Ahmed, Ahmed Saleا and Laeba, Muhammad (2018) شمولية الحلال والتقارب الديني في تشريعات الغداء دراسة تأصيلية تحليلية مقارنة لتطوير صناعة الحلال = Inclusiveness of Halal concept, and religious convergence of food legislation comparative, analysis study for Halal sector development. Journal of Islamic Studies and Culture, 6 (1). pp. 113-120. ISSN 2333-5904 E-ISSN 2333-5912
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Abstract
The aim of the study is the highlighting the totalitarian of halal concept and religious convergence in the legislation of Food, to recruit that to expand the base of the consumers of Halal products which lead to developing this sector, especially in mitigation the opposition to legalization of halal food in multi-religious countries. The researcher by the comparative method has reached philosophical convergence of different religions in the Food legislation that will support this sector.
Item Type: | Article (Journal) |
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Additional Information: | 5650/66083 |
Uncontrolled Keywords: | totalitarian of halal concept - Religious Convergence in Food Legislation - Diversification of Halal Consumers - Halal sector Development, شمولية الحلال, التقارب الديني في تشريعات, الغداء, تنويع مستهلكي الحلال, تطوير المنتجات الحلال |
Subjects: | K Law > KBP Islamic Law > KBP1 Islamic law.Shariah.Fiqh K Law > KBP Islamic Law > KBP1 Islamic law.Shariah.Fiqh > KBP490 Furūʻ al-fiqh. Substantive law. Branches of law. > KBP524 Aḥwāl shakhṣīyah |
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | Ahmad Ibrahim Kulliyyah of Laws > Department of Islamic Law Ahmad Ibrahim Kulliyyah of Laws |
Depositing User: | Dr. Muhammad Laeba |
Date Deposited: | 01 Oct 2018 12:20 |
Last Modified: | 01 Oct 2018 12:20 |
URI: | http://irep.iium.edu.my/id/eprint/66083 |
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