Items where Author is "Daoud, Jamal I."
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Book Chapter
Mirghani, Mohamed Elwathig Saeed and Yassin, Atif A. A. and Daoud, Jamal I. (2025) Insects’ oil as an alternative lipid source: extraction, composition, and potential applications. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, India, pp. 40-46. ISBN 978-81-984081-4-3
Mohamed Salih, Noura Karamalla and Mirghani, Mohamed Elwathig Saeed and Daoud, Jamal I. (2025) Production, characteristics, and applications of microbial-derived fats: halal issues. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR, India, pp. 31-39. ISBN 978-81-984081-4-3