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Items where Author is "Jinap, Selamat"

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Number of items: 17.

Article

Syifa, Alam Shah and Jinap, Selamat and Sanny, Maimunah and Khatib, Alfi (2016) Chemical profiling of different types of soy sauce and the relationship with its sensory attributes. Journal of Food Quality, 39 (6). pp. 714-725. ISSN 0146-9428

Azmir, Jannatul and Sarker, Md. Zaidul Islam and Sharif, K. M. and Uddin, Mohi Shamim and Jahurul, Md. Haque Akanda and Jinap, Selamat and Hajep, Parvaneh and Mohamed, Abdul Latiff (2014) Supercritical carbon dioxide extraction of highly unsaturated oil from Phaleria macrocarpa seed. Food Research International, 65 (C). pp. 394-400. ISSN 0963-9969

Lim, P. K and Jinap, Selamat and Tan, Chee Pin and Khatib, Alfi (2014) The influence of deep frying using various vegetable oils on acrylamide formation in sweet potato (Ipomoea batatas L. Lam) chips. Journal of Food Science and Technology, 79 (1). T115-T121. ISSN 0022-1155

Ferdosh, Sahena and Sarker, Md. Zaidul Islam and Nik Abdul Rahman, Nik Norulaini and Jinap, Selamat and Haque, Akanda Mohamed Jahurul and Mohd Omar, A.K. (2014) Storage stability and quality of polyunsaturated fatty acid rich oil fraction from longtail tuna (thunnus tonggol) head using supercritical extraction. CyTA - Journal of Food, 12 (2). pp. 183-188. ISSN 1947-6337

Jinap, Selamat and Kusnadi, Asep Edi and Akanda, Md. Jahurul Haque and Abdul Rahman, Russly and Ferdosh, Sahena and Sarker, Md. Zaidul Islam (2013) Effects of moisture and pH on supercritical fluid extraction of cocoa butter. Food and Bioprocess Technology, 6 (9). pp. 2455-2465. ISSN 1935-5130

Jahurul, Md. Haque Akanda and Jinap, Selamat and Sarker, Md. Zaidul Islam and Ferdosh, Sahena and Afsaneh, Farhadian and Hajeb, Parvaneh (2013) Determination of fluoranthene, benzo[b]fluoranthene and benzo[a]pyrene in meat and fish products and their intake by Malaysian. Food Bioscience, 1. pp. 73-80. ISSN 2212-4292

Asep, E. K. and Jinap, Selamat and Jahurul, Md. Haque Akanda and Sarker, Md. Zaidul Islam and Singh, H. (2013) Effects of polar cosolvents on cocoa butter extraction using supercritical carbon dioxide. Innovative Food Science & Emerging Technologies, 20. pp. 152-160. ISSN 1466-8564 (Unpublished)

Daniali, G. and Jinap, Selamat and Hanifah, N. Lioe and Sarker, Md. Zaidul Islam (2013) Modification of a gas chromatography-mass spectrometry method for the determination of acrylamide in fried snacks. Journal of Food, Agriculture & Environment, 11 (3-4). pp. 217-220. ISSN 1459-0263 (O), 1459-0263 (P)

Soleimany, F. and Jinap, Selamat and Abas, Faridah and Khatib, Alfi (2012) UPLCeMS/MS for simultaneous determination of aflatoxins, ochratoxin A, zearalenone, DON, fumonisins, T-2 toxin and HT-2 toxin, in cereals. Food Control, 25 (2). pp. 647-653. ISSN 0956-7135

Soleimany, F. and Jinap, Selamat and Rahmani, Anoshep and Khatib, Alfi (2011) Simultaneous detection of 12 mycotoxins in cereals using RP-HPLC-PDA-FLD with PHRED and a post-column derivatization system. Food Additives & Contaminants: Part A, 28 (4). pp. 494-501. ISSN 1944-0049

Rahmani, Anoshep and Jinap, Selamat and Soleimany, F. and Khatib, Alfi and Tan, Chin Ping (2011) Sample preparation optimization for the simultaneous determination of mycotoxins in cereals. European Food Research and Technology, 232 (4). pp. 723-735. ISSN 1438-2377

Lubbe, A. and Khatib, Alfi and Yuliana, Nancy Dewi and Jinap, Selamat and Verpoorte, Robert (2010) Cannabinoid CB1 receptor binding and acetylcholinesterase inhibitory activity of Sceletium tortuosum L. International Food Research Journal, 17 (2). pp. 349-355. ISSN 1985-4668

Khatib, Alfi and Hoek, Arie C. and Jinap, Selamat and Sarker, Md. Zaidul Islam and Jaswir, Irwandi and Verpoorte, Robert (2010) Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compounds in the leaves of Vitex trifolia Linn possessing anti-tracheospasmolytic activity. Journal of Liquid Chromatography & Related Technologies, 33 (2). pp. 214-224. ISSN 1082-607

Khatib, Alfi and Hoek, Arie C. and Jinap, Selamat and Sarker, Md. Zaidul Islam and Jaswir, Irwandi and Verpoorte, Robert (2010) Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compaounds in the leaves of Vitex Trifolia linn processing anti-tracheospasmolytic activity. Journal of Liquid Chromatography & Related Technologies, 33. pp. 214-224. ISSN 1082-6076 print/1520-572X online

Khatib, Alfi and Yuliana, Nancy Dewi and Jinap, Selamat and Sarker, Md. Zaidul Islam and Jaswir, Irwandi and Wilson, Erica G. and Shin-Kyo, Chung and Verpoorte, Robert (2009) Identification of possible compounds possessing adenosine A1 receptor binding activity in the leaves of orthosiphon stamineus using TLC and multivariate data analysis. Journal of Liquid Chromatography & Related Technologies, 32. pp. 2906-2916. ISSN 1520-572X (O), 1082-6076 (P)

Mirghani, Mohamed Elwathig Saeed and Che Man, Yakoob and Jinap, Selamat and Baharin, B. S. and Bakar , Jamilah (2003) Application of FTIR spectroscopy in determining sesamol in sesame seed oil. Journal Of The American Oil Chemists' Society, 80 (1). pp. 1-4. ISSN 0003-021X

Mirghani, Mohamed Elwathig Saeed and Che Man, Yakoob and Jinap , Selamat and Baharain , B. S. and Bakar, Jamilah (2001) A new method for determining aflatoxins in groundnut and groundnut cake using FTIR spectroscopy with attenuated total reflectance technique. Journal Of The American Oil Chemists' Society, 78 (10). pp. 985-992. ISSN 0003-021X

This list was generated on Tue Sep 26 15:34:28 2017 +08.