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An underutilised fruit of mangifera pajang kostermans increases antioxidant status in plasma of normocholesterolemic subjects

Ibrahim, Muhammad and Ismail , Amin and Azlan, Azrina and Abd-Hamid, Azizah (2013) An underutilised fruit of mangifera pajang kostermans increases antioxidant status in plasma of normocholesterolemic subjects. Annals of Nutrition and Metabolism, 63 (supp 1). p. 1814. ISSN 0250-6807

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Abstract

Bambangan (Mangifera pajang)is a type of wild mango from family of Anacardiaceae, an under-utilised fruit that can be found in their native area such as East Kalimantan (Indonesia) and Borneo Island (Malaysia-Sabah and Sarawak; Brunei). The fruit is three times larger than commercial mango (Mangifera indica). The fruit is edible and onstitutes one of the common dishes within the local community. The aim of this study was to determine the effect of bambangan juice powder (BJP) drink on plasma vitamins, antioxidant enzymes and together with the liver and kidney function tests.

Item Type: Article (Journal)
Additional Information: 4998/38820
Uncontrolled Keywords: Mangifera pajang; total antioxidant status; enzymes; function test
Subjects: Q Science > QD Chemistry
Kulliyyahs/Centres/Divisions/Institutes: Kulliyyah of Allied Health Sciences > Department of Nutrition Sciences
Depositing User: Muhammad Ibrahim
Date Deposited: 16 Oct 2014 15:13
Last Modified: 27 Nov 2014 16:38
URI: http://irep.iium.edu.my/id/eprint/38820

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