Items where Subject is "H Social Sciences > HD Industries. Land use. Labor > HD9016.5 Halal Science"

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Abdullah, Mohd Asri and Elgharbawy, Amal A.M. and E Azam, Md Siddique (2022) Halal entrepreneurship. IIUM Press, Kuala Lumpur, Malaysia. ISBN 9789674911508

Abdullah, Nazurah and Hazahari, Noor Yuslida and Ahmad Nor, Yusilawati and Amid, Azura and Samsudin, Nurhusna (2024) Exploring the potential of 5 commercial essential oils to inhibit the proliferation of A549 lung cancer cells. HALALSHPERE, 4 (1). pp. 41-47. E-ISSN 2773-6040

Ahmad, Anis Najiha and Ahmad, Izzah Az Zahra and Hashim, Yumi Zuhanis Has-Yun and Samsudin, Nurhusna and Zulkurnain, Musfirah (2024) Gamification in halal context: theory and potentials. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 15-40. ISBN 978-981-97-3842-7

Ahmad, Anis Najiha and Mohamad Isa, Mohamad Shukri and Hashim, Yumi Zuhanis Has-Yun and Samsudin, Nurhusna and Zulfigar, Siti Baqis (2024) Computational social science in halal fields. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 67-85. ISBN 978-81-961472-9-7

Ahmad Fadzlillah, Nurrrulhidayah and Mohd Sukri, Siti Jamilah and Othman, Rashidi and Rohman, Abdul and Mat Jubri@Shamsuddin, Mustafa (2022) Concept and guidelines of consuming Halal-Tayyiban food from Islamic and health perspectives: a meaningful lesson from COVID-19 outbreak. International Journal of Asian Social Science, 12 (5). pp. 169-182. ISSN 2224-4441 E-ISSN 2226-5139

Al-Saari, Nurhidayu and Abdullah Sani, Wardini and Ahmad Azmi, Nur Sabrina and Fujiyoshi, So and Maruyama, Fumito (2024) Emerging microbial intervention technologies and innovations for enhanced food quality and safety from a Halalan Toyyiban perspective and One Health approach. In: Solving Halal Industry Issues Through Research in Halal Sciences. Springer, Singapore, pp. 145-169. ISBN 978-981-97-3842-7

Al-Saari, Nurhidayu and Ahmad, Anis Najiha (2023) For the love of fish. Towards achieving halal and toyyib aquaculture practices. In: An Insight into Halal Business and Lifestyle. Al-Basirah . Revon Media Sdn Bhd, Petaling Jaya, Selangor, Malaysia, pp. 67-70. ISBN 978-629-97445-2-8

Alafandi, Lama and Elgharbawy, Amal A.M. and Engku Ismail, Engku Normi (2023) COSMO–RS based prediction and screening of antimicrobial activities of deep eutectic solvents. In: International Halal Science Conference 2023 (IHASC23), IIUM, Malaysia.

Amid, Azura (2024) Halal detection technologies. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 41-54. ISBN 978-981-97-3842-7

Amid, Azura (2024) Halal industry and issues. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 1-14. ISBN 978-981-97-3842-7

Azmi, Nor Azrini Nadiha and Mohd Noor, Najihah and Elgharbawy, Amal A.M. and Moniruzzaman, Muhammad and Kaharudin, Norsavina (2024) Green nanomaterials in halal applications. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 117-143. ISBN 978-81-961472-9-7

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Elgharbawy, Amal A.M. (2022) Fasting within the scope of halalan toyyiban. Halal, March - April 2022. pp. 12-13.

Elgharbawy, Amal A.M. and Azmi, Nor Azrini Nadiha (2022) Food as medicine: how eating halal and tayyib contributes to a balanced lifestyle. Halalsphere, 2 (1). pp. 86-97. E-ISSN 2773-6040

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Haniman, Adilan and Elgharbawy, Amal A.M. and Hayyan, Adeeb and Wae-Hayee, Makatar and Mohd Noor, Nurul Auni and Jawahar, Bassam Mohamed and Hussain, Mahmud and Dewi, Ika Atsari (2024) Clean extraction of pectin from dragon fruit peels, pomelo peels, okra, and pineapple peels using deep eutectic solvents and ionic liquids. HALALSPHERE, 4 (1). pp. 23-33. E-ISSN 2773-6040

