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Items where Author is "Abbas, Kassim A."

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Lasekan, Ola and Khatib, Alfi and Abbas, Kassim A. (2012) Volatile compounds of roasted and steamed Malaysian tropical almond nut (Terminalia catappa L.). International Journal of Food Properties, 15 (5). pp. 1120-1132. ISSN 1094-2912

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