better understand the essential components of halal compliance practises in restaurants. Businesses can have potential impact on their financial and non-financial performance through the halal compliance practises proposed in this study. The present study is the first of its kind to investigate the relationship between different components of halal compliance and the overall halal compliance performance of restaurants (i.e., BHCP).

Item Type:	Book Chapter
Additional Information:	8891/123830
Subjects:	BPH Islamic Economics > BPH114 Consumption. Halal issues BPH Islamic Economics > BPH117 Consumption. Halal issues. Standards. Certification. Halal status BPH Islamic Economics > BPH122 Consumption. Halal issues. Specific products. Food and drink
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	International Institute for Halal Research and Training (INHART)
Depositing User:	Dr Dzuljastri Abdul Razak
Date Deposited:	30 Oct 2025 10:21
Last Modified:	30 Oct 2025 10:22
URI:	http://irep.iium.edu.my/id/eprint/123830

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