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Saad, Mazni and Sahrir, Muhammad Sabri and Abdullah, Norhidayah and Jeinie, Mohammad Halim and Mokhtar, Muhammad Khalid (2024) A mapping review of challenges in existing technology-based occupational safety training in the tourism and hospitality industry: research potential in commercial kitchens. International Journal of Occupational Safety and Health, 14 (3). pp. 412-423. ISSN 2738-9707 E-ISSN 2091-0878

Saad, Mazni and Haminuddin, Norsuhana and Jeini, Mohammad Halim and Abdullah, Norhidayah and Sahrir, Muhammad Sabri and Mokhtar, Mohd Khalid (2024) Needs analysis for virtual reality-based safety training in a commercial kitchen. Tuijin Jishu/Journal of Propulsion Technology, 44 (6). 5650 -5662. ISSN 1001-4055

Abdullah, Norhidayah and Ishak, Noriza and Saad, Mazni and Abukhalifeh, Alaa Nimer (2023) Culinary Caravan:Unveiling Klang Valley's food truck frenzy and culture. Asian Journal of Environment-Behaviour Studies, 8 (24). pp. 1-12. E-ISSN 2514-751X

Abdullah, Norhidayah and Ishak, Noriza and Saad, Mazni and Abukhalifeh, Alaa Nimer and Bujang, Aisah (2022) Culture Bites: A reality of food truck in Klang Valley Malaysia. Environment-Behaviour Proceedings Journal, 7 (22). pp. 47-53. E-ISSN 2398-4287

Noor Azmi, Ain Fatihin and Abdullah, Norhidayah and Saad, Mazni and Turgarini, Dewi and Mat Yusoff, Norhayati (2022) Riders’ food safety knowledge and practices: do they comply. International Journal of Academic Research in Business & Social Sciences, 12 (11). pp. 774-787. ISSN 2222-6990