IIUM Repository

AP. Dr. Mazni Saad

Department of Tourism

International Islamic University Malaysia

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Latest Additions

  1. Alias, Zuraini and Abdol Ghani, Mohd Reza and Saad, Mazni and Abdullah, Mokhtar and Mohamed Mohan, Noor Malinda (2025) Examining Malaysia's low-income housing environment: a quantitative study of the low-income housing environment's impact on residents' attitudes and quality of life. Planning Malaysia, 23 (1). pp. 30-41. ISSN 1675-6215 E-ISSN 0128-0945
  2. Saad, Mazni and Muhammad Goh Kee Leok, Ameen Noor Aqilah (2024) Tourism experiences of persons with disabilities in Malaysia – voices of mobility-impaired people. In: Proceedings – 19th Putrajaya International Conference on Children, Women, Elderly and Person with Disabilities (PiCCWED 19), 30 November 2024, Online Conference.
  3. Saad, Mazni and Mokhtar, Mohd Khalid and Haminuddin, Norsuhana (2024) VR safe kitchen: revolutionizing safety training for TVET educational tool. International Journal of Allied Health Sciences, 8 (3 supplement). p. 41. E-ISSN 2600-8491
  4. Mohamed Mohan, Noor Malinda and Alias, Zuraini and Abdullah, Mokhtar and Saad, Mazni and Abdol Ghani, Mohd Reza (2025) Unveiling the impact: how Malaysia's low-income housing programs shape resident experiences and quality of life. Pakistan Journal of Life and Social Sciences, 23 (1). pp. 1257-1270. ISSN 1727-4915 E-ISSN 2221-7630
  5. Ahmad, Aznita and Supian, Kamisah and Muhammad Yunus, Ida Farina and Abdul Rauf, Reeny Karlina and Ishak, Baharuddin and Ismail, Nuraini and Saad, Mazni (2025) Exploring brand equity development for Islamic homestays: a qualitative model for special interest tourism destinations. Pakistan Journal of Life and Social Sciences, 23 (1). pp. 1768-1781. ISSN 1727-4915 E-ISSN 2221-7630
  6. Omar, Azizah and Tiwari, Veenus and Saad, Mazni (2025) Smart technology’s potential in smart destinations: a comprehensive UTAUT model with privacy and safety risk moderation. Journal of Hospitality and Tourism Technology. ISSN 1757-9880
  7. Saad, Mazni and Sohaimi, Nur Shafiyyah and Ahmat, Norun Najjah and Maslan @ Baharudin, Aiza and Md. Sharif, Mohd Shazali (2024) Problems and challenges in Islamic religious tourism: perspectives of Malaysian hajj and umrah travelers' and travel agencies. International Journal of Research and Innovation in Social Science, VIII (XI). pp. 1208-1223. ISSN 2454-6186
  8. Haminuddin, Norsuhana and Saad, Mazni and Sahrir, Muhammad Sabri (2024) Digital transformation in occupational safety education: formulating components of virtual reality in TVET hospitality programs by using TPACK theory. PLANNING MALAYSIA: Journal of the Malaysian Institute of Planners, 22 (6). pp. 183-195. ISSN 1675-6215 E-ISSN 0128-0945
  9. Saad, Mazni (2024) Hijrah ke selatan tanah air: Pagoh hujan emasku. In: Di Bawah Langit Pagoh. Penerbit MSS, Pagoh, Muar, Johor, pp. 57-70. ISBN 978-967-18589-5-0
  10. Ahmad Turjani, Fasekhah and Saad, Mazni and Ab Rahman, Syakir Amir (2024) Building bridges of sustainability integrating cultural, environmental, and economic elements in Islamic events tourism. Journal of Islamic Tourism (JIT), 4 (1). pp. 100-120. ISSN 2791-7959
  11. Saad, Mazni and Sahrir, Muhammad Sabri and Jeinie, Mohammad Halim and Abdullah, Norhidayah and Haminuddin, Norsuhana and Mokhtar, Mohd Khalid (2024) Developing a valid VR-based safety tool framework for hospitality TVET: a Fuzzy Delphi analysis with academic and industry experts. Journal of Infrastructure, Policy and Development, 8 (8). pp. 1-16. ISSN 2572-7923 E-ISSN 2572-7931
  12. Saad, Mazni (2024) Perlis Muslim-friendly tourism as special interest tourism. BIMP-EAGA JOURNAL FOR SUSTAINABLE TOURISM DEVELOPMENT, 12 (1). pp. 25-30. ISSN 2232-1063
  13. Saad, Mazni and Azman Ong, Mohd Hanafi and Mohamad Ali, Afiza and Yulinda, Eni (2024) Consciousness and transcendence effects the emotional intelligence and teaching quality among private universities. In: 12th ASIAN Conference on Environment-Behaviour Studies, 1st - 3rd March 2024, Langkawi Island, Malaysia.
  14. Saad, Mazni and Sahrir, Muhammad Sabri and Abdullah, Norhidayah and Jeinie, Mohammad Halim and Mokhtar, Muhammad Khalid (2024) A mapping review of challenges in existing technology-based occupational safety training in the tourism and hospitality industry: research potential in commercial kitchens. International Journal of Occupational Safety and Health, 14 (3). pp. 412-423. ISSN 2738-9707 E-ISSN 2091-0878
  15. Saad, Mazni and Haminuddin, Norsuhana and Jeinie, Mohamad Halim and Abdullah, Norhidayah and Sahrir, Muhammad Sabri and Mokhtar, Mohd Khalid (2024) Needs Analysis for Virtual Reality-based Safety Training Spotting Hazards in the Commercial Kitchens. In: International Conference on Business, Economics, Marketing and Management, 23 - 24 January 2024, Istanbul, Turkey.
  16. Saad, Mazni and Jaafar, Aishah Nawwarah and Ong, Mohd Hanafi Azman and Yulinda, Eni and Kumarasamy, Mokana Muthu and Mahmod, Razmah (2024) Blending Personal Health, Family Matters and Personal Time Management for the Best Work-life Balance. Advances in Social Sciences Research Journal (ASSRJ), 11 (2.2). pp. 319-332.
  17. Saad, Mazni and Haminuddin, Norsuhana and Jeinie, Mohammad Halim and Abdullah, Norhidayah and Sahrir, Muhammad Sabri and Mokhtar, Mohd Khalid (2024) Needs Analysis for Virtual Reality-based Safety Training in a Commercial Kitchen. Tuijin Jishu/Journal of Propulsion Technology, 44 (6). ISSN 1001-4055
  18. Saad, Mazni and Haminuddin, Norsuhana and Jeini, Mohammad Halim and Abdullah, Norhidayah and Sahrir, Muhammad Sabri and Mokhtar, Mohd Khalid (2024) Needs analysis for virtual reality-based safety training in a commercial kitchen. Tuijin Jishu/Journal of Propulsion Technology, 44 (6). 5650 -5662. ISSN 1001-4055
  19. Md Diton, NurFatin Adila and Mahamod, Lukman Hakim and Saad, Mazni (2023) Defining Muslim friendly cultural tourism. In: 2023 MAG Scholar Conference in Business, Marketing & Tourism, 7th - 9th November 2023, Bali, Indonesia.
  20. Md Ramli, Adilah and Mohd Noor, Harifah and Saad, Mazni and Sulistyo, Joko (2024) Exploring the driving factors behind traditional food entrepreneurs in Sabah and Selangor. Environment-Behaviour Proceedings Journal, 9 (27). pp. 199-204. E-ISSN 2398-4287

