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Items where Author is "Abdul Rahman, Russly"

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Number of items: 19.

Article

Abdullah Sani, Muhamad Shirwan and Bakar, Jamilah and Abdul Rahman, Russly and Abas, Faridah (2020) Effects of coated capillary column, derivatization, and temperature programming on the identification of Carica papaya seed extract composition using GC/MS analysis. Journal of Analysis and Testing. pp. 1-12. ISSN 2096-241X E-ISSN 2509-4696 (In Press)

Ahmad, Anis Najiha and Ungku Zainal Abidin, Ungku Fatimah and Othman, Mohhidin and Abdul Rahman, Russly (2018) Overview of the halal food control system in Malaysia. Food Control, 90. pp. 352-363. ISSN 0956-7135

M.S, Liza and Abdul Rahman, Russly and Bimakr, Mandana and S, Jinab and Sarker, Md. Zaidul Islam and Rahmat, A and Hamid, A (2018) Corrigendum to “Supercritical carbon dioxideextraction of bioactive flavonoid from Strobilanthescrispus (Pecah Kaca)”. Food and Bioproducts Processing, 107. p. 131. ISSN 0960-3085

Abdullah Sani, Muhamad Shirwan and Bakar, Jamilah and Abdul Rahman, Russly and Abas, Faridah (2017) In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts. International Food Research Journal, 24 (3). pp. 976-984. E-ISSN 2231-7546

Abdul Aziz, Azrul Hafiz and Ab Mutalib, Nurul Asyikeen and Abdul Rahman, Russly and Jaswir, Irwandi and Mirghani, Mohamed Elwathig Saeed and Octavianti, Fitri and Rahmadsyah, Adi (2017) The authentication of Halal dental materials using rapid Fourier Transform Infrared (FTIR) spectroscopy. Advanced Science Letters, 23 (5). pp. 4750-4752. ISSN 1936-6612 E-ISSN 1936-7317

Ahmad, Anis Najiha and Abdul Rahman, Russly and Othman, Mohhidin and Ungku Zainal Abidin, Ungku Fatimah (2017) Critical success factors affecting the implementation of halal food management systems: Perspective of halal executives, consultants and auditors. Food Control, 74. pp. 70-78. ISSN 0956-7135

Abdullah Sani, Muhamad Shirwan and Bakar, Jamilah and Abdul Rahman, Russly and Abas, Faridah (2017) The antibacterial activities and chemical composition of extracts from Carica papaya cv. Sekaki/Hong Kong seed. International Food Research Journal, 24 (2). pp. 810-818. E-ISSN 2231-7546

Azfar Radzali, Shazana and Markom, Masturah and Baharin, Badlishah Shah and Othman, Rashidi and Abdul Rahman, Russly (2016) Optimisation of supercritical fluid extraction of astaxanthin from penaeus monodon waste using ethanol-modified carbon dioxide. Journal of Engineering Science and Technology, 11 (5). pp. 722-736. ISSN 1823-4690

Edi Kusnadi, Asep and Selamat, Jinap and Abdul Rahman, Russly and Akanda, Md Jahurul Haque and Ghafoor, Kashif and Sarker, Md. Zaidul Islam (2016) The effect of flow rate at different pressures and temperatures on cocoa butter extracted from cocoa nib using supercritical carbon dioxide. Journal of Food Science and Technology, 53 (5). pp. 2287-2297. ISSN 0022-1155 E-ISSN 0975-8402

Bimakr, Mandana and Abdul Rahman, Russly and Ganjloo, Ali and Taip, Farah Saleena and Mohd Adzahan, Noranizan and Sarker, Md. Zaidul Islam (2016) Characterization of valuable compounds from winter melon (benincasa hispida (thunb.) Cogn.) seeds using supercritical carbon dioxide extraction combined with pressure swing technique. Food and Bioprocess Technology, 9 (3). pp. 396-406. ISSN 1935-5130 E-ISSN 1935-5149

