Items where Author is "Ali Khan Khattak, Muhammad Muzaffar"

Mahmood, Tahir and Ali Khan Khattak, Muhammad Muzaffar and Mohd Shukri, Nor Azwani (2019) Improvement of HbA1c in type 2 diabetes mellitus patients by supplementation of mixed herbs. In: MASO 2019 : Scientific Conference on Obesity, 15-16-10-2019, Istana Hotel Kuala Lumpur. (Unpublished)

Rathor, Mohammad Yousuf and Ali Khan Khattak, Muhammad Muzaffar and Mohd Yusof, Nazri (2019) End-of-life: old age in contemporary society, self-perception of aging and ‘An’ Islamic perspective. International Journal of Human and Health Sciences (IJHHS), 3 (2). pp. 64-73. E-ISSN 2523-692X

Abdul Rahman, Suzanah and Ali Khan Khattak, Muhammad Muzaffar and Mansor, Najibatul Rusyda (2013) Determinants of food choice among adults in an urban community: a highlight on risk perception. Nutrition and Food Science , 43 (5). pp. 413-421. ISSN 0034-6659

Abu Bakar, Ibrahim and Ali Khan Khattak, Muhammad Muzaffar and Nazri Shaharuddin, Mohd Firdaus and Ahmad, Nur Syamimi (2011) Ramadhan fasting: Is it good for overweight and obese subjects? In: IIUM Research, Invention & Innovation Exhibition 2011 (IRIIE), 9th-10th February 2011, Kuala Lumpur, Malaysia.

Abu Bakar, Ibrahim and Ali Khan Khattak, Muhammad Muzaffar and Nazri Shaharuddin, Mohd Firdaus and Ahmad, Nur Syamimi (2010) Ramadan fasting: Does it good for normal, overweight and obese subjects? In: Fasting and Sustainable Health Conference 2010, 20th-21st December 2010, Pulau Pinang. (Unpublished)

Ali Khan Khattak, Muhammad Muzaffar and Khan, M.N. (2009) Deficient intakes of energy and macronutrients in Pakistani female students assessed by composite samples method. Asian Journal of Clinical Nutrition, 1 (2). pp. 97-101. ISSN 2077-2033 (O), 1992-1470 (P)