Items where Author is "Abdullah Sani, Wardini"
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Al-Saari, Nurhidayu and Abdullah Sani, Wardini and Ahmad Azmi, Nur Sabrina and Fujiyoshi, So and Maruyama, Fumito (2024) Emerging microbial intervention technologies and innovations for enhanced food quality and safety from a Halalan Toyyiban perspective and One Health approach. In: Solving Halal Industry Issues Through Research in Halal Sciences. Springer, Singapore, pp. 145-169. ISBN 978-981-97-3842-7
Al-saari, Nurhidayu and Abdullah Sani, Wardini (2024) Weaving the tapestry of global well-being. The Health, January-February 2024. pp. 24-25. ISSN 2700-9188