Azfar Radzali, Shazana and Baharin, Badlishah Shah and Othman, Rashidi and Markom, Masturah and Abdul Rahman, Russly (2014) Co-solvent selection for supercritical fluid extraction of astaxanthin and other carotenoids from Penaeus monodon waste. Journal of Oleo Science, 63 (8). pp. 769-777. ISSN 1347-3352 (O), 1345-8957 (P)

Jinap, Selamat and Kusnadi, Asep Edi and Akanda, Md. Jahurul Haque and Abdul Rahman, Russly and Ferdosh, Sahena and Sarker, Md. Zaidul Islam (2013) Effects of moisture and pH on supercritical fluid extraction of cocoa butter. Food and Bioprocess Technology, 6 (9). pp. 2455-2465. ISSN 1935-5130

Bimakr, Mandana and Abdul Rahman, Russly and Ganjloo, Ali and Taip, Farah Saleena and Md Salleh, Liza and Sarker, Md. Zaidul Islam (2012) Optimization of supercritical carbon dioxide extraction of bioactive flavonoid compounds from spearmint (Mentha Spicata l.) leaves by using response surface methodology. Food and Bioprocess Technology, 5 (3). pp. 912-920. ISSN 1935-5130

B., Mandana and Abdul Rahman, Russly and S. T., Farah and Mohd Adzahan, Noranizan and Sarker, Md. Zaidul Islam and Ganjloo, Ali (2012) Antioxidant activity of winter melon (Benincasa Hispida) seeds using conventional soxhlet extraction technique. International Food Research Journal, 19 (1). pp. 229-234. ISSN ISSN: 1985-4668

Bimakr, Mandana and Abdul Rahman, Russly and Taip, Farah Saleena and Mohd Adzahan, Noranizan and Sarker, Md. Zaidul Islam and Ganjloo, Ali (2012) Optimization of ultrasound-assisted extraction of crude oil from winter melon (Benincasa hispida) seed using response surface methodology and evaluation of its antioxidant activity, total phenolic content and fatty acid composition. Molecules , 17 (10). pp. 11748-11762. ISSN 1420-3049

Md. Salleh, Liza and Abdul Rahman, Russly and Bimakr, Mandana and Selamat, Jinap and A., Rahmat and Sarker, Md. Zaidul Islam and Abdul Hamid, Azizah (2010) Supercritical carbon dioxide extraction of bioactive flavonoid from strobilanthes crispus (Pecah kaca). Food and Bioproducts Processing, 88 (2-3). pp. 319-326. ISSN 0960-3085

Conference or Workshop Item

Octavianti, Fitri and Jaswir, Irwandi and Akmeliawati, Rini and Rahmadsyah, Adi and Abdul Aziz, Azrul Hafiz and Abdul Rahman, Russly (2019) The development of rapid method for detection of ethanol in mouthwash using E-Nose. In: International Malaysia Halal Conference (IMHALAL) 2019, 3rd-6th April 2019, Kuala Lumpur.

Ab. Rahman, Suhaimi and Abdul Rahman, Russly and Ab. Majid, Mahmood Zuhdi and Deuraseh, Nurdeng and Ramli, Mohd Anuar and Jamaludin, Mohammad Aizat (2014) Eating culture among ASEAN countries and its implication towards development of regional Halal industries. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 December 2014, Marriot Putrajaya Hotel.

Azfar Radzali, Shazana and Baharin, Badlishah Shah and Othman, Rashidi and Markom, Masturah and Abdul Rahman, Russly (2013) Co-solvent selection for supercritical fluid extraction of astaxanthin and other carotenoids from penaeus monodon waste. In: 3rd International Conference on Biotechnology (ICBioE'13), 2-4 July 2013, Berjaya Timesquare Hotel, Kuala Lumpur.

This list was generated on Fri May 29 11:25:52 2020 +08.