Optimization of total phenolic content and antioxidant activity from sukkari variety of date palm (phoenix dactylifera l.) using supercritical fluid extraction method

Ferdosh, Sahena and Abd Rahim, Nadirah (2021) Optimization of total phenolic content and antioxidant activity from sukkari variety of date palm (phoenix dactylifera l.) using supercritical fluid extraction method. In: 7th International Conference on Advancement in Science & Technology (iCAST2021), Online. (Unpublished)

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Item Type:	Conference or Workshop Item (Slide Presentation)
Subjects:	Q Science > Q Science (General)
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	Kulliyyah of Science > Department of Plant Science
Depositing User:	Dr. Sahena Ferdosh
Date Deposited:	30 Sep 2021 12:04
Last Modified:	30 Sep 2021 12:04
URI:	http://irep.iium.edu.my/id/eprint/92584

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