Tukiran, Nur Azira (2023) The importance of halal food authentication. In: Al-Basirah: An Insight into Halal Business and Lifestyle. Revon Media Sdn Bhd, Petaling Jaya, Malaysia, pp. 197-201. ISBN 978-629-97445-2-8
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Item Type: | Book Chapter |
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Subjects: | BPL Islamic education |
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | International Institute for Halal Research and Training (INHART) |
Depositing User: | Nur Azira Tukiran |
Date Deposited: | 17 Oct 2023 08:54 |
Last Modified: | 17 Oct 2023 09:00 |
URI: | http://irep.iium.edu.my/id/eprint/107335 |
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