IIUM Repository

AP. Dr. Mazni Saad

Department of Tourism

International Islamic University Malaysia

Profile Picture

Latest Additions

  1. Ahmad, Siti Yuliandi and Ismail, Shafinar and Saad, Mazni and Hama, Susan (2025) Role of Social Media and Behavioral Finance on Gen Z Travel Behaviour. Environment-Behaviour Proceedings Journal, 10 (32). pp. 21-28. E-ISSN 2398-4287
  2. Saad, Mazni and Muhammad Goh Kee Leok, Ameen Noor Aqilah and Ahmad, Siti Yuliandi and Abukhalifeh, Alaa Nimer (2025) Tourism experiences of persons with disabilities in Malaysia: voices of mobility-impaired people. In: AcE-Bs2025Bangkok 13th ASIAN Conference on Environment-Behaviour Studies, 4-6 April 2025, Al Meroz Hotel, Bangkok, Thailand.
  3. Ahmad Turjani, Fasekhah and Saad, Mazni and Ab Rahman, Syakir Amir (2025) INCORPORATING ISLAMIC PRINCIPLES IN EVENT CONTENT: ENHANCING THE APPEAL OF ISLAMIC TOURISM. Asian People Journal, 8 (1). pp. 150-159. E-ISSN 2600-8971
  4. Alias, Zuraini and Abdol Ghani, Mohd Reza and Saad, Mazni and Abdullah, Mokhtar and Mohamed Mohan, Noor Malinda (2025) Examining Malaysia's low-income housing environment: a quantitative study of the low-income housing environment's impact on residents' attitudes and quality of life. Planning Malaysia, 23 (1). pp. 30-41. ISSN 1675-6215 E-ISSN 0128-0945
  5. Saad, Mazni and Muhammad Goh Kee Leok, Ameen Noor Aqilah (2024) Tourism experiences of persons with disabilities in Malaysia – voices of mobility-impaired people. In: Proceedings – 19th Putrajaya International Conference on Children, Women, Elderly and Person with Disabilities (PiCCWED 19), 30 November 2024, Online Conference.
  6. Saad, Mazni and Mokhtar, Mohd Khalid and Haminuddin, Norsuhana (2024) VR safe kitchen: revolutionizing safety training for TVET educational tool. International Journal of Allied Health Sciences, 8 (3 supplement). p. 41. E-ISSN 2600-8491
  7. Mohamed Mohan, Noor Malinda and Alias, Zuraini and Abdullah, Mokhtar and Saad, Mazni and Abdol Ghani, Mohd Reza (2025) Unveiling the impact: how Malaysia's low-income housing programs shape resident experiences and quality of life. Pakistan Journal of Life and Social Sciences, 23 (1). pp. 1257-1270. ISSN 1727-4915 E-ISSN 2221-7630
  8. Ahmad, Aznita and Supian, Kamisah and Muhammad Yunus, Ida Farina and Abdul Rauf, Reeny Karlina and Ishak, Baharuddin and Ismail, Nuraini and Saad, Mazni (2025) Exploring brand equity development for Islamic homestays: a qualitative model for special interest tourism destinations. Pakistan Journal of Life and Social Sciences, 23 (1). pp. 1768-1781. ISSN 1727-4915 E-ISSN 2221-7630
  9. Omar, Azizah and Tiwari, Veenus and Saad, Mazni (2025) Smart technology’s potential in smart destinations: a comprehensive UTAUT model with privacy and safety risk moderation. Journal of Hospitality and Tourism Technology. ISSN 1757-9880
  10. Saad, Mazni and Sohaimi, Nur Shafiyyah and Ahmat, Norun Najjah and Maslan @ Baharudin, Aiza and Md. Sharif, Mohd Shazali (2024) Problems and challenges in Islamic religious tourism: perspectives of Malaysian hajj and umrah travelers' and travel agencies. International Journal of Research and Innovation in Social Science, VIII (XI). pp. 1208-1223. ISSN 2454-6186
  11. Haminuddin, Norsuhana and Saad, Mazni and Sahrir, Muhammad Sabri (2024) Digital transformation in occupational safety education: formulating components of virtual reality in TVET hospitality programs by using TPACK theory. PLANNING MALAYSIA: Journal of the Malaysian Institute of Planners, 22 (6). pp. 183-195. ISSN 1675-6215 E-ISSN 0128-0945
  12. Saad, Mazni (2024) Hijrah ke selatan tanah air: Pagoh hujan emasku. In: Di Bawah Langit Pagoh. Penerbit MSS, Pagoh, Muar, Johor, pp. 57-70. ISBN 978-967-18589-5-0
  13. Ahmad Turjani, Fasekhah and Saad, Mazni and Ab Rahman, Syakir Amir (2024) Building bridges of sustainability integrating cultural, environmental, and economic elements in Islamic events tourism. Journal of Islamic Tourism (JIT), 4 (1). pp. 100-120. ISSN 2791-7959
  14. Saad, Mazni and Sahrir, Muhammad Sabri and Jeinie, Mohammad Halim and Abdullah, Norhidayah and Haminuddin, Norsuhana and Mokhtar, Mohd Khalid (2024) Developing a valid VR-based safety tool framework for hospitality TVET: a Fuzzy Delphi analysis with academic and industry experts. Journal of Infrastructure, Policy and Development, 8 (8). pp. 1-16. ISSN 2572-7923 E-ISSN 2572-7931
  15. Saad, Mazni (2024) Perlis Muslim-friendly tourism as special interest tourism. BIMP-EAGA JOURNAL FOR SUSTAINABLE TOURISM DEVELOPMENT, 12 (1). pp. 25-30. ISSN 2232-1063
  16. Saad, Mazni and Azman Ong, Mohd Hanafi and Mohamad Ali, Afiza and Yulinda, Eni (2024) Consciousness and transcendence effects the emotional intelligence and teaching quality among private universities. In: 12th ASIAN Conference on Environment-Behaviour Studies, 1st - 3rd March 2024, Langkawi Island, Malaysia.
  17. Saad, Mazni and Sahrir, Muhammad Sabri and Abdullah, Norhidayah and Jeinie, Mohammad Halim and Mokhtar, Muhammad Khalid (2024) A mapping review of challenges in existing technology-based occupational safety training in the tourism and hospitality industry: research potential in commercial kitchens. International Journal of Occupational Safety and Health, 14 (3). pp. 412-423. ISSN 2738-9707 E-ISSN 2091-0878
  18. Saad, Mazni and Haminuddin, Norsuhana and Jeinie, Mohamad Halim and Abdullah, Norhidayah and Sahrir, Muhammad Sabri and Mokhtar, Mohd Khalid (2024) Needs Analysis for Virtual Reality-based Safety Training Spotting Hazards in the Commercial Kitchens. In: International Conference on Business, Economics, Marketing and Management, 23 - 24 January 2024, Istanbul, Turkey.
  19. Saad, Mazni and Jaafar, Aishah Nawwarah and Ong, Mohd Hanafi Azman and Yulinda, Eni and Kumarasamy, Mokana Muthu and Mahmod, Razmah (2024) Blending Personal Health, Family Matters and Personal Time Management for the Best Work-life Balance. Advances in Social Sciences Research Journal (ASSRJ), 11 (2.2). pp. 319-332.
  20. Saad, Mazni and Haminuddin, Norsuhana and Jeinie, Mohammad Halim and Abdullah, Norhidayah and Sahrir, Muhammad Sabri and Mokhtar, Mohd Khalid (2024) Needs Analysis for Virtual Reality-based Safety Training in a Commercial Kitchen. Tuijin Jishu/Journal of Propulsion Technology, 44 (6). ISSN 1001-4055

