Yustianingsih, Lidia and Mufid, Ali and Mahamad Maifiah, Mohd Hafidz and Gunawan, Setiyo (2024) Comparison study of halal management system in Indonesia and Malaysia. Halal Research Journal, 4 (1). pp. 28-44. E-ISSN 2775-9970
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Abstract
Halal standards between countries were varied, potentially leading to differences in halal product status decisions. In developing global halal standards, Indonesian and Malaysian halal standards were often used as references. This research aimed to gain a deeper understanding of the halal management systems in Indonesia and Malaysia in order to identify differences and similarities in halal regulations and management, including animal slaughtering practices. The halal management systems in Indonesia and Malaysia are mainly comparable. Some nonconforming differences include the certification procedure, certificate validity period, the halal products category, and the number of internal halal committees. Some essential differences are the halal certificate compulsoriness, stunning regulation, and the product name, brand, or synonym considered to be halal. The additional procedure used after slaughter, thoracic sticking, has become an emerging issue in developing a Mutual Recognition Agreement (MRA) of halal certificates for domestic products between Indonesia and Malaysia.
Item Type: | Article (Journal) |
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Uncontrolled Keywords: | Halal Management System, Indonesian Halal Standard, Malaysian Halal Standard |
Subjects: | BPH Islamic Economics > BPH114 Consumption. Halal issues BPH Islamic Economics > BPH117 Consumption. Halal issues. Standards. Certification. Halal status H Social Sciences > HF Commerce > HF5475.I74 Halal business, entrepreneur, marketing, management, and administration |
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | International Institute for Halal Research and Training (INHART) |
Depositing User: | Dr Mohd Hafidz Mahamad Maifiah |
Date Deposited: | 03 Jul 2024 12:42 |
Last Modified: | 03 Jul 2024 12:42 |
URI: | http://irep.iium.edu.my/id/eprint/112920 |
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