Jaswir, Irwandi (2010) Synchronizing HALAL manufacturing practices with GMP in food industry. Halal Pages 2010/2011. pp. 10-12. ISSN 1675-2465
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Official URL: http://www.yellowpages.com.my/emagz/ehalal.jsp
| Item Type: | Article (Magazine) |
|---|---|
| Additional Information: | 5784/23 |
| Uncontrolled Keywords: | Halal food industry, Food, religious aspects, Islam |
| Subjects: | T Technology > TP Chemical technology > TP368 Food processing and manufacture |
| Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | Kulliyyah of Engineering Kulliyyah of Engineering > Department of Biotechnology Engineering |
| Depositing User: | Prof. Dr. Irwandi Jaswir |
| Date Deposited: | 24 Mar 2011 15:56 |
| Last Modified: | 01 Aug 2021 22:08 |
| URI: | http://irep.iium.edu.my/id/eprint/23 |
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