Browse by Email
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Kharsa, Badr Eddin and Zakaria, Nor Hafizah and Ibrahim, Muhammad and Anuar, Mohd Nur Nasyriq and Abdul Majid, Fadzilah Adibah and Othman, Nur Maizatul Idayu and Hagar, Abdullah (2026) Comprehensive assessment of physicochemical characteristics, mineral content, and antioxidant capacity of Malaysian Kelulut and Tualang Honeys. Current Research in Nutrition and Food Science, 14 (2). pp. 1088-1102. ISSN 2347-467X E-ISSN 2322-0007