The 2nd Meeting of European Committee for standardization: project committee for Halal food

Kayadibi, Saim and Usta, Ramazan (2014) The 2nd Meeting of European Committee for standardization: project committee for Halal food. Islam Hakuku Arastirmalari Dergisi (23). pp. 503-508. ISSN 1304-1045

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Abstract

The Halal Industry is the fastest growing global business across the world although it is a new growing sector. Due to its hygienic, good quality, wholesome and contamination free principles it is a highly demanded emerging market force attracting not only Muslims but also non-Muslims around the world. Currently the halal food industry is estimated at USD 600 billion per year; nevertheless, the experts on halal food foresee that it may reach up to USD 2.1 trillion in the following years. In responds to the demand of people towards halal food, the halal food requirements and its industry must be standardized in order to produce good quality, clean, genuine, and safe halal products.

Item Type:	Article (Journal)
Additional Information:	6485/36753
Uncontrolled Keywords:	Halal food
Subjects:	K Law > KBP Islamic Law
Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button):	Kulliyyah of Economics and Management Sciences > Department of Economics
Depositing User:	Assoc. Prof. Dr. Saim Kayadibi
Date Deposited:	28 May 2014 15:35
Last Modified:	20 Jun 2018 09:16
URI:	http://irep.iium.edu.my/id/eprint/36753

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