Items where Author is "Md Nor, Norazmir"

Osman, Noor Suzana and Md Nor, Norazmir and Mustafa, Norashikin and Rusali, Roszanadia and Ishak, Ruzaina (2023) Hospital food service quality improvement questionnaire (HFSQIQ) : development, translation and validation of questionnaire. Journal of Health and Translational Medicine, Special Issue 2. pp. 196-211. ISSN 1823-7339 E-ISSN 2289-392X

Osman, Noor Suzana and Md Nor, Norazmir and Md Sharif, Mohd Shazali and Abdul Hamid, Syahrul Bariah and Rahamat, Syafiqah (2021) Hospital food service strategies to improve food intakes among inpatients: a systematic review. Nutrients, 13 (10). pp. 1-26. ISSN 2072-6643

Hazali, Norazlanshah and Mohamed, Azizah and Ibrahim, Muhammad and Masri, Mashita and Md. Isa, Khairil Anuar and Md Nor, Norazmir and Ayub, Mohd Khan and Mohd Fadzlan, Fazlyla Nadya (2014) Effect of acute stevia consumption on blood glucose response in healthy Malay young adults (Kesan pengambilan stevia akut ke atas tindak balas glukosa darah dalam kalangan orang melayu dewasa yang sihat). Sains Malaysiana, 43 (5). pp. 649-654. ISSN 0126-6039

Hazali, Norazlanshah and Ahmad Tajudin, Aina Raihana and Md Nor, Norazmir and Ibrahim, Muhammad and Yahya, Mohammad Nor Adros (2013) Physicochemical characteristics of Belimbing Dayak (Baccaurea angulata) juice beverages. European International Journal of Science and Technology, 2 (2). pp. 203-210. ISSN 2304-9693

Hazali, Norazlanshah and Ibrahim, Muhammad and Abdul Majid, Zafri Azran and Draman, Samsul and Ayub, Mohd Khan and Masri, Mashita and Md Isa, Khairul Anuar and Md Nor, Norazmir and Ibrahim, Darina and Khir Jauhari, Nurhazni (2011) Botanic power: for liver and kidney cells regeneration. In: 22nd International Invention, Innovation & Technology Exhibition (ITEX 2011), 20 - 22 May 2011, KLCC, Kuala Lumpur.

Ali, Norhidayah and Babji, Abdul Salam and Md Sharif, Mohd Shazali and Md Nor, Norazmir and Hazali, Norazlanshah (2011) Effects of mango (Mangifera indica L.) and guava (Psidium guajava L.)extract on frozen chicken meat balls’ storage quality. Pakistan Journal of Nutrition, 10 (9). pp. 879-883. ISSN 1680 - 5194