Most Viewed Items

Item titleViews
1The impact of travel blog and vlog on travel decision making among university students3204
2Valid virtual reality applications for commercial kitchen safety training1699
3The potential of developing heritage based tourism in Kluang, Johor: SWOT analysis1045
45th Research Colloquium on Tourism & Hospitality925
5Special interest tourism at Malaysian low tourism arrivals' states897
6Food-hygiene at on-site premises in Perak and Selangor: Are we ready for self-regulatory practices?889
7Factors that influence tourists visit intention to museums in Malacca882
8Examining consumer acceptance towards innovation of nutritional food waste in Malaysia881
9Customer satisfaction towards service quality and company image offered by Air Asia858
10Film-induced tourism: push and pull motivation factors of local young travelers to visit film locations in Malaysia830
11Coming back for more quality learning experience820
12Assessing the use of linear regression analysis in examining service quality and customer satisfaction relationship in premium casual restaurants (PCR) in Subang Jaya (Klang Valley) Malaysia820
13Prioritizing safety training for a more personal compliance of a safe and healthy work environment among students and staff of higher education institutions of Selangor805
14Working in private universities does emotional intelligence matter for job effectiveness802
15Enriching the international tourist experience of local Malaysian cuisine and a guarantee of a purchase intention793
16Temporary food handlers’ compliance with effective food-hygiene practices792
17The acceptance of satay innovation for domestic tourism.787
18Tourists' experience on destination loyalty: a case study of Islamic architecture in Kuala Terengganu.786
19Developing the rural town of Panchor into a future river-based tourism destination: host community perception780
20Exploring host community perception of Panchor town for tourist destination based on social exchange theory773
21Exploring the potential of rendang as local food heritage of Negeri Sembilan.769
22Effect of spiritual intelligence on leadership effectiveness and food-hygiene practices763
23Moderating work efficiency and performance through best-practice certification: management’s perspective760
24Enhancing regular monitoring of food-contact surface hygiene with rapid microbial kits759
25Re-evaluating the international tourists’ experience of local Malaysian food: what made them come back for a second taste?754
26Tourists perception and satisfaction and towards local food in Muar, Johor.754
27Testing the mediating role of management commitment to enhancing workplace behaviour and personal compliance within the university environment740
28Tourists perception and satisfaction and towards local food in Muar, Johor731
29The impact of Malaysian public sector in the relationship between transformational leadership styles and career development725
30Best practices among 3rd Party Logistics (3PL) firms in Malaysia towards logistics performance722