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Items where Author is "Bhuyan, Shuvam"

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Gupta, Arun Kumar and Ahmad Fadzillah, Nurrulhidayah and Mohd Sukri, Siti Jamilah and Adediran, Opeyemi Adewumi and Ahmad Rather, Muzamil and Naik, Bindu and Kumar, Vijay and Ahmed Bekhit, Alaa El-Din and Ramli, Mohd Anuar and Jha, Avinash Kumar and Neog, Panchi Rani and Bhuyan, Shuvam and Sarvesh, Rustagi and UNSPECIFIED (2024) Slaughterhouse blood: a state-of-the-art review on transforming by-products into valuable nutritional resources and the role of circular economy. Food Bioscience, 61. pp. 1-14. ISSN 2212-4292 E-ISSN 2212-4306

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