Items where Author is "Fuzlin, A. F."
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Book Chapter
Mazuki, N. F. and Mohd. Ali, Noor Saadiah and Fuzlin, A. F. and Khan, N. M. and Samsudin, A. S. (2022) Basic aspects and properties of biopolymers. In: Biopolymers in Nutraceuticals and Functional Foods. Polymer Chemistry Series (36). Royal Society of Chemistry, pp. 1-35. ISBN 978-1-83916-781-2