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Items where Division is "International Institute for Halal Research and Training (INHART)" and Year is 2016

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Number of items: 41.

Abdalkreem, Sara Babiker and Mirghani, Mohamed Elwathig Saeed and Kabbashi, Nassereldeen Ahmed and Alam, Md. Zahangir and Marikkar, Mohammed Nazrim (2016) A study on the characterization of baobab (Adansonia digitate) fruit seed oil. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

Abu Bakar, Tanko and Marikkar, Mohammed Nazrim and Saleh, Abu Bakar and Azlan, Azlina and Jivan, Make (2016) Evaluation of brans of different rice varieties for their anti-oxidative and anti-hyperglycemic potentials. Journal of Food Biochemistry, 41. ISSN 0145-8884 E-ISSN 1745–4514 (In Press)

Ahmad Nizar, Nina Naquiah and Marikkar, Mohammed Nazrim and Mustafa, Shuhaimi (2016) Differentiation of partial acylglycerols derived from different animal fats by EA-IRMS and GCMS techniques. Grasas y Aceites, 67 (2). pp. 1-8. ISSN 0017-3495

Ayob, Hamidah and Amin, Naemah and Ramli , Noriah (2016) Consumer protection in Muslim friendly travel agencies services. In: International Language and Tourism Conference 2016 (ILTC 2016), 21st-22nd Jan. 2016, Kuala Lumpur.

Bhuiyan, Md Saruar and Ellett, Felix and Murray, Gerald L. and Kostoulias, Xenia and Cerqueira, Gustavo M. and Schulze, Keith E. and Mahamad Maifiah, Mohd Hafidz and Li, Jian and Creek, Darren J. and Lieschke, Graham J. and Peleg, Anton Y. (2016) Acinetobacter baumanniiphenylacetic acid metabolism influences infection outcome through a direct effect on neutrophil chemotaxis. Proceedings of the National Academy of Sciences (PNAS), 113 (34). pp. 9599-9604. ISSN 0027-8424

Hammed, Ademola Monsur and Ozsisli, Bahri and Simsek, Senay (2016) Utilization of Microvisco-amylograph to Study Flour, Dough and Bread Qualities of Hydrocolloid/Flour Blends. International Journal of Food Properties, 19 (3). pp. 591-604. ISSN 1094-2912

Hammed, Ademola Monsur and Prajapati, Sanjeev Kumar and Simsek, Senay and Simsek, Halis (2016) Growth regime and environmental remediation of microalgae. Algae, 31 (3). pp. 189-204. ISSN 1226-2617 E-ISSN 2093-0860

Hammed, Ademola Monsur and Simsek, Senay and Jaswir, Irwandi and Amid, Azura and Alam, Md. Zahangir (2016) Cellulase aided extraction and characteristics of sulfated polysaccharides from Brown seaweed (Turinaria turbinata). In: Agricultural Bioscience International Conference (ABIC 2016), 18th-21st Sept. 2016, Fargo, North Dakota USA. (Unpublished)

Haris @ Harith, Muhammad Salahuddin and Mohamed, Farahidah and Doolaanea, Abd Almonem and Mohd Shafri, Mohd Affendi (2016) Compatibility study between paracetamol and pharmaceutical excipients used in liquid dosage forms. In: International Conference on Industrial Pharmacy (2nd ICIP 2016), 15th-16th Aug. 2016, Kuantan, Pahang. (Unpublished)

Hashim, Khairusy Syakirin Has-Yun and Mat Daud, Zainab Aqilah and Jamaludin, Mohd Aizat and Mahamod, Lukman Hakim and Ahmad Fadzillah, Nurrulhidayah and Othman, Rashidi (2016) Halal entertainment: Attraction of three-star hotel towards alternatives entertainment. In: 3rd International Halal Conference (INHAC 2016), 21st-22nd November 2016, Shah Alam, Selangor. (Unpublished)

Hashim, Yumi Zuhanis Has-Yun and Kerr, Philip G. and Abbas, Phirdaous and Mohd Salleh, Hamzah (2016) Aquilaria spp. (agarwood) as source of health beneficial compounds: A review of traditional use, phytochemistry and pharmacology. Journal of Ethnopharmacology, 189. pp. 331-360. ISSN 0378-8741

Husain, Iman A. F. and Al-Khatib, Ma'an Fahmi Rashid and Jami, Mohammed Saedi and Mirghani, Mohamed Elwathig Saeed and Zainudin, Zaki and Hoda, Asif (2016) Preliminary study on the application of multiphase DEM for the prediction of fat,oil and grease (FOG) deposition in sewer pipe lines. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

Idris, Munirat Abolore and Hammed, Ademola Monsur and Jaswir, Irwandi and Jami, Mohammed Saedi and Jamal, Parveen (2016) Moringa oleifera seed extract: A halal friendly alternative water disinfection mechanism. In: Putrajaya International Built Environment, Technology and Engineering Conference (PIBEC2016), 24th–25th Sept. 2016, Putrajaya.

