Items where Author is "Assadpour, Elham"
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Alkhatib, Hamzeh and Doolaanea, Abd Almonem and Assadpour, Elham and Mohmad Sabere, Awis Sukarni and Mohamed, Farahidah and Seid Mahdi, Jafari (2022) Optimizing the encapsulation of black seed oil into alginate beads by ionic gelation. Journal of Food Engineering, 328. ISSN 0260-8774