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Items where Author is "Ab. Rahman, Suhaimi"

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Ahmad Fadzlillah, Nurrulhidayah and Che Man, Yaakob and Jamaludin, Mohammad Aizat and Ab. Rahman, Suhaimi (2012) The contribution of science and technology in determining the permissibility (halalness) of food products. Revelation and Science, 2 (01). pp. 1-8. E-ISSN 2229-9947

Conference or Workshop Item

Mohd Salleh, Mohd Mahyeddin and Deuraseh, Nurdeng and Ab. Rahman, Suhaimi and Mustafa, Shuhaimi and Mohd Subri, Irwan and Jamaludin, Mohammad Aizat (2015) Penggunaan tulang haiwan dalam produk penapis air: kajian di Hijrah Water Sdn. Bhd. In: Seminar Fiqh Semasa (SeFis) 2015, 10 June 2015, Nilai, Negeri Sembilan.

Ab. Rahman, Suhaimi and Abdul Rahman, Russly and Ab. Majid, Mahmood Zuhdi and Deuraseh, Nurdeng and Ramli, Mohd Anuar and Jamaludin, Mohammad Aizat (2014) Eating culture among ASEAN countries and its implication towards development of regional Halal industries. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 December 2014, Marriot Putrajaya Hotel.

Ab. Rahman, Suhaimi and Abdul Aziz, Normaziah and Solemon, Badariah (2008) An English-Malay translation memory system. In: 8th IEEE International Conference on Computer and Information Technology Workshops (CIT Workshop 2008), 8-11 July 2008, Sidney, Australia.

This list was generated on Sun May 31 07:25:31 2020 +08.