Idris, Munirat Abolore and Jami, Mohammed Saedi and Hammed, Ademola Monsur and Jamal, Parveen (2016) Moringa oleifera seed extract: A review on its environmental applications. International Journal of Applied Environmental Sciences, 11 (6). pp. 1469-1486. ISSN 0973-6077 E-ISSN 0974-0260

Jamaludin, Mohd Aizat and Hashim, D. M and Rahman, R.A. and Ramli, M.A. and Majid, M.Z.A. and Othman, Rashidi and Amin, Alifah (2016) Determination of permissible alcohol and vinegar in Shariah and scientific perspectives. International Food Reserach Journal, 23 (6). pp. 2737-2743. ISSN 1985-4668 E-ISSN 2231-7546

Jaswir, Irwandi and Mirghani, Mohamed Elwathig Saeed and Aboulala, Slimane (2016) The effect of pH on the extraction yield of camel hides gelatin and its potential application in Halal industry. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

Jaswir, Irwandi and Mirghani, Mohamed Elwathig Saeed and Mohd. Salleh, Hamzah and Ramli, Noriah and Octavianti, Fitri and Hendri, Ridar (2016) An overview of the current analytical methods for halal testing. In: Contemporary Issues and Development in the Global Halal Industry Part II. Springer, Singapore, pp. 291-300. ISBN 978-981-10-1450-5

Jaswir, Irwandi and Octavianti, Fitri and Lestari, Widya and Hendri, Ridar (2016) Analysis of TaeCheongsu natural water from Baegunsan Mountain, Korea. International Journal of Biotechnology and Bioengineering, 1 (1,02). pp. 14-19. ISSN 2231-1238

Jaswir, Irwandi and Ramli, Noriah (2016) Study on Muslim-friendly hospitality in Malaysia. In: Contemporary Issues and Development in the Global Halal Industry Part I. Springer, Singapore, pp. 59-66. ISBN 978-981-10-1450-5

Kabbashi, Nassereldeen Ahmed and Alam, Md Zahangir and Elgharbawy, Amal A.M. and Moniruzzaman, Muhammad and Jamal, Parveen (2016) Evaluation of several ionic liquids for in situ hydrolysis of empty fruit bunches by locally-produced cellulase. 3 Biotech, 6 (2). pp. 1-15. ISSN 2190-572X E-ISSN 2190-5738

Mahamad Maifiah, Mohd Hafidz and Cheah, Soon-Ee and Johnson, Matthew D. and Han, Mei-Ling and Boyce, John D. and Thamlikitkul, Visanu and Forrest, Alan and Kaye, Keith S. and Hertzog, Paul and Purcell, Anthony W. and Song, Jiangning and Velkov, Tony and Creek, Darren J. and Li, Jian (2016) Global metabolic analyses identify key differences in metabolite levels between polymyxin-susceptible and polymyxin-resistant Acinetobacter baumannii. Scientific Reports, 6. pp. 1-17. ISSN 2045-2322

Mahmud, Israa Ali and Mirghani, Mohamed Elwathig Saeed and Al-Khatib, Ma'an Fahmi Rashid and Shahabuddin, Munira and Assaf, Areej (2016) Phenolic contents and antioxidant activity of barhi date palm (Phoenix dactylifera L.) kernels extracts. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

Marikkar, Mohammed Nazrim (2016) Defatted coconut residue polysaccharides as potential prebiotics: study of their effects on proliferation and acidifying activity of probiotics in vitro. Journal of Food Science and Technology-Mysor, Not available (Not available). ISSN 0022-1155 E-ISSN 0975-8402 (In Press)

Marikkar, Mohammed Nazrim and Mirghani, Mohamed Elwathig Saeed and Jaswir, Irwandi (2016) Application of chromatographic and infra-red spectroscopic techniques for detection of adulterations in food lipids: a review. Journal of Food Chemistry & Nanotechnology, 2 (1). pp. 32-41.

Marikkar, Mohammed Nazrim and Nasyrah, A.R. and Mirghani, Mohamed Elwathig Saeed and Dzulkifly, M.H. (2016) Enzymatic production of mono- and di- acylglycerols from Engkabang fat as halal food ingredients. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

Marikkar, Mohammed Nazrim and Tan, S.J. and A., Salleh and A, Azrina and M.A.M, Shukri (2016) Evaluation of banana (Musa sp.) flowers of selected varieties for their antioxidative and anti-hyperglycemic potentials. International Food Research Journal, 23 (5). pp. 1988-1995. ISSN 1985-4668 E-ISSN 2231-7546

Md Dahlal, Norazilawati and Ahmad, Fadzila Azni (2016) The basic philosophy of the halalan tayyiban food quality management method. The International Journal of Business & Managemen, 4 (12). pp. 249-254. ISSN 2321-8916

