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Items where Author is "Lee, J. S."

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Akanda, Md Jahurul Haque and Sarker, Md. Zaidul Islam and Beh, Leykey and Sharifuddin, Md Shaarani and Siddiquee, Shafiquzzaman and Mamat, Hasmadi and Sahena, Ferdosh and Abdul Hamid, Mansoor and Lee, J. S. and Jinap, Selamat (2019) Valuable components of bambangan fruit (Mangifera pajang) and its co-products: a review. Food Research International, 115. 105 -115. ISSN 0963-9969

Akanda, Md Jahurul Haque and Soon, Y. and Md. Shaarani, Sharifudin and Mamat, Hasmadi and H. Mansoor, Arsalan and Sarker, Md. Zaidul Islam and Lee, J. S. and Ali, Md Eaqub (2018) Bambangan (Mangifera pajang) kernel fat: a potential new source of cocoa butter alternative. International Journal of Food Science and Technology, 53 (7). pp. 1689-1697. ISSN 0950-5423 E-ISSN 1365-2621 (In Press)

This list was generated on Thu Nov 21 23:37:54 2019 +08.