Omar, Nurizan and ., Nur Humairah and Mohd Hatta, Maziati Akmal and Ahmad, Zuraida (2011) Sago, its properties and applications: a review. In: SAGO (Metroxylan rottb) and its applications. IIUM Press, Kuala Lumpur, pp. 1-15. ISBN 9789674181635
![[img]](http://irep.iium.edu.my/style/images/fileicons/application_pdf.png)
|
PDF
- Published Version
Download (446kB) | Preview |
Official URL: http://rms.research.iium.edu.my/bookstore/default....
| Item Type: | Book Chapter |
|---|---|
| Additional Information: | 3254/20286 |
| Uncontrolled Keywords: | Sago palm, sago starch, fermentation, biotechnology, biomedical, gelatinization, retrogadation, swelling |
| Subjects: | T Technology > TS Manufactures |
| Kulliyyahs/Centres/Divisions/Institutes (Can select more than one option. Press CONTROL button): | Kulliyyah of Engineering |
| Depositing User: | Prof Ir Dr Zuraida Ahmad |
| Date Deposited: | 13 Jul 2012 09:20 |
| Last Modified: | 13 Jul 2012 09:20 |
| URI: | http://irep.iium.edu.my/id/eprint/20286 |
Actions (login required)
 |
View Item |
Download Statistics
Download Statistics