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Items where Author is "Rahman, R.A."

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Ahmad, Anis Najiha and Rahman, R.A. and Othman, M and Che Ishak, F. A and Mohamad, S. F (2019) The relationship between halal food management system critical constructs, operational performance and product quality. In: 2nd International Food Research Conference (IFRC 2019), 27- 28 Aug 2019, Putrajaya.

Jamaludin, Mohd Aizat and Hashim, D. M and Rahman, R.A. and Ramli, M.A. and Majid, M.Z.A. and Othman, Rashidi and Amin, Alifah (2016) Determination of permissible alcohol and vinegar in Shariah and scientific perspectives. International Food Reserach Journal, 23 (6). pp. 2737-2743. ISSN 1985-4668 E-ISSN 2231-7546

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