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Items where Author is "Hamid, Muhajir"

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Number of items: 6.

Article

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Development of antipeptide enzyme-linked immunosorbent assay for determination of gelatin in confectionery products. International Journal of Food Science and Technology, 51 (1). pp. 54-60. ISSN 0950-5423

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody. Food Control, 59. pp. 561-566. ISSN 0956-7135

Sharif, Mohd. Faez and Hamid, Muhajir and Ismail, Amin and Adam, Zainah (2015) Antihyperglycemic activity of oil palm Elaeis guineensis fruit extract on streptozotocin-induced diabetic rats = Aktiviti antihiperglisemik minyak ekstrak buah kelapa sawit Elaeis guineensis ke atas tikus diabetik Teraruh Streptozotocin. Jurnal Sains Kesihatan Malaysia, 13 (2). pp. 37-43. ISSN 1675-8161

Sharif, Faez and Hamid, Muhajir and Ismail, Amin and Adam, Zainah (2015) Effects of oil palm (Elaeis guineensis) fruit extracts on insulin secretion from BRIN BD11 cells. Malaysian Journal of Nutrition, 21 (1). pp. 75-82. ISSN 1394-035X

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2015) Enzyme immunoassay for the detection of porcine gelatine in edible bird’s nests. Food Additives and Contaminants: Part A, 32 (7). pp. 1023-1028. ISSN 1944-0049

Sharif, Faez and Hamid, Muhajir and Ismail, Amin and Adam, Zainah (2014) Effects of oil palm (elais guineensis) fruit extracts on glucose uptake activity of muscle, adipose and liver cells. ASEAN Journal on Science and Technology for Development, 31 (2). pp. 83-89. ISSN 0217-5460

This list was generated on Fri Sep 22 23:24:10 2017 +08.