Items where Author is "Estiasih, Teti"

Fidyasari, Ambar and Estiasih, Teti and Wulan, Siti Narsito and Khatib, Alfi (2024) The physicochemical, functional, and pasting properties of Moringa oleifera leaf powder from different leaf stalk colors. CYTA – JOURNAL OF FOOD, 22 (1). ISSN 19476337

Haris @ Harith, Muhammad Salahuddin and Noor Azam, Noor Ain Nasuha and Abror, Alya Alivia and Estiasih, Teti and Mohd Rus, Shaiqah (2024) Optimisation of characteristics of patin fish oil in alginate beads using central composite design-response surface methodology. Malaysian Journal of Chemistry, 26 (4). pp. 13-24. ISSN 1511-2292 E-ISSN 2550-1658

Ariani, Lina Novi and Estiasih, Teti and Sunarharum, Wenny Bekti and Khatib, Alfi (2023) Potential of moringa (moringa oleifera) leaf powder for functional food ingredients: a review. Czech Journal of Food Sciences, 41 (1). pp. 8-20. ISSN 1212-1800 E-ISSN 1805-9317