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Jamaludin, Mohammad Aizat and Ramli, Siti Nur Harmizah and Nordin, Noor Faizul Hadry and Abdullah Sani, Muhamad Shirwan and Al-Baarri, Ahmad Ni’matullah (2023) Black soldier fly larvae as alternative to conventional animal feed: an Islamic and science perspective. Journal of Halal Industry & Services, 6 (1). pp. 1-10. E-ISSN 2637-0891

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Kassim, Zaleha and Samsudin, Nurhusna and Hazahari, Noor Yuslida and Mohd. Nasir, Nasiratul Syahida (2023) Halalan tayyiban in aquaculture practice - a case study on parasite in hatchery. Journal of Halal Science and Technology, 2 (1). pp. 48-53. ISSN 2957-4188 E-ISSN 2957-4196

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Mahamad Maifiah, Mohd Hafidz and Hashim, Yumi Zuhanis Has-Yun (2022) Concerns about food safety actualisation is of the utmost importance in the toyyiban principle. @ Halal, 4 (21). p. 15.

Mahamad Maifiah, Mohd Hafidz and Hashim, Yumi Zuhanis Has-Yun (2024) Treatment of 'superbugs' infections. The Health, 7 (57). p. 16. ISSN 2700-9188

Mohammad Tormizi, Ummu Athiyah and Samsudin, Nurhusna and Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha (2023) Halalan Toyyiban Attributes Shown in Selected Traditional Malay Medical Manuscripts. In: International Halal Science Conference 2023 (IHASC23), IIUM, Malaysia.

Mohd Latiff, Nur Hanie and Abu Bakar, Ainaa Eliah and Othman, Rashidi and Mohd Hatta, Farah Ayuni and Ramya, Razanah and Wan Sulaiman, Wan Syibrah Hanisah (2023) Curcumin and PLA-curcumin coating's chromaticity and colour stability in reaction to the effectiveness of pH. In: International Halal Science Conference 2023 (IHASC23), 22nd-23rd August 2023, Kuala Lumpur.

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Nordin, Noor Faizul Hadry (2024) Integrated EIA-LCA: a tool towards Toyyib environment. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 55-66. ISBN 978-81-961472-9-7

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Rafiae, Nur Najmina and Hafi Othman, Muhammad Bisyrul and Abdullah Sani, Muhamad Shirwan and Mohamad Ibrahim, Mohamad Nasir and Mohamad Daud, Najwa Najihah (2024) Preparation and characterisation of Nanolignin-Gelatine-Glycerol Composite (NLGGCs) thin film for food coating application. HALALSPHERE, 4 (1). pp. 14-22. E-ISSN 2773-6040

Ramli, Siti Nur Hamizah and Jamaludin, Mohammad Aizat and Nordin, Noor Faizul Hadry and Abdullah Sani, Muhamad Shirwan (2023) The application of al-Intiqal (the transition) on Synthetically Modified Organisms (SMOs): an analysis from shariah and science approaches. UMRAN - International Journal of Islamic and Civilizational Studies, 10 (2). pp. 83-94. E-ISSN 2289-8204

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Samsudin, Nurhusna and Elgharbawy, Amal A.M. and Abualsunun, Walaa A. (2024) Using halal gelatin and gelatinous substitutes in pharmaceutical preparations. In: Solving halal industry issues through research in halal sciences. Springer Singapore, Singapore, pp. 195-213. ISBN 978-81-961472-9-7

Sugimoto, Kyoichiro and Muflih, Betania Kartika and Mohd. Salleh, Hamzah and Kartiwi, Mira (2023) Needs analysis of halal matchmaking for Muslim marriage in Japan. Journal of Halal Science and Technology, 2 (1). pp. 1-10. ISSN 2957-4188 E-ISSN 2957-4196

Syed Azman, Syed Marwan Mujahid (2024) Advancing halal industry with tayyib and sustainability. @Halal, 6 (November-Disember). pp. 20-21. ISSN 2682-8277

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Wan Ismail, Wan Nur Ezzah Syahirah and Mahamad Maifiah, Mohd Hafidz (2023) Porcine and bovine-derived ingredients: Islamic rules in halal pharmaceutical products. Journal of Fatwa Management and Research, 28 (3). pp. 41-57. ISSN 2232-1047 E-ISSN 0127-8886