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Bioprocessing of lactic acid by fermentation technique

Mel, Maizirwan and Abdul Karim, Mohamed Ismail and Jamal, Parveen and Mohd. Nasir, Nur Aimi and Seeni Mohamed, Nurhafizah, eds. (2011) Bioprocessing of lactic acid by fermentation technique. IIUM Press, Kuala Lumpur. ISBN 9789674180935

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Item Type: Book
Additional Information: 4085/24877
Uncontrolled Keywords: Lactic Acid, fermentation
Subjects: T Technology > TP Chemical technology > TP248.13 Biotechnology
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): Kulliyyah of Engineering
Depositing User: Sakinah Kamaludin
Date Deposited: 15 Jul 2012 03:18
Last Modified: 15 Jul 2012 03:18
URI: http://irep.iium.edu.my/id/eprint/24877

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