Mohammedelnour, Ahmed A. and Mirghani, Mohamed Elwathig Saeed and Kabbashi, Nassereldeen Ahmed and Alam, Md. Zahangir and Abdullah, Amina and Musa, Khalid Hamid (2016) Effect of solvents extraction on the antioxidant activity of Acacia polyacantha gum. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

Mohd Shafri, Mohd Affendi and Adina, Anugerah B. and Mohamed, Farahidah (2016) Development and optimization of gentamicin-Nigella sativa oil emulsion (GNE) using central-composite design approach. In: 1st Asia Conference on Pharmaceutical Science, 10th-12th July 2016, Ho Chi Minh City, Vietnam. (Unpublished)

Mohd Shafri, Mohd Affendi and Jusoh, Nurul Ilyana and Che Azemin, Mohd Zulfaezal (2016) Optimisation of culture method for identification of osteomyelitic biofilm-producing strains. In: 3rd Pan Asian Biomedical Science Conference 2016, 7th-8th December 2016, Kuala Lumpur. (Unpublished)

Noorbatcha, Ibrahim Ali and Samsudin, Nurhusna and Mohd. Salleh, Hamzah and Idid, Syed Zahir (2016) Quantum chemical structure activity studies of anticancer activity of seconucleoside nitrosourea analogs. Chemical Informatics, 2 (1). pp. 1-7. E-ISSN 2470-6973

Noviendri, Dedi and Jaswir, Irwandi and Bakhtiar, M. Taher and Mohamed, Farahidah and Mohd. Salleh, Hamzah and Noorbatcha, Ibrahim Ali and Octavianti, Fitri and Lestari, Widya and Hendri, Ridar and Ahmad, Hasna and Miyashita, Kazuo and Abdullah, Alias (2016) Fabrication of Fucoxanthin-Loaded Microsphere ( F-LM) by two steps double-emulsion solvent evaporation methods and characterization of fucoxanthin before and after microencapsulation. Journal of Oleo Science, 65 (8). pp. 641-653. ISSN 1347-3352 E-ISSN 1345-8957

Othman, Khadijah and Ramli , Noriah and Hashim, Yumi Zuhanis Has-Yun (2016) Transferring Halal knowledge and consumerism to the Orang Asli community. In: International Conference on Knowledge Transfer (ICKT 2015), 1st-3rd Dec. 2015, Putrajaya.

Othman, Rashidi and Mohd Hatta, Farah Ayuni and Mohd Latiff, Nur Hanie and Ramya, Razanah and Mat Ali, Qurratu Aini and Abu Yazid, Anis Fatihah and Hanifah, Nurul Azlen (2016) Ecological indicators in Islamic built environment. Institut Terjemahan & Buku Malaysia (ITBM), Wangsa Maju, Kuala Lumpur. ISBN 978-967-460-014-3

Quadry, Mahmud Oluwaseyi and Adewale, Abideen Adeyemi and Jaiyeoba, Haruna Babatunde and Alli, Rafat Motunrayo (2016) Effect of crude oil spot and futures price volatility on South East Asia Islamic equity market. Journal of Islamic Finance.

Saffinee, Siti Syahirah and Hashim, Khairusy Syakirin Has-Yun and Mahamod, Lukman Hakim and Jamaludin, Mohd Aizat and Ahmad Fadzillah, Nurrulhidayah and Othman, Rashidi (2016) Standardization of Islamic elements and requirements for room in tourism accommodation premises. In: 3rd International Halal Conference (INHAC 2016), 21st-22nd November 2016, Shah Alam, Selangor. (Unpublished)

Saifuddin, Syaza and Othman, Rashidi and Md Hashim, Muhammad Hafizuddin Akmal and Jasmani, Ismail and Abdul Majid, Noor Hanita (2016) Defining criterias of Shariah compliant hotel rooms. In: International Conference on Architecture & Built Environment (ICABE 2016), 5th & 6th October 2016, Kuala Lumpur. (Unpublished)

Tukiran, Nur Azira and Ismail, Amin (2016) Advances in differential scanning calorimetry for food authenticity testing. In: Advances in Food Authenticity Testing. Woodhead Publishing, United Kingdom, pp. 311-335. ISBN 978-0-08-100220-9

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody. Food Control, 59. pp. 561-566. ISSN 0956-7135 E-ISSN 1873-7129

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Development of antipeptide enzyme-linked immunosorbent assay for determination of gelatin in confectionery products. International Journal of Food Science and Technology, 51 (1). pp. 54-60. ISSN 0950-5423 E-ISSN 1365-2621

Yusof, Nurlina and Jaswir, Irwandi and Jamal, Parveen and Jami, Mohammed Saedi (2016) Extraction of various fish gelatin assisted by High Pressure Processing (HPP). In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur.

This list was generated on Fri Nov 22 04:17:04 2024 +08.