Most Viewed Items

Item titleViews
1The impact of travel blog and vlog on travel decision making among university students3280
2Valid virtual reality applications for commercial kitchen safety training1761
3The potential of developing heritage based tourism in Kluang, Johor: SWOT analysis1093
4Factors that influence tourists visit intention to museums in Malacca959
55th Research Colloquium on Tourism & Hospitality954
6Special interest tourism at Malaysian low tourism arrivals' states947
7Food-hygiene at on-site premises in Perak and Selangor: Are we ready for self-regulatory practices?940
8Examining consumer acceptance towards innovation of nutritional food waste in Malaysia920
9Customer satisfaction towards service quality and company image offered by Air Asia900
10Assessing the use of linear regression analysis in examining service quality and customer satisfaction relationship in premium casual restaurants (PCR) in Subang Jaya (Klang Valley) Malaysia875
11Film-induced tourism: push and pull motivation factors of local young travelers to visit film locations in Malaysia870
12Working in private universities does emotional intelligence matter for job effectiveness860
13Coming back for more quality learning experience857
14Enriching the international tourist experience of local Malaysian cuisine and a guarantee of a purchase intention857
15Prioritizing safety training for a more personal compliance of a safe and healthy work environment among students and staff of higher education institutions of Selangor850
16Tourists' experience on destination loyalty: a case study of Islamic architecture in Kuala Terengganu.840
17Temporary food handlers’ compliance with effective food-hygiene practices834
18The acceptance of satay innovation for domestic tourism.828
19Developing the rural town of Panchor into a future river-based tourism destination: host community perception828
20Exploring host community perception of Panchor town for tourist destination based on social exchange theory820
21Exploring the potential of rendang as local food heritage of Negeri Sembilan.817
22Effect of spiritual intelligence on leadership effectiveness and food-hygiene practices815
23Moderating work efficiency and performance through best-practice certification: management’s perspective804
24The acceptance of gamified smart tourism application: mobile augmented reality in Malaysia's tourism800
25Tourists perception and satisfaction and towards local food in Muar, Johor.800
26Enhancing regular monitoring of food-contact surface hygiene with rapid microbial kits798
27Re-evaluating the international tourists’ experience of local Malaysian food: what made them come back for a second taste?793
28Testing the mediating role of management commitment to enhancing workplace behaviour and personal compliance within the university environment780
29Tourists perception and satisfaction and towards local food in Muar, Johor773
30Best practices among 3rd Party Logistics (3PL) firms in Malaysia towards